
SilverCrest STGR 2200 A1
2 - English
Contents
1. Introduction............................................................................................................ 3
2. Intended use........................................................................................................... 3
3. Package contents ................................................................................................... 4
4. Controls and displays ............................................................................................. 5
5. Technical specifications ........................................................................................... 5
6. Safety instructions .................................................................................................. 6
7. Before you start.................................................................................................... 13
8. Getting started ..................................................................................................... 13
8.1 Assembling the stand ............................................................................................................................13
8.2 Assembling the table-top barbecue......................................................................................................14
8.3 Placing the table-top barbecue on the stand....................................................................................... 14
8.4 Using the tabletop barbecue outdoors................................................................................................ 15
8.5 Using the barbecue for the first time ....................................................................................................15
8.6 Use .........................................................................................................................................................15
9. Maintenance/cleaning.......................................................................................... 17
9.1 Storing the table-top barbecue.............................................................................................................17
10. Troubleshooting ................................................................................................. 18
11. Environmental regulations and disposal information.......................................... 18
12. Conformity ......................................................................................................... 19
13. Warranty information ........................................................................................ 19