Smeg SE70SGHLK Bedienungsanleitung

Contents

1. INSTRUCTIONS FOR SAFE AND PROPER USE________________ 4

2. POSITIONING THE COOKTOP ______________________________ 6

3. ELECTRICAL CONNECTION _______________________________ 8

4. GAS CONNECTION _______________________________________ 9

5. ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 11

6. FINAL OPERATIONS_____________________________________ 14

7. USING THE COOKTOP ___________________________________ 16

8. CLEANING AND MAINTENANCE ___________________________ 18

THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE

IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.

INSTRUCTIONS FOR THE INSTALLER: these instructions are for the

qualified technician who must carry out a suitable check of the gas

system, install the appliance, make it operational and carry out an

inspection test.

INSTRUCTIONS FOR THE USER: these instructions contain user

advice, descriptions of the commands and the correct procedures for

cleaning and maintenance of the appliance.

Introduction

1. INSTRUCTIONS FOR SAFE AND PROPER USE

THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND

THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE

PLACE FOR THE WHOLE WORKING LIFE OF THE COOKTOP. WE

ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS

THEREIN BEFORE USING THE COOKTOP. ALSO KEEP THE SUPPLIED

SET OF NOZZLES. INSTALLATION MUST BE CARRIED OUT BY

QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN

FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USE AND

CONFORMS TO THE CURRENT REGULATIONS IN FORCE. THE

APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING

FUNCTIONS: COOKING AND HEATING-UP OF FOOD. ALL OTHER USES

ARE CONSIDERED IMPROPER.

THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR

IMPROPER USE.

DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT.

SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE

NEAREST SPECIALIZED WASTE COLLECTION CENTER.

THE ELECTRICAL SYSTEM MUST BE GROUNDED ACCORDING TO THE

METHODS REQUIRED BY THE SAFETY STANDARDS.

THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE

SOCKET MUST BE THE SAME TYPE AND MUST CONFORM TO

CURRENT REGULATIONS.

NEVER UNPLUG BY PULLING ON THE POWER CABLE.

IMMEDIATELY AFTER INSTALLATION BRIEFLY INSPECT THE

COOKTOP, FOLLOWING THE INSTRUCTIONS BELOW. IF THE

APPLIANCE DOES NOT FUNCTION, DISCONNECT IT FROM THE POWER

SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTER.

NEVER ATTEMPT TO REPAIR THE APPLIANCE.

ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE POSITION

"ZERO" (OFF) WHEN YOU FINISH USING THE COOKTOP.

THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBER

AND MARKING IS CLEARLY VISIBLE UNDER THE CASING.

THE PLATE ON THE CASING MUST NOT BE REMOVED.

Introduction

BEFORE CONNECTING THE APPLIANCE, MAKE SURE THAT IT HAS

BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT,

CHECKING THE LABEL UNDER THE CASING.

DO NOT USE PANS WITHOUT PERFECTLY SMOOTH AND FLAT

BOTTOMS ON THE COOKTOP GRATES.

DO NOT USE RECIPIENTS OR GRIDDLE PLATES THAT EXTEND

BEYOND THE EXTERNAL PERIMETER OF THE COOKTOP.

THE COOKTOP IS TO BE USED BY ADULTS ONLY. DO NOT LET

UNSUPERVISED CHILDREN PLAY WITH THE COOKTOP.

THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN

DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC

EQUIPMENT (WEEE).

THIS GUIDELINE IS THE FRAME OF A EUROPEAN-WIDE VALIDITY OF

RETURN AND RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC

EQUIPMENT.

The manufacturer declines all responsibility for damage to

persons or things caused by non-observance of the above

prescriptions or by interference with any part of the appliance or by

the use of non-original replacement parts.

Instructions for the installer

2. POSITIONING THE COOKTOP

The following operation requires building and/or carpentry work that must

be carried out by a skilled tradesman.

The cooktop may be installed on various materials, such as masonry,

metal, solid wood, plastic laminated wood etc. as long as they are heat

resistant (T = 90°C - 194° F).

Never use silicone or other insulating products when installing the

appliance; only use the rubber gasket provided.

2.1.1 Attachment to the support structure

Create an opening in the top surface

of the counter with the dimensions

shown in the figure, keeping a

minimum distance of 50 mm (2

inches) from the rear edge.

This appliance is classified "type Y"

with regard to risks against fire and

can be positioned adjacent to walls

that are higher than the work

surface, provided that a distance of

145 mm (5.7 in) is respected (as

shown in the figure) in order to

prevent damage due to overheating.

Make sure there is a minimum of 750 mm (30 in) between the burner

flames and any shelf that may be installed directly above them.

Carefully position the insulation gasket (supplied) on the external

perimeter of the hole made in the top surface (see figures below) and try

to make it stick to the entire surface by applying light pressure with your

hands. Refer to the coordinates shown in the figure, keeping in mind that

sides Ashould be adjacent to the hole. Secure the cooktop to the counter

with brackets B(supplied). Carefully trim any excess from border Cof the

gasket. The distances in the following drawing refer to the hole on the

inner side of the gasket.

Instructions for the installer

If installing on a hollow compartment with doors, a separating panel

must be placed under the cooktop. Keep a minimum distance of 10 mm

(0.39 in) between the bottom of the unit and the panel’s surface. The

panel must be able to be easily removed to allow access in the event of

technical service.

Instructions for the installer

3. ELECTRICAL CONNECTION

Make sure that the voltage and capacity of the power line conform to the

data shown on the plate located under the casing. Do not remove this

plate for any reason.

The plug on the end of the supply cable and the wall socket must be the

same type and conform to the current electrical system regulations.

