Tramontina TGP 6000 Bedienerhandbuch
TABLE OF CONTENTS
1. INTRODUCTION ....................................................................................................................................................................21
2. SPECIFICATIONS ..................................................................................................................................................................21
3. ASSEMBLED PRODUCT DIMENIONS ...................................................................................................................................21
4. LIST OF GAS GRILL PARTS ..................................................................................................................................................22
4.1. CONTENTS ..................................................................................................................................................................23
5. ASSEMBLY INSTRUCTIONS .................................................................................................................................................24
5.1. INITIAL CHECK ............................................................................................................................................................24
5.2. OPTIONAL ACESSORY FOR YOUR GAS GRILL ...........................................................................................................27
6. GENERAL SAFETY INFORMATION ........................................................................................................................................27
6.1. SAFETY SYMBOLS ......................................................................................................................................................27
6.2. SAFETY INSTRUCTIONS: ATTENTION AND CAUTION ...............................................................................................28
7. OPERATING INSTRUCTIONS ................................................................................................................................................29
7.1. INSTRUCTIONS FOR GAS CONNECTIONS .................................................................................................................29
7.1.1. CONNECTING THE GAS TANK TO THE GRILL ...................................................................................................29
7.1.2. GAS LEAK TEST .................................................................................................................................................30
8. IGNITING INSTRUCTIONS ....................................................................................................................................................30
8.1. “BRIDGE” IGNITION BETWEEN INTERNAL BURNERS .................................................................................................31
8.2. LIGHTING THE BURNER WITH A MATCH ....................................................................................................................31
9. USEFULL GUIDELINES .........................................................................................................................................................32
9.1. FIRST STEPS WITH A GAS GRILL ...............................................................................................................................32
9.2. STEPS FOR A GREAT BARBECUE ................................................................................................................................32
10. CLEANING AND MAINTENANCE INSTRUCTIONS ..............................................................................................................32
10.1. EXTERNAL SURFACES ..............................................................................................................................................32
10.2. GRILL GRATES AND GRIDDLE ..................................................................................................................................32
10.3. DRIP TRAY BAND GREASE CUP ................................................................................................................................33
10.4. WOOD CUTTING BOARD ...........................................................................................................................................33
10.5. BARBECUE UTENSILIS ..............................................................................................................................................33
10.6. INTERNAL BURNERS .................................................................................................................................................33
10.7. SIDE BURNER AND BURNER GRATE .........................................................................................................................34
10.8. INTERNAL SURFACES ...............................................................................................................................................34
10.9. CONNECTIONS .........................................................................................................................................................34
10.10. GAS SYSTEM ..........................................................................................................................................................34
10.11. CORRECT FLAME ....................................................................................................................................................35
10.12. REPLACING INTERNAL BURNERS ..........................................................................................................................35
10.13. STORING THE GAS GRILL .......................................................................................................................................35
11. ENVIRONMENTAL RESPONSIBILITY ..................................................................................................................................35
12. TROUBLESHOOTING ..........................................................................................................................................................36
13. WARRANTY .........................................................................................................................................................................36
13.1. GRILL ........................................................................................................................................................................36
13.2. UTENSILS AND CUTTING BOARD .............................................................................................................................36
ENGLISH
20
1. INTRODUCTION
This Manual is for grill model TGP-6000. Please disregard information regarding
parts not included with your grill as your specific model has parts compatible with
your country’s standards.
Do not discard this Manual as it contains important information about the product
(installation, use, maintenance and cleaning), as well as warnings and instructions
for safe and proper use.
Non-compliance with these warnings and instructions will invalidate the warranty
and may also result in serious bodily injury or death, as well as cause a fire or an
explosion, which may cause damage to property.
The images in this Manual are for illustration purposes only. The manufacturer
reserves the right to make changes to this product when considered necessary
for the purpose of making improvements without changing the product’s essential
function and safety features.
This grill is for outdoor use only and is recommended solely for household use.
Special care must be taken with respect to the gas burners.
3. ASSEMBLED PRODUCT DIMENSIONS
Identification Size (cm)
A 155
B 117
C 92
D 60
SAFETY AND INSTRUCTION MANUAL
2. SPECIFICATIONS
Appliance code TGP-6000/GDH4881S
Power 17.5 kw
Type of gas Butane Propane LPG gas
mixture Natural
gas
Gas pressure 28 - 30 mbar 37 mbar 30 mbar 20 mbar
Gas/hour consumption 1274g/h 1251g/h 1010g/h 1040g/h
Size of gas injectors
Internal burners (GLP): Ø 0.91 mm
Side burner (GLP): Ø 0.91 mm
Internal burners (GN): Ø 1.32 mm
Side burner (GN): Ø 1.32 mm
Identification code CE 2531-21 / 2531DM-0004
Only use this grill with the gas types mentioned above.
