Zero DEL Handbuch
Installation, Service and
User
INSTRUCTIONS
FOR THE
ZERO MODEL:
6 PLATE DEL WHITE & BLACK
STOVE
2
May 21, 2019
Author: Rudi
Version: 1
CONGRATULATIONS!
You have just purchased a product with Zero Appliances quality. Please read the instructions
carefully for the best performance of your gas stove, taking the maximum advantage of the
usefulness of it.
This product was originally produced for burning LPG. For the use of any other fuel, natural gas or
manufactured, the stove should be converted (records and injectors sets) by an Authorized Technical
Support.
This product was designed exclusively for domestic use.
This product can only be used after installing the pressure regulator valve on the output of the gas
cylinder.
Be careful when handling items or utensils on the stove, the cover glass is heat resistant, but very
sensitive to shocks.
Before using the oven, turn it on for about 15 minutes with the door half open to +/- 200°C. This is
important to eliminate odors of oil and moisture of some components of the oven.
1 - KNOW YOUR STOVE
1. Tempered glass lid.
2. Burners and spreaders.
3. Table grids.
4. Stainless table.
5. Control Panel.
6. Grid.
7. Self-cleaning oven (the sides).
8. Oven door.
9. Oven door handle.
10. Oven knobs.
11. Oven door display.
12. Oven Top.
13. Gas oven burner.
2 – SAFETY INSTRUCTIONS
Children or people with special needs:
Keep children or people with special needs away from the stove, when it is operating or soon after
use.
The temperature on the proximity of the burners, oven door and handles is high and it can cause
burns.
The oven door should not be used as support, don’t place anything on it and don’t allow anyone to
sit or climb on the door, as there is a risk of tipping the appliance.
To avoid possible injury, only put pans and utensils with flat bases on the trivets (table grids) of the
stove.
When handling or removing the oven containers with food, always use thermal gloves for your
protection to avoid burns.
Heat food in open packets. In fully enclosed packets the heat increases the internal pressure and it
may cause accidents such as burns and packet explosions.
Caution: Keep flammable chemicals and fuel, such as oil, grease, alcohol, gasoline, kerosene and
others, away from the stove as it may cause fires.
Caution: Do not use the table lid as support for objects.
Hot oil or grease are flammable, use them carefully. In the event of fire in hot oil or grease, turn off
the stove knobs and smother the flames with a pan lid or wet cloth. Never throw water to douse the
flames.
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May 21, 2019
Author: Rudi
Version: 1
Keep a first AID kit available for burns. Learn how to proceed to perform emergency care in case of
injury.
Avoid accumulating liquid or grease on the table, oven or other parts of the stove.
Leakage
For better safety, when the stove is not in use, close the gas cylinder.
In case of existing leakages or realizing gas odor inside the house, take the following steps:
1. Close the gas cylinder on the installation which supplies the stove;
2. Do not light any flames or operate tools that generate sparks;
3. Do not operate electric switches;
4. Open windows and doors, improving room ventilation.
Contact Technical Support if the leak is in the stove and, specialized companies or gas distributors if
the leak is in the supply network or cylinder.
3- INSTALLATION AND POSITION OF THE STOVE
When installing the stove, place it at a clear distance of 20 cm on the sides and back, on a flat and
level surface.
Avoid installing the stove in wet and windy places. Install the stove in a safety distance from
flammable and non heat resistant materials.
When installing the stove on a flat surface, make sure that it cannot move or slide as it may cause
accidents.
Check if there is gas leaks on the distribution line or at the cylinder using foam soap, never use sparks
or flames, as it may result in a fire.
4 – GAS INSTALLATION
Only use a gas regulator and quality hoses according to your countries technical standards.
Use clamps to fix the gas hose on the stove and on the gas network or cylinder.
The entry point of the gas (installation, central gas, and cylinder) should be located on the same side
of the gas entry on the stove, in the event of it being fitted with a single-sided output. The gas hose
should not pass through the back of the stove, but if it is not possible, it is necessary to use flexible
metal hose (please check your countries technical standards about the entry point of gas).
To minimize risk of accidents, the gas cylinder must be installed on the outside of the residence.
1. Gas cylinder;
2. Gas pressure regulator, must be installed according to your countries technical standards.
3. Hose clamp;
4. PVC plastic hose – please check your country technical standards.
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May 21, 2019
Author: Rudi
Version: 1
Attention:
1. Note that the table is protected by a protective film, remove it before using the stove.
2. Lift the glass lid, make sure that the burners is correctly installed.
6 - TABLE BURNERS SAFETY VALVES
The stove has a safety valve on the table burners. The valve cuts off the gas supply if the flame
accidentally extinguishes. This device prevents the accumulation of gas in the environment,
preventing explosions and poisoning.
Ignition safety
The device must not be operated for more than 15 seconds. If after 15 seconds the burner does not
come on, stop the operation and wait at least 1 minute before attempting to ignite the burner again.
Safety of re-ignition after flame extinction
If the burner flame is accidentally extinguished, close the burner control and do not re-ignite for at
least 1 minute.
TABLE BURNERS IGNITING INSTRUCTIONS
Note: light the match or lighter before turning the knob.
1. Raise the glass cover, make sure that the burner is installed correctly;
2. Press and hold the knob of the selected burner, turn it counterclockwise to the high
position. Ignite the selected burner using a burning match or lighter. Hold the knob pressed
for a further 10 seconds.
3. Now release the knob.
4. After ignition, adjust the flame according to your needs.
7–BURNER LIGHTING / USING THE OVEN
Note:
The stove has a safety valve in the oven. The valve cuts off the gas if the flame goes out accidentally.
This device prevents the buildup of gas in the oven, preventing explosions and poisonings.
Before using the oven, turn it on for about 15 minutes with the door open.
This process is important to eliminate oil odors and humidity of some components of the stove.
Note: light the match or lighter before turning the knob.
1. Open the oven door.
2. Press and hold the oven knob, turn it counterclockwise to the high position. Ignite the
oven burner using a burning match or lighter. Hold the knob pressed for a further 10
seconds.
3. Now release the knob.
4. After ignition, adjust the flame according to your needs.
Ignition safety
The device must not be operated for more than 15 seconds. If after 15 seconds the burner does not
come on, stop the operation and wait at least 1 minute before attempting to ignite the burner again.
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May 21, 2019
Author: Rudi
Version: 1
Safety after the re-ignition of the flame
If the burner flame is accidentally extinguished, close the oven burner knob and do not proceed with
the re-ignition for at least 1 minute.
Using the oven
1. Pre-heat the oven. Turn the oven to the desired temperature and wait for 10 minutes.
2. Avoid opening the oven door, so you save time, gas and ensures a good quality food.
3. Whenever possible, place the food disk in the center of the oven.
4. Always use the grid. Never place anything on the oven floor.
GRID
The stove has a chrome grid that can be placed in 3 (three) positions. To remove, pull it straight
forward. To refit, proceed in reverse. The shelf should remain in horizontal position.
8–STOVE CLEANING
1. Never use steel wool or similar products to clean any part of the stove;
2. When cleaning the control panel, oven’s door, inner compartment and sides, use only water and
neutral soap, as alcohol and detergents may damage the stove.
3. Only clean the burners when they’re cold. Immerging the hot parts in cold water may cause
deformations. Never soak the burners in solutions made of vinegar or lime. Make sure the burners
are completely dry before use.
4. When cleaning the stove’s table without