Skope FDM Series Bedienungsanleitung
FDM Series
User Manual
MAN2056O Rev 2.1 Jan. 2023
SKOPE Food Display Cabinet
Integral models: FDM900i/1200i/1500i
Model FDM1200i
Integral models: FDM900i/1200i/1500i
SKOPE Food Display Cabinet
User Manual
MAN2056O
Rev 2.1 Jan. 2023
© 2008 SKOPE Industries Limited. All rights reserved.
SKOPE Industries Limited reserves the right to alter specifications without
notice.
is a registered trademark of SKOPE Industries Limited.
SKOPE INDUSTRIES LIMITED
Head Office
PO Box 1091, Christchurch
New Zealand
A.B.N. 73 374 418 306
AU: 1800 121 535
NZ: 0800 947 5673
E-mail: [email protected]m
Website: www.skope.com
Trademark Infringement
The SKOPE trademark on this product is infringed if the owner, for the time
being, does any of the following:
• Applies the trade mark to the product after its state, condition, get-up or
packaging has been altered in any manner
• Alters, removes (including part removal) or obliterates (including part
obliteration) the trade mark on the product
• Applies any other trade mark to the product
• Adds to the product any written material that is likely to damage the
reputation of the trade mark
Notice of the above contractual obligations passes to:
• Successors or assignees of the buyer
• Future owners of the product
SKOPE Food Display Cabinet - Integral
User Manual iii
Contents
1 Installation
Safety First . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Helpful Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Positioning the Cabinet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Cabinet Location . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Installation Guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Power Cord . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Ventilation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Shelving. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Adjusting the Shelves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Locking Castors. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Loading Product . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
2 Operation
Start-up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Refrigeration Unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Cabinet Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Electronic Controller . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Electronic Controller . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
CAREL ir33 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Faceplate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Temperature Setpoint . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Controller Alarms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
CAREL S4 EVO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Faceplate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Lights. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
Temperature Setpoint . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
Messages and Alarms. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
3 Servicing
Isolating Electrics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Cabinet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Condenser Coil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
Lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Ceiling Light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Shelf Light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Troubleshooting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
4Installation
User Manual
SKOPE Food Display Cabinet - Integral
1 Installation
Safety First When using any electrical appliance, always observe safety precautions. Read these
instructions carefully and keep them for future reference.
• This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless they
have been given supervision or instruction concerning use of the appliance by a person
responsible for their safety.
• Supervise children, to ensure that they do not play with this appliance.
• Do not use this appliance for other than its intended use.
• Do not cover the grilles or block the entry or exhaust of airflow by placing objects up
against the refrigeration unit.
• Do not probe any opening.
• Do not overload the power supply.
• Only use this appliance with voltage specified on the rating label.
• Ensure adequate ventilation of the SKOPE refrigeration unit.
• Regulations require that all electrical work be carried out by authorised persons. For your
own safety, and that of others, ensure this is done.
• If the supply cord is damaged, it must be replaced by a SKOPE-authorised service agent,
or similarly qualified person, in order to avoid a hazard.
• If the refrigeration unit needs to be installed or removed from the cabinet, ensure all
necessary safety precautions are observed.
• If this appliance needs to be disposed of, contact SKOPE Industries for information
regarding disposal of the appliance.
Caution
Always isolate the cabinet from the power supply before
attempting any maintenance.
5
SKOPE Food Display Cabinet - Integral
Installation
User Manual
Introduction
Thank you for choosing a SKOPE Food Display Cabinet. To ensure you get the most out of
your product, please read these instructions before installing and plugging in the cabinet.
Operation Although this fridge is very energy efficient, further reduction in power consumption can be
achieved by turning off the lighting and refrigeration unit when not required.
The cabinet interior lights and refrigeration unit can each be turned off separately using the
switches beside the electronic controller (see “Refrigeration Unit” on page 9).
Helpful Tips Below are some helpful tips on how to reduce power consumption and service costs:
1. Turn the cabinet’s interior lights off when lighting is not required.
2. Turn the refrigeration unit off when the cabinet is being used only for display purposes (not
being used for perishable product).