Check that the power line is adequately grounded.

On the power line, install an omnipolar cut-off device with contact cut-off

distance greater than or equal to 3 mm (0.11 in), located in an easily

accessible position near the appliance.

Do not use reducers, adapters or shunts.

If the power cable is replaced, the wire section on the new cable must

not be less than 0.75 mm2(3 x 0.75 cable), keeping in mind that the

ground wire (yellow-green) on the end to be connected to the cooktop

must be at least 20 mm (0.78 inch) longer. Use only H05V2V2-F cable or

similar which has a maximum temperature rating of 90°C (194° F). Any

replacement needed should be carried out by a specialized technician who

should perform the mains connections according to the following diagram.

L= brown

N= blue

= yellow-green

The manufacturer declines all responsibility for any damage to

persons or property caused by non-observance of the above instructions

or deriving from the tampering of even a single part of the cooktop.

Instructions for the installer

4. GAS CONNECTION

Connection to the gas mains may be made with a rigid copper pipe or

with a flexible pipe and conforming to the provisions defined by standard

regulations in force.

To facilitate connection, fitting Aon the rear of the appliance may be

adjusted laterally. For this purpose, loosen hexagon nut B, turn fitting A

to the desired position, and retighten hexagon nut B(tightness is ensured

by a biconical brass ring). Use a soapy solution to check for proper

tightness. Never use an open flame.

The cooktop has been inspected for LPG gas G30/G31 (3+) at a

pressure of 28/37 mbar. For use with other types of gases, see Section

“5. ADAPTATION TO DIFFERENT TYPES OF GAS”. The gas intake

fitting is ½” gas external threaded (ISO 228-1).

Connection with rigid copper pipe:

the connection to the gas mains must

not put stress of any kind on the

cooktop.

Connection may be made by using

biconical adapter Dwith insertion of

gasket C(supplied).

Connection with flexible pipe: use

only flexible pipes conforming to

standard regulations in force, inserting

gasket C(supplied) between fitting A

and flexible pipe E.

The flexible pipe has to be installed so that pipe length does not exceed

1.5 meters of maximum extension. Make sure that the pipes do not touch

any moving parts or become damaged.

Instructions for the installer

4.1 Connection to LPG

Use a pressure regulator and make the connection to the tank according

to the provisions of standards regulations in force. Make sure that feed

pressure conforms to the levels shown in the table in paragraph “5.2

Regulation for LPG”.

4.2 Room ventilation

The cooktop should only be installed in rooms with permanent

ventilation, as required by the standard regulations in force The room in

which the hob is installed must have sufficient air flow to satisfy the

requirements of normal gas combustion and of necessary air exchange

in the room. The air intakes, protected by screens, must be appropriately

sized (regulations in force) and positioned so that they are not blocked in

any way.

The room where the oven is installed should be suitably ventilated to

avoid overheating or excess humidity produced by cooking. If it will be

used for a lengthy amount of time, a window should be opened or the

speed of any fans should be increased.

4.3 Discharge of combustion products

Discharge of combustion products must be guaranteed by means of

hoods connected to a natural draught flue with certain efficiency, or by

means of forced aspiration.

An efficient aspiration system requires careful planning by a specialist

capable of installing it, respecting the positions and distances prescribed

by the standards. After installation, the installer must issue a certificate of

conformity.

Instructions for the installer

5. ADAPTATION TO DIFFERENT TYPES OF GAS

Before performing any cleaning or maintenance work, unplug the

appliance from the electric socket.

The cooktop has been inspected for LPG gas G30/G31 (3+) at a

pressure of 28/37 mbar. For functioning with other types of gas the

nozzles must be replaced and the primary air adjusted.

To replace the nozzles and regulate the burners, you have to remove the

top as described in the following paragraph.

5.1 Removing the cooktop

1. Remove all the knobs, the grates, the burner caps and the burner

rings;

2. remove the screws and the nuts Aholding the burner supports;

3. remove plates B;

4. lift the cooktop from its seat;

5. replace the burner nozzles in accordance with the reference gas

chart;

6. regulate the primary air as described in paragraph “5.2 Regulation

for LPG”.

Instructions for the installer

5.2 Regulation for LPG

Loosen screw Aand push support Ball the way. Use a double head

wrench to remove nozzle Cand assemble the suitable nozzle, following

the instructions indicated in the reference charts for the type of gas to be

used. The screwing torque of the nozzle should never exceed 3 Nm.

Reposition support Bso that nozzle Cis perfectly covered.

Move the Venturi tube Dto regulate the air flow until distance "X"

indicated in the chart in paragraph "5.4 Regulation of primary air” is

reached and then fasten the tube with screw A. After the regulations have

been carried out, restore the seals with sealing wax or equivalent

material.

Burner

Rated

heating

capacity

(kW)

LPG – G30/G31 28/37 mbar

Nozzle

diameter

1/100 mm

By-pass

1/100

Reduced

capacity

(W)

Capacity

g/h G30

Capacity

g/h G31

Auxiliary (1) 1.05 48 30 33 (*) 380 76 75

Semi-fast (2) 1.65 62 30 33 (*) 380 120 118

Average fast (3) 2.55 76 37 40 (*) 650 185 182

Large fast (4) 3.1 85 43 750 225 222

Triple crown (5) 3.9 95 65 1700 283 279

Triple crown (6) 3.3 87 55 65 (*) 1200 240 236

internal (7) 1.15 48 30 33 (*) 380 84 82Double crown

external (7) 3.8 93 55 65 (*) 1200 276 271

(*) By-pass value for valveless appliances.

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