21
4. LIST OF GAS GRILL PARTS
ITEM DESCRIPTION QUANTITY
1 Supporting grate 01
2 Griddle 01
3 Grill grate 01
4 Flame tamer 04
5 Side burner lid 01
6 Side burner lid axle 01
7 Side burner support 01
8 Lid handle 01
9 Side burner electrode wire 01
10 Side burner 01
11 Drip tray 01
12 Grease cup 01
13 Side burner base 01
14 Side handle guard 04
15 Side handle 02
16 Control knob 05
17 Knob base 05
18 Right side protector (side burner) 01
ITEM DESCRIPTION QUANTITY
19 Back right leg 01
20 Upper back panel 01
21 Lower back panel 01
22 Side panel 02
23 Caster wheels 04
24 Front right leg 01
25 Lower base 01
26 Lower supporting beam 01
27 Lower magnet 01
28 Door 02
29 Front left leg 01
30 Upper supporting beam 01
31 Back left leg 01
32 Left side barrier 01
33 Base for cutting board 01
34 Burner grate 01
35 Metallic hose 01
36 Side burner gas valve 01
37 Temperature gauge 01
38 Central unit 01
39 Lid handle guard 02
40 Lid articulated screw 02
41 Lid limiting pin 04
42 Internal burner hinge 04
43 Front panel support 01
44 Internal gas injectors kit 01
45 Front panel 01
46 Upper magnet 01
47 Internal burner 04
48 Internal burner igniter electrode 04
49 Gas “bridge” system 03
50 Door axle 02
51 Cutting board 01
52 Stainless steel carving fork 01
53 8” stainless steel carving knife 01
54 Stainless steel grill brush 01
55 Stainless steel spatula 01
56 Stainless steel tongs 01
22
ADDITIONAL ITEMS
DESCRIPTION QUANTITY
AA – M6X16 screw 34
BB – M4X12 screw 02
CC – Match holder 01
DD – Phillips screwdriver
4x106mm 01
EE – Wrench 01
4.1 CONTENTS
ITEM DESCRIPTION QUANTITY
1 Supporting grate 01
2 Griddle 01
3 Grill grate 01
4 Flame tamer 04
10 Side burner 01
11 Drip tray 01
12 Grease cup 01
13 Side burner base 01
14 Side handle guard 04
15 Side handle 02
16 Control knob 01
17 Knob base 01
20 Upper back panel 01
21 Lower back panel 01
22 Side panel and side legs 02
23 Caster wheels 04
25 Lower base 01
26 Lower supporting beam 01
28 Door 02
30 Upper supporting beam 01
ITEM DESCRIPTION QUANTITY
33 Base for cutting board 01
34 Burner grate 01
51 Cutting board 01
52 Stainless steel carving fork 01
53 8” stainless steel carving knife 01
54 Stainless steel grill brush 01
55 Stainless steel spatula 01
56 Stainless steel tongs 01
23
5. ASSEMBLY INSTRUCTIONS
5.1. INITIAL CHECK
To quickly and successfully assemble your grill, please follow the instructions
below:
• Remove all parts from the packaging and carefully arrange them on a level surfa-
ce (separating small from large parts).
• Check if all parts are included in the packaging by referring to the list of parts
included with the grill. (Item 4.1 on pg. 23).
• Follow the assembly order as indicated in this Manual.
• To assemble, use tools provided with the product.
• Always insert all attaching components (screws, nuts, etc.) as shown in the
following illustrations.
• Be careful when assembling your grill. Many parts may have sharp edges or
corners.
• Remove all adhesive tape or protective film from grill parts.
• Use a soft cloth with alcohol to wipe the grill.
• The assembly must be done by two people.
Follow all instructions in this Manual for the correct grill assembly procedures.
Assembly sequence:
STEP 1
Fit the caster wheels (item 23) into the holes in the bottom of the legs and tighten
them with the wrench (item EE). Then secure the lower base (item 25) to the side
panels and legs using 4 screws (item AA), as shown in figure 1.
STEP 2
Fit the supporting beam (item 26) into the front legs (items 24 and 29) and then
secure it in place with 4 screws (item AA) as shown in figure 2.
STEP 3
Attach the upper supporting beam (item 30) to the front legs using 4 screws (item
AA) as shown in figure 3.
STEP 4
Attach the back panels (items 20 and 21) to the back legs using 8 screws (item AA),
as shown in figure 4.
STEP 5
Mount the doors (item 28) by fitting the holes in the bottom of the doors into the
pins on the lower supporting beam. Then, press down the pins on the top of the do-
ors and fit them into the holes in the upper supporting beam as shown in figure 5.
