Silvercrest SFM 850 A2 Bedienungsanleitung

IAN 285544

MINI DEEP FAT FRYER WITH FONDUE SFM 850 A2

MINI DEEP FAT FRYER WITH FONDUE

Operating instructions

MINI-FRITTEUSE MIT FONDUE

Bedienungsanleitung

GB/IE/NI Operating instructions Page 1

DE/AT/CH Bedienungsanleitung Seite 25

Before reading, unfold the page containing the illustrations and familiarise yourself with all functions of

the device.

Klappen Sie vor dem Lesen die Seite mit den Abbildungen aus und machen Sie sich anschließend mit allen

Funktionen des Gerätes vertraut.

GB│IE│NI │ 1 ■

SFM 850 A2

Contents

Introduction...................................................2

Intended use ..................................................2

Package contents and transport inspection .........................3

Disposal of the packaging.................................................. 3

Description of the appliance/accessories ...........................4

Technical details ...............................................4

Safety information .............................................5

Beforeﬁrstuse ................................................8

Low-acrylamide cooking ........................................8

Deep frying ...................................................8

Preparations............................................................. 9

Frying foods............................................................ 11

Solid cooking fats .......................................................12

After frying ..................................................13

Fondue ......................................................13

Changing the cooking oil or fat ..................................14

Cleaning and care.............................................15

Storage .....................................................17

Tips .........................................................18

Home-made chips .......................................................18

Deep-frozen foods .......................................................18

How to prevent unwanted aftertaste ......................................... 19

Healthy nutrition.........................................................19

Table – frying times ...........................................20

Troubleshooting ..............................................21

Appendix....................................................21

Disposal of the device ....................................................21

Kompernass Handels GmbH warranty .......................................22

Service................................................................ 23

Importer ...............................................................23

■ 2 │ GB│IE│NI SFM 850 A2

Introduction

Congratulations on the purchase of your new appliance!

You have chosen a modern, high-quality product. These operating instructions

are part of the product. They contain important information about safety, usage

and disposal. Before using the product, please familiarise yourself with all operat-

ing and safety instructions. This appliance may only be used as described and

for the purposes indicated. Please also pass these operating instructions on to

any future owner.

Intended use

This appliance is intended exclusively for deep-frying foods and for preparing

fondues with fat or stock in domestic households. This appliance is intended

solely for use in private households. Do not use it for commercial purposes.

Use the appliance only in dry places, and never use it outdoors.

This appliance is not intended for use...

–in staﬀ kitchens in shops, oﬃces and other commercial areas,

–by customers in hotels, motels and other residential facilities,

–in bed & breakfast accommodation,

–on agricultural estates.

WARNING

Danger if not used as intended!

The appliance may be hazardous if used for any other purpose or manner

than that intended.

► Use the appliance only for its intended purpose.

► Observe the procedures described in these operating instructions.

NOTE

► Using the appliance for a purpose other than the intended purpose can

be dangerous. Use the appliance only for its intended purpose. Observe

the procedures described in these operating instructions. Claims of any

kind for damage resulting from misuse, incompetent repairs, unauthorised

modiﬁcation or the use of unauthorised spare parts will not be accepted.

The risk shall be borne solely by the user. This appliance is not a children’s

plaything.

GB│IE│NI │ 3 ■

SFM 850 A2

Package contents and transport inspection

The appliance is supplied with the following components as standard:

▯ Mini Deep Fat Fryer with Fondue

▯ Frying basket and handle

▯ Fondue ring

▯ 6 fondue skewers

▯ Operating instructions

1) Remove all parts of the appliance and the operating instructions from the box.

2) Remove all packaging materials and any adhesive labels from the appliance.

NOTE

► Check the package for completeness and signs of visible damage.

► If the package is not complete or has been damaged due to defective

packaging or transportation, contact the Service Hotline (see section

Service).

Disposal of the packaging

The packaging protects the device from damage during transport. The packaging

materials have been selected for their environmental friendliness and ease of

disposal, and are therefore recyclable.

Returning the packaging to the material cycle conserves raw materials and

reduces the amount of waste that is generated. Dispose of packaging materials

that are no longer needed in accordance with applicable local regulations.

NOTE

► If possible, keep the original packaging of the device for the entire duration of

the warranty period so that the device can be packed properly for return

shipment in the event of a warranty claim.

■ 4 │ GB│IE│NI SFM 850 A2

Description of the appliance/accessories

Permanent metal ﬁlter

Frying container

Handle

Cable retainer

Temperature control

Ready control lamp

Power control lamp

On/oﬀ switch (O/I)

Lid release button

Handle

-Frying basket

3Fondue skewers

!Fondue ring

Technical details

Mains voltage 230 V ~, 50/60 Hz

Rated power 850 W

Capacity for cooking oil approx. 1.2 litres to MAX marking

Capacity for solid fats approx. 1 kg

All of the parts of this appliance that come

into contact with food are food-safe.

GB│IE│NI │ 5 ■

SFM 850 A2

Safety information

RISK OF ELECTRIC SHOCK

► Ensure that the power cable never becomes wet or damp

when the appliance is in use. Route the cable so that it cannot

be trapped or damaged in any way.

► Connect the appliance to a mains power socket supplying

a voltage of 230 V ~, 50/60 Hz.

► To prevent accidents, have defective plugs and/or power

cables replaced immediately by an authorised specialist

technician or our Customer Service department.

Never immerse the appliance and the cable in water, and

do not clean these components under running water.

WARNING! RISK OF INJURY!

► This appliance must not to be used by children under the age

of 8. This appliance may be used by children aged 8 and

above if they are under constant supervision. This appliance

may be used by persons with limited physical, sensory or

mental capabilities or lack of experience and knowledge,

provided that they are under supervision or have been told how

to use the appliance safely and are aware of the potential risks.

► The appliance and its connecting cable must be kept away

from children younger than 8 years old.

► Cleaning and maintenance may not be carried out by children.

► Provide a stable location for the appliance.

► Do not operate the appliance if it has been dropped or is

damaged in any way. Have the appliance checked and/or

repaired by qualiﬁed technicians if necessary.

■ 6 │ GB│IE│NI SFM 850 A2

WARNING! RISK OF INJURY!

► Hot steam is released during the deep-frying process, espe-

cially when the lid is opened. Keep a safe distance away

from the steam.

► Ensure that all parts are completely dry before pouring oil

or liquid fat into the deep fat fryer. Otherwise, hot oil or fat

could splatter out.

► Carefully pat all foodstuﬀs dry before placing them in the

deep fat fryer. Otherwise, hot oil or fat could splatter out.

► Be especially careful with frozen foodstuﬀs. Remove any ice

that may have formed on them. The more ice there is on the

foodstuﬀ, the more the hot oil or fat will splatter.

► Some parts of the appliance become very hot during operation.

Touching these may cause serious burns.

► The appliance should be set up in a stable position using the

handles to avoid spillage of hot liquids.

WARNING! RISK OF FIRE!

► Do not use an external timing switch or a separate remote

control system to operate the appliance.

► Never melt solid fat (fat in blocks) in the deep fat fryer. Due

to the high temperatures that are generated before the fat

covers the heating element, the heating element can be

damaged or there could be a ﬁre! Melt the fat beforehand

in a saucepan or similar.

GB│IE│NI │ 7 ■

SFM 850 A2

WARNING! RISK OF FIRE!

► Do not use the appliance near hot surfaces.

► Never leave the appliance unattended while it is being used.

Caution! Hot surface!

Never use water to extinguish a ﬁre in the deep

fat fryer!

► Old or dirty fats and oils can spontaneously ignite if over-

heated. Change the oils or fats regularly. In the case of a ﬁre,

remove the plug from the mains power socket and smother the

burning fat or oil with a damp towel or ﬁre blanket.

CAUTION – APPLIANCE DAMAGE!

► When ﬁlling the frying container with fat, never ﬁll it to

above the MAX marking or to below the MIN marking.

Whenever you intend to switch the appliance on, ﬁrst ensure

that there is suﬃcient oil or fat in the deep fat fryer.

► Never switch the appliance on if there is no oil or liquid fat

in it. Otherwise the appliance may overheat.

► This deep fat fryer is suitable only for frying foodstuﬀs. It is

not designed for cooking liquids.

► If you use the fondue function on this appliance, bear in mind

that you can only do classic fondue with oil/fat or stock. Do

not use the appliance for chocolate or cheese fondue.

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