3. Ensure good ventilation of the refrigeration unit by installing the cabinet in an area away
from heated appliances (ovens) and away from direct sunlight (see “Positioning the
Cabinet” on page 5).
4. Ensure the sliding doors are opened for the minimum amount of time. Encourage staff and
customers to make their selection before opening the doors.
5. Ensure the condenser is kept clean. Check the condenser is clean every month. See
page 17 for instructions on cleaning the condenser coil.
Positioning the Cabinet
Cabinet
Location When positioning the Food Display Cabinet avoid direct sunlight and warm draughts. Do not
position the cabinet where it will be affected by hot air from adjacent equipment, as this will
compromise the airflow and performance.
The cabinet must be positioned on a level surface for the sliding doors to shut and seal
correctly, and to prevent the condensate tray from overflowing.
Installation
Guidelines The Climatic Class for the Food Display Cabinet is “4”. This means the Food Display Cabinet
is suitable to operate in an ambient temperature (at place of installation) of 30°C at 55%
humidity. The cabinet is designed to operate in a maximum ambient of 32°C at 70% humidity
but will generally use less power when installed in a cooler location.
When installing the Food Display Cabinet:
• Avoid direct sunlight and warm draughts.
• Ensure the cabinet is positioned on a level surface so the sliding doors shut and seal
correctly, and to prevent the condensate tray from overflowing.
• Do not overload the power supply (see the rating label inside the cabinet for power supply
and current draw).
Power Cord The Food Display Cabinet is supplied with a 1.8 m flexible power cord fitted with a 3-pin plug,
which exits out the rear of the cabinet. Before final positioning of the cabinet, pull the power
cord out, and connect it to the mains power supply.
Table 1: Powersaving options
Level Action
1Requires no adjustment.
Simply plug in the cabinet for significant power savings.
2Turn the cabinet interior lights off.
3Turn the refrigeration unit off (non-perishable product only).
4Turn the cabinet interior lights and refrigeration unit off.
6Installation
User Manual
SKOPE Food Display Cabinet - Integral
Ventilation Adequate ventilation is essential. For the Food Display Cabinet to operate efficiently you must
make sure that there is adequate ventilation around the refrigeration unit.
• Do not cover the rear ventilation panel or block the entry or exhaust of airflow by placing
objects up against the refrigeration unit.
• Do not block the air vent slots around the bottom of the glass. These air vents are used to
keep the glass clear of condensation.
Shelving
The Food Display Cabinet is supplied with pre-installed shelving and lighting. The shelving
consists of two levels of angled adjustable shelves and one bottom level of stainless steel
trays. The adjustable shelves can be positioned either horizontal or angled down 5°. The
shelving is designed to be easily removed from the cabinet for ease of cleaning.
Before initial operation, remove the plastic ties holding the shelving and lighting which will allow
you to adjust the shelf angles.
Important
For efficient operation of the Food Display Cabinet, it is essential that
adequate ventilation be provided around the refrigeration unit.
Air vents
Air vents
Refrigeration unit
rear ventilation
panel
7
SKOPE Food Display Cabinet - Integral
Installation
User Manual
Adjusting the
Shelves Procedure 1: To adjust the shelves
1. Remove both sliding rear doors by lifting each door up and
pulling out at the bottom.
2. Cut the plastic ties that hold the shelves in position during
transit and remove the shelves from the cabinet. When refitting
the wire shelves ensure the bottom rail on each shelf sits
against the rear support. This prevents the shelves sliding
backwards.
3. Remove the shelf rear support panels and shelf lighting panels
by lifting up off the shelf brackets. The lighting panels have
power cables connected to the cabinet, limiting how far they
can be pulled out from the cabinet.
4. Position the shelf brackets at the required angle. The support
brackets can be positioned either horizontally or angled
down 5°.
5. Refit the shelf support panels, light panels and wire shelves.
Refit the sliding doors by lifting each door up into the top track
and placing onto the bottom track.