Figure 01
Figure 02
Figure 03
Figure 04
Figure 05
24
STEP 6
Position the central unit (item 38) on the assembled structure and attach it using 4
screws (item AA), as shown in figure 6.
STEP 7
Insert 2 screws (item AA) on each side of the central unit of the gas grill. These
screws should not be tightened, leaving a gap of 5mm, as shown in figure 7.
STEP 8
Attach the lid handle (item 8) to the lid together with the handle guards (item 39)
using 2 screws (item AA). Then, secure the temperature gauge (item 37) into the lid
by removing the butterfly nut and the flat washer that are pre-assembled on the tem-
perature gauge and use them to attach the gauge onto the lid, as shown in figure 8.
Figure 06
Figure 07
Figure 08 Figure 10
STEP 9
Remove the four screws that are pre-assembled on the base of the side burner as
shown in figure 09 A. Remove the two screws that are pre-assembled on the side
handle and use them to assemble the side handle (piece 15) and the two gaskets
(piece 14) on the base of the side burner as shown in figure 09 B. Then, mount the
side burner support on the base of the side burner using the four screws removed
previously as shown in figure 09 C.
Fit the side bases (pieces 13 and 33) on the screws that were not previously tigh-
tened as shown in figure 09 D. Then, place 2 screws (piece AA) on each side base
and tighten all screws as shown in figure 10.
Figure 09 D
Figure 09 A
Figure 09 B
Figure 09 C
25
STEP 13
Position the flame tamers (item 4) over the internal burners. These tamers must be
positioned as shown in figure 16. Then, place inside the central unit: the grill grate
(item 3) on the left side, and the griddle (item 2) on the right side.
Fit the supporting grate (item 1) into the appropriate holes just above the grill grate
and the griddle.
Fit the burner grate (item 34) into the existing slits in the burner base, as shown in
figure 16.
Slide the drip tray and grease cup (items 11 and 12) into the back of the grill as
shown in figure 17.
Figure 16
Figure 17
STEP 11
Remove the two screws that are pre-assembled on the side burner.
Fit the side burner (key 10) to the valve’s gas injector (piece 36) as shown in figures 13
and 14. Then, fix it under the side, using 2 screws (piece BB) as shown in figure 14.
Figure 13
Figure 14
STEP 10
Attach the gas valve (item 36) to the knob base (item 17) together with the right side
protector (item 18) using 2 screws (item BB) as shown in figure 11.
Figura 11
The metallic hose that is attached to
the valve (item 36) can be bent as
shown in figure 12.
Figure 12
STEP 12
Connect the electrode wire (item 9) of the side burner gas valve (item 36) to the
ignitor electrode that is assembled next to the side burner, as shown in figure 15.
Figure 15
26
NOTE: The grill grate (item 3) can be used on both sides:
• With the grooves in the “V” position (figure 21A), flame flare-ups are minimized
and allows for closer grill marks.
• With the grooves inverted “ “ (figure 21B), smoke formation is minimized and
allows for wider grill marks.
Your gas grill is now ready for use.
Make sure all screws have been tightened.
5.2. OPTIONAL ACCESSORY FOR YOUR GAS GRILL
SKEWER RACK
Ref.: 26500/061
Access our website for more information: www.tramontina.com.br
6. GENERAL SAFETY INFORMATION
6.1. SAFETY SYMBOLS
This symbol is used to call attention to important safety information.
• Words such as DANGER, ATTENTION or WARNING are used with the SAFETY
symbol.
• DANGER identifies more serious situations.
DANGER
• Failure to comply with the “DANGER, ATTENTION and WARNING” instructions
contained in this Safety and Instruction Manual may result in serious bodily injury,
as well as in cause a fire or an explosion, which may cause damage to property.
• Only use the grill outdoors. Never use it in enclosed spaces such as garages,
balconies or hallways. If used in enclosed spaces, toxic fumes will accumulate,
causing serious bodily injury or death.
• Do not use grill near other flammable or combustible materials other than the gas
tank being used with your grill.
• Keep the grill away from flammable vapors, gasses, and fluids such as petrol,
alcohol, etc.
• Follow this Manual’s operation instructions and only use the grill when all parts
are properly assembled according to the Manual.
Figure 21A Figure 21B
Figure 20
Figure 19
Figure 18
Figure 22
STEP 14
Attach the side burner control knob (item 16) by pushing it onto the side gas valve
pin. Then set the cutting board (item 51) on the cutting board base of the gas grill,
as shown in figure 18.
For greater safety and correct use of the gas grill, it is important that the cutting bo-
ard be positioned as shown in figure 19, maintaining the separation shown between
the cutting board and the grill’s central unit.
Finally, hang the cooking utensils on the utensil support rack located on the left
side base. For greater safety, it is important that each utensil be placed in the exact
position shown in figure 20.
27
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