Whirlpool ACM320/BA Installationsanleitung

Model：ACM320/BA

IMPOATANT SAFETY INSTRUCTIONS

YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT

Please read these instructions before

installing and using your induction hob and

keep it in an easily accessible place for future reference.

All messages relevant to safety specify the potential risk to which they refer and

indicate how to reduce the risk of injury, damage and electric shocks due to

incorrect use of the appliance. Make sure to comply with the following:

-Use protective gloves to perform all unpacking and installation operations.

-The appliance must be disconnected from the power supply before

carrying out

any installation operation.

-Installation and maintenance must be carried out by a qualified

technician, in

compliance with the manufacturer’s instructions before carrying out any

installation and maintenance operation. Do not repair or replace any part of the

appliance unless specifically stated in the user manual.

-The appliance must be earthed.

-The power cable must be long enough for connecting the appliance,

fitted in

the cabinet, to the power supply.

-For installation to comply with the current safety regulations, an omnipolar

switch with minimum contact gap of 3mm is required.

-Do not use multi-sockets or extension cords.

-Do not pull the appliance’s power cable.

-The electrical parts must not be accessible to the user after

installation.

-The appliance is designed solely for domestic use for cooking food. No other

use is permitted (e.g. heating rooms). The Manufacturer declines any liability

for inappropriate use or incorrect setting of the controls.

-The appliance and its accessible parts become hot during use. Care

should be

taken to avoid touching heating elements. Very young (0-3

years) and young

children (3-8 years) shall be kept away unless continuously supervised.

-Children from 8 years and above and persons with reduced physical, sensory or

mental capabilities or lack of experience and knowledge can use this appliance

only if they are supervised or have been given

instructions on safe appliance

use and if they understand the hazards involved. Children shall not play with

the appliance. Cleaning and user

maintenance shall not be made by children

without supervision.

-Do not touch the appliance heating elements during and after use. Do not allow

the appliance to come into contact with cloths or other

flammable materials

until all the components have cooled down completely.

-Do not place flammable materials on or near the appliance.

-Overheated oils and fats catch fire easily. Pay attention when cooking food

products rich in fat and oil.

-A separator panel (not supplied) must be installed in the compartment under

the appliance.

-If the surface is cracked, switch off the appliance to avoid the

possibility of

electric shock (only for appliances with glass surface).

-The appliance is not intended to be operated by means of an external timer or

separate remote control system.

-Unattended cooking on a hob with fat or oil can be dangerous and may

result in

fire. NEVER try to extinguish a fire with water, but switch off the appliance

and then cover flame e.g. with a lid or a fire blanket.

Danger of fire: Do not store items on the cooking surfaces.

-Do not use steam cleaners.

-Metallic objects such as knives, forks, spoons and lids should not be

placed on

the hob surface since they can get hot.

-After use, switch off the hob element by its control and do not rely on the

pan

detector (only for induction appliances).

SAFEGUARDING THE ENVIRONMENT

Disposal of Packing

The packing material is 100% recyclable and marked with the recycling symbol .

The various parts of the packing must not be dispersed in the environment, but

disposed of in compliance with local regulations.

Disposal

This appliance is marked in conformity with European Directive 2012/19/EU on

Waste Electrical and Electronic Equipment (WEEE).

By ensuring that this appliance is correctly disposed of, the user can help prevent

potentially negative consequences for the environment and health.

The symbol on the appliance or the accompanying documentation indicates that

this product should not be treated as domestic waste but must be taken to an

appropriate collection point for recycling WEEE.

Energy Saving Tips

For optimum results, it is advised to:

-Use pots and pans with bottom width equal to that of the cooking zone.

-Only use flat-bottomed pots and pans.

-When possible, keep pot lids on during cooking.

-Use a pressure cooker to save even more energy and time.

-Place the pot in the middle of the cooking zone marked on the hob.

Before Use

IMPORTANT: The cooking zones will not switch on if pots are not the right size.

Only use pots bearing the symbol “INDUCTION SYSTEM”.

Place the pot on the required cooking zone before switching the hob on.

Installation

After unpacking the product, check for any damage during transport. In case of

problems, contact the dealer or Whirlpool Customer Service.

PREPARING THE CABINET FOR FITTING

-Install a separator panel under

the hob.

-The lower part of the product must

not be accessible after installation.

-In case of installation of an hob

oven, do not interpose the separator

panel.

-The distance between the underside of the appliance and the separator panel

must respect the dimensions given in the figure.

-In order to ensure the correct operation of the product, do not obstruct the

minimum required clearance between the hob and the top of the unit (min. 5

mm).

-If an oven is installed beneath the hob, make sure the oven is equipped with a

cooling system.

-Do not install the hob above a dishwasher or washing-machine, so that the

electronic circuits do not come into contact with steam or moisture which could

damage them.

-To remove the hob from the worktop use a screw driver (not supplied) unlocking

the springs from the bottom side of the appliance.

PRODUCT OVERVIEW

Top View

Control Panel

Front View with Descriptions

1. No.1 zone / The left zone

2. No.2 zone / The right zone

3. Glass plate

4. Control panel

1. Heating zone selection

2. Timer

3. Power / Timer control

4. Key lock

5. ON/OFF

6. Booster function

Cooking Pot

Magnetic Circuit

Ceramic Glass Plate

Induction Coil

Induced Currents

BEFORE USING YOUR NEW INDUCTION HOB

Read this guide, taking special note of the ‘IMPOATANT SAFETY INSTRUCTIONS’

section.

Remove all packaging, protective film and securing tape from the appliance before

use.

Using The Touch Controls

-The controls respond to touch, so you don’t need to apply any pressure.

-Use the ball of your finger, not its tip to

control the induction hobs.

-You will hear a beep each step you

operate the hob.

-Make sure the controls are always clean,

dry, and that there is no object (e.g. a utensil or a cloth)

covering it. Even a drop of water may make the controls

difficult to operate.

Choosing The Right Cookware

-Only use cookware with a base suitable for induction cooking. Look for the

induction symbol on the packaging or on the bottom of the pan.

-You can check whether your cookware is suitable by

carrying out a magnet test. Move a magnet towards

the base of the pan. If it is attracted, the pan is

suitable for induction.

-If you do not have a magnet:

1. Put some water in the pan you want to check.

2. If does not flash in the display and the water is heating,

the pan is suitable.

-Cookware made from the following materials is not suitable: pure stainless steel,

aluminum or copper without a magnetic base, glass, wood, porcelain, ceramic,

and earthenware.

-Do not use cookware with jagged edges or a curved base.

-Make sure that the base of your pan is smooth, sits flat against the glass, and is

the same size as the cooking zone or at least cover 80% of the cooking zone. Use

pans whose diameter is as large as the graphic of the zone selected. Using a pot a

slightly wider energy will be used at its maximum efficiency. If you use smaller

pot efficiency could be less than expected. Pot less than 140 mm could be

undetected by the hob. Always centre your pan on the cooking zone.

-Always lift pans off the Induction hob –do not slide, or they may scratch the

glass.

USING YOUR INDUCTION HOB

To Start Cooking

1. Touch the ON/OFF control.

After power on, the buzzer beeps once, all displays show “-”,

indicating that the induction hob is at standby mode.

2. Place a suitable pan on the cooking zone.

Make sure the bottom of the pan and the surface of the

cooking zone

are clean and dry.

3. Touch the heating zone selection control, it will

show next to the

key and flash.

4. Choose the power level by touching “ ” or “”

to adjust the different power from power

level “1” to power level “ 9 ”.

If the display flashes alternately with the heat setting

This means that:

-you have not placed a pan on the correct cooking zone or,

-the pan you’re using is not suitable for induction cooking or,

-the pan is too small or not properly centered on the cooking zone.

Hob cannot be started unless a suitable pan is used.

The display will automatically turn off after 1 minute if correct pan is not detected.

When You Have Finished Cooking

1. Select the heating zone control that you want to

switch off.

2. Turn the cooking zone off by touching the

“”or “”to reach power level “ 0 ”.

Make sure the power display shows “ 0 ”, then shows “H”

3. Turn off the hob by touching the “ON/OFF ” control.

4. Residual Heat Indicator.

Residual heat indicator “ H”will show to alert user when cooking zones are still hot.

It will disappear when the surface has cooled down to a safe temperature. It can also

be used as an energy saving function if you want to heat more pans, keep a dish warm

or to melt butter.

And then

Child Lock

-You can lock the controls to prevent accidental switching on .

-When the controls are locked, all the controls are disabled except the ON/OFF

control.

To activate the control panel lock functions

Touch the keylock control. The timer indicator will show “Lo ”. The control

panel is locked.

To deactivate the control lock

1. Make sure the induction hob is turned on.

2. Touch and hold the keylock control for 3 seconds. The hob is active again.

When the hob is locked all the controls are disable except the

ON/OFF control , you can always turn the induction hob off with the

ON/OFF control in an emergency, but you shall unlock the hob first

in the next operation.

Over - Temperature Protection

A temperature sensor equipped can monitor the temperature inside the induction

hob. When the hob is overheat, it will stop operation automatically.

Pan Detecting Function

When an unsuitable size or non-magnetic pan (e.g. aluminium), or small item (e.g.

knife, fork, key) has been left on the hob, the hob automatically go on to standby in

1 minute. The fan will keep cooling down the induction hob for 1 minute.

Auto Shutdown Protection

Auto shut down is a safety protection function for your induction hob. It shut down

automatically after using a period of time for safety protection. The default working

times for each power levels are shown in the below table:

Power level

Default working timer

(hour)

When the pot is removed, the induction hob will stop heating immediately and the

hob automatically switch off after 2 minutes.

People with a heart pace maker should consult with their doctor before

using this unit.

Using The Booster Function

1. Booster function can increase power and shorten the cooking time. It lasts for 10

minutes.

Using the Booster to get a larger power

1. Select the zone that you want to use by touching

the heating zone selection button , an indicator next to

the key will flash.

2. Touch the booster button to activate the booster function. The power display

will show “P ” to indicate that the zone is boosting.

3. The booster power will last for 10 minutes and then

the zone will go back to the power stage which was

set before turning on booster function.

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