8Installation
User Manual
SKOPE Food Display Cabinet - Integral
Locking Castors
After positioning the cabinet, lock both rear castors (wheels) to prevent the cabinet from
moving.
Loading Product
Leave the Food Display Cabinet running for 30 minutes before loading with product. When
loading the cabinet shelves with product:
• Allow air space around all the product, to ensure even cooling and efficient operation of
the cabinet.
• Leave air space of at least 75 mm above product loaded on the top shelf.
• Do not allow product to hang over the rear of the shelves as this could prevent the sliding
doors from shutting properly.
• Do not exceed a maximum loading of 20 kg per shelf.
• Remove some product if the shelves are flexing or bending.
Procedure 2: To access the rear castors
1. Remove the ventilation panel from the rear of the cabinet by undoing the two bottom screws.
2. Push the locking lever firmly down on both rear castors.
3. Refit the ventilation panel after locking the castors.
Castor locking lever
(in locked position)
Castor (wheel)
9
SKOPE Food Display Cabinet - Integral
Operation
User Manual
2 Operation
Start-up
Plug the cabinet into the power supply and check operation of the refrigeration unit, cabinet
lighting and electronic controller.
Refrigeration
Unit The compressor and condenser fans should all operate within two minutes from the time the
cabinet is plugged in. You can verify this by listening for the compressor switching on and
checking for air movement out of the air vent slots around the bottom of the glass. The
compressor and condenser fans should switch off and on, depending on the cabinet’s
temperature.
The “Unit” switch (on the right hand side of the controller) turns the refrigeration unit off (O) and
on (I). Do not turn the refrigeration unit off unless the cabinet is being used for display purposes
only (no perishable product).
Cabinet
Lighting All three interior lights will operate continuously unless they are manually switched off using
the Lights switch on the left hand side of the controller. The cabinet fluorescent lights will
require a period of time to stabilise following the start-up.
Electronic
Controller At the initial start-up, the electronic controller will display the current cabinet temperature (see
“Electronic Controller” below).
Electronic Controller
Overview Depending on the date of manufacture, the cabinet will be fitted with a SKOPE customised
CAREL ir33 controller (before January 2023) or a SKOPE customised CAREL S4 EVO
controller (after January 2022). Check the label on top of the controller to verify the controller
type.
The electronic controller controls and displays the cabinet temperature. It uses a temperature
probe to collect data and runs cabinet accordingly. The electronic controller is programmed
and usually requires no initial setup or additional programming. SKOPE does not recommend
changing the settings unless necessary.
Lights switch Unit switch
10 Operation
User Manual
SKOPE Food Display Cabinet - Integral
CAREL ir33
Faceplate
Table 2: CAREL ir33 keypad
Item Key Function
1Prg / mute: To start programme sets, press for 5 seconds.
Mutes the audible alarm (buzzer) and deactivates the alarm relay.
2UP / aux: To scroll settings UP (in programme mode).
3Set: If pressed for more than 2 seconds, it displays and/or enables you to change
the temperature setpoint (see page 11).
4DOWN / def: To scroll settings DOWN (in programme mode).
Table 3: CAREL ir33 icons
Item Icon Function
5COMPRESSOR: On when the compressor and condenser fan starts. Flashes when
the compressor starting is temporarily delayed.
6FAN: On when the internal cabinet fans are activated. Flashes when the fans’
starting is temporarily delayed.
7DEFROST: On when the defrost is activated. Flashes when the defrost starting is
temporarily delayed due to procedures in progress.
8AUX: n.a.
9ALARM: Flashes in the event of alarms.
10 CLOCK: n.a.
11 LIGHT: On when the cabinet lighting is activated.
12 SERVICE: Flashes in the event of malfunctions.
13 DISPLAY: Shows the cabinet temperature.
14 HACCP: n.a.
15 CONTINUOUS CYCLE: n.a.
Andere Handbücher für FDM Series
2
Dieses Handbuch passt für folgende Modelle
3
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