Wolf CSO30TE/S/TH Bedienungsanleitung

CONVECTION STEAM OVEN

INSTALLATION GUIDE

SPECIFICATIONS, INSTALLATION, AND MORE

CONVECTION STEAM OVEN

Wolf Customer Care 800.222.7820

Contents

3Convection Steam Oven

4Specications

7Installation

7Troubleshooting

Features and specications are subject to change at any

time without notice. Visit wolfappliance.com/specs for the

most up-to-date information.

Important Note

To ensure this product is installed and operated as safely

and efciently as possible, take note of the following types

of highlighted information throughout this guide:

IMPORTANT NOTE highlights information that is especially

important.

CAUTION indicates a situation where minor injury or product

damage may occur if instructions are not followed.

WARNING states a hazard that may cause serious injury or

death if precautions are not followed.

IMPORTANT NOTE: Throughout this guide, dimensions in

parentheses are millimeters unless otherwise specied.

IMPORTANT NOTE: Save these instructions for the local

electrical inspector.

Sub-Zero, Sub-Zero & Design, Sub-Zero & Snowake Design, Dual Refrigeration, The Living Kitchen, Great American Kitchens The Fine Art of Kitchen Design, Wolf, Wolf &

Design, Wolf Gourmet, W & Design, red colored knobs, Cove, and Cove & Design are registered trademarks and service marks of Sub-Zero Group, Inc. and its subsidiaries.

All other trademarks are property of their respective owners in the United States and other countries.

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CONVECTION STEAM OVEN

Product Information

Important product information, including the model and

serial number, are listed on the product rating plate. The

rating plate is located on the left side of the front face frame.

The oven door must be open to view the rating plate. Refer

to the illustration below.

If service is necessary, contact Wolf Factory Certied

Service with the model and serial number. For the name of

the nearest Wolf Factory Certied Service or for questions

regarding the installation, visit the contact and support

section of our website, wolfappliance.com, or call Wolf

Customer Care at 800-222-7820.

Rating plate location

RATING PLATE

Installation Requirements

The convection steam oven can be installed in a standard

or ush inset application. The electrical supply for the oven

must be located in an adjacent cabinet.

Finish the edges of the opening. They may be visible when

the door is open.

For standard installations, the face trim overlaps stiles and

rails. Refer to the chart.

For ush inset installations, a minimum 1/8"(3) reveal is

required on all sides. To ensure consistent reveals, each

corner of the opening must be exactly 90°.

If the convection steam oven is installed above or below

a Wolf E series oven in a ush inset application, a 1/4"(6)

reveal is required.

INSTALLATION REQUIREMENTS

BASE SUPPORT MIN

Convection Steam Oven 100 lb (45 kg)

TRIM OVERLAP 24" MODEL 30" MODEL

Top 3/16"(5) 3/16"(5)

Bottom 0" (0) 0" (0)

Sides 11/16"(18) 37/8"(98)

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Electrical Requirements

Installation must comply with all applicable electrical codes.

Locate the electrical supply as shown in the illustrations

on the following pages. A separate circuit servicing only

this appliance is required. A ground fault circuit interrupter

(GFCI) is not recommended and may cause interruption of

operation. Refer to the illustration below for minimum power

cord plug clearance.

Performance may be compromised if the electrical supply is

less than 240 volts.

ELECTRICAL REQUIREMENTS

Electrical Supply grounded, 240/208 VAC, 60 Hz

Service 20 amp dedicated circuit

Receptacle NEMA 6-20R grounding-type

Power Cord 6' (1.8 m)

SPECIFICATIONS

WARNING

ELECTRICAL SHOCK HAZARD: Plug into a grounded

3-prong outlet. Do not remove the ground prong. Do

not use an adapter. Failure to follow these instructions

can result in electric shock, re, or death.

NEMA

PLUG

GROUNDED

NEMA RECEPTACLE

1" (25)

MINIMUM

CORD

CLEARANCE

NEMA 6-20R receptacle

Power cord clearance

Rating plate location

RATING PLATE

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SPECIFICATIONS

Convection Steam Oven

STANDARD INSTALLATION

FRONT VIEW

SIDE

VIEW

NOTE: 24"

(610) and 30" (762) models require the same opening dimensions.

17 11/16"

(449)

OPENING

HEIGHT

23" (584)

OPENING

DEPTH

TOP VIEW

OPENING WIDTH

OPENING WIDTH W

24" Model 221/8"(562)

30" Model 221/8"(562)

Wolf Customer Care 800.222.7820

SPECIFICATIONS

Convection Steam Oven

FLUSH INSET INSTALLATION

FLUSH INSET WIDTH**

FRONT VIEW

SIDE

VIEW

24" (610)

FLUSH INSET

DEPTH

7/8" (22)

ill be visible and should be finished to match cabinetry.

Dimension provides minimum reveals.

181/8"

(460)

FLUSH INSET

HEIGHT**

5/16"(8)

1/8" (3)

TOP VIEW

FINISHED

CLEATS*

OPENING WIDTH W A

24" Model 233/4"(603) 13/16"(21)

30" Model 301/8"(765) 4" (102)

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Installation

Place the oven in the opening and slide back partially. Guide

the power cord through the opening of the adjacent cabinet

and slide the oven back fully. Verify the power cord is not

trapped between the oven and cabinet wall.

Locate the mounting holes on the oven side trim, two on

each side. Drill 1/16" pilot holes. Use the provided mounting

screws to secure the oven to cabinetry. Refer to the illustra-

tion below.

To avoid interference, a 90° door stop may be required for

any appliance or cabinet door installed next to the oven.

CAUTION

Failure to install the mounting screws may cause the

oven to tip forward during use.

Troubleshooting

IMPORTANT NOTE: If the oven does not operate properly,

follow these troubleshooting steps:

•Verify electrical power is supplied to the oven.

•Verify proper electrical connections.

•If the oven does not operate properly, contact Wolf

Factory Certied Service. Do not attempt to repair the

oven. Wolf is not responsible for service required to

correct a faulty installation.

INSTALLATION

Preparation

Before moving the oven, protect any nished ooring and

secure the oven door closed to prevent damage.

Use an appliance dolly to move the unit near the opening.

Remove and recycle packing materials. Do not lift or carry

the oven by the door handle.

OVEN DOOR REMOVAL

To remove, open the oven door completely. Rotate both

hinge latches forward to the open position. Close the door

to the at-rest position, then lift up and out. Refer to the

illustrations below.

To reinstall, insert the door hinges into the frame open-

ings. Open the oven door completely and rotate both hinge

latches back to the closed position.

OPEN

POSITION

CLOSED

POSITION

Oven door hinge latch

Door at-rest position

MOUNTING

HOLES

Oven installation

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