NUVU NCOT5 Bedienungsanleitung

Models:

NCOT5

Revised: 01 March 2017

Model NCOT5

Half-Size Electric Convection Oven

Unpacking ..................................................................................................................... 1

Maintenance .................................................................................................................. 1

Installation .................................................................................................................... 2

Operating Instructions.................................................................................................... 3

Parts List...................................................................................................................... 13

Electrical Schematic .................................................................................................... 14

Warranty ..................................................................................................................... 15

PAGE 1

UNPACKING -

Examine the interior of the unit to make sure all packing materials are removed before the unit is

plugged into an electrical outlet. Examine the interior and exterior to determine whether any

damage was incurred during delivery. If so, notify the carrier immediately to file a damage

claim. All Nu-Vuequipment is carefully tested and inspected prior to shipment. When accepted

for delivery by carrier, the responsibility for safe arrival at the destination is assumed by the

carrier.

CAUTION:

Should any damage be found, do not attempt to operate the unit. Call your dealer immediately

to arrange for service.

MAINTENANCE -

The equipment has been designed to require minimum maintenance and has been constructed to

meet industry electrical safety and sanitation standards.

Non-toxic chemical cleaners or mild detergents are recommended for cleaning of fixtures. Do

not use steel wool of any kind. Steel wool particles will work into the grains of the metal causing

corrosion. Also, these particles can cause a health hazard. Should scouring be required, use a

non-abrasive type of cleaner. Do not use caustic solutions on your equipment. Hosing or

steaming should not be necessary to keep these fixtures clean and sanitary. Do not allow water

or steam to come into contact with electrical components.

CAUTION:

Be sure to disconnect power source and allow oven to cool before cleaning and servicing the

unit. Liability for improper or careless use is the responsibility of the equipment owner or

persons servicing the unit, including the authorized service agent.

PAGE 2

INSTALLATION -

Attach the Appliance Legs to the base of the unit if your Oven will sit on a table or counter. Legs

are not necessary if the unit is to be fastened and sealed to the table or counter surface. Move the

unit into the position where it is to be operated. A minimum clearance of 2” is required on all

sides including behind the motor guard at the rear of the unit. Check to determine that the power

source is the same voltage and phase as that indicated on the label on the side of the unit; if the

voltage and/or phase is not the same call Nu-Vu for instructions on changing the voltage and/or

phase of your equipment.

The Nu-Vu NCOT5 is normally equipped for either 208 volt or 240 volt operation in single

phase configurations. A NEMA 6-30 receptacle is required to power the NCOT5 using the

factory supplied cord and plug.

IMPORTANT: DO NOT INSTALL UNIT IF THE POWER SOURCE DOES NOT COINCIDE

WITH THE UNIT LABEL!!!

Connect your unit according to all national and local electrical codes, either through a plug-type

connection or direct wiring. All connections must be made with COPPER WIRE ONLY in the

correct gauge for the application. Provide enough slack in the wiring to allow for equipment to

be moved about during the initial installation, and any future maintenance or required service

work.

Your qualified installer or electrician should remove the Side Access Panel of the unit to expose

the Power Terminal Block connections. A copy of the unit's wiring schematic is attached to the

inside of the unit near the power terminal connections as well as in this manual.

IMPORTANT: ALL POWER SHOULD BE TURNED OFF AT THE WALL

BREAKER WHILE THE UNIT IS BEING CONNECTED!!!

PAGE 3

OPERATING INSTRUCTIONS -

Control Operation Instructions for NCOT5

Operation:

Push the power switch to the on position.

The Programmable control will illuminate, displaying the following screens in succession.

To activate the Touch Screen control, touch the red power icon at the center of the touch screen.

PAGE 4

Touch the food icon or number of the recipe that you wish to activate. This will bring up the details for that

recipe and will begin to preheat.

When the Operational function changes to “READY”, you may load the product, close the oven doors,

and touch the green arrow icon to the left of the word “READY”. The word “READY” will change to the

word “STEP #” and will remain through the cooking cycle. The Preheat display will change to the show

the cooking temperature and the timer display will begin to count down to 00:00.

*NOTE – When the oven is preheating the display will show the actual temperature. Once the set point

temperature is reached the display shows the set point. At this point if you wish to see the actual

temperature, simply touch the temperature display. It will display the actual temperature of the oven

cavity for 5 seconds and then it reverts back to the set point temperature.

Current function

options:

Preheat; Ready; Step #;

Cooling

Preheat Temperature

Time Setting

Current Function

Recipe Selected

PAGE 5

When the timer reaches 00:00, the word “DONE” will appear on the temperature display, as shown below.

PAGE 6

To create a new recipe or make changes to existing recipes

Push the power switch to the on position.

The Programmable control will illuminate, displaying the following screens in succession.

To activate the Touch Screen control, touch the red power icon at the center of the touch screen.

PAGE 7

The Main Menu screen will display as seen below, Touch the File icon labeled PROG.

Enter the Pass Code: 7123 on the key pad and touch the icon.

This will activate the touch screen below. Select the recipe you wish to change by touching the

corresponding number or product icon.

PAGE 8

This will give you the recipe editing screen:

From here you can set the Pre-heat and Bake temperatures, time, and fan speed options for each step in

your recipe by using the /arrow icons to the right of each step. When you are satisfied with your

selections, touch the green Check icon to accept the recipe. (If you are not satisfied with the

selections made, touch the red “X” icon and you will return to the previous screen. Reselect the

recipe you wish to affect and repeat the programming.) Once you have programmed the recipe to your

satisfaction and have touched the green Check icon to accept the recipe, the RECIPE NAME: screen

will appear. The name for each recipe may only contain a combination of 7 letters, numbers, spaces

and/or symbols.

Enter the name of the recipe and touch the green Check icon to accept the recipe name. Note: The

red left- facing arrow is the erase/backspace icon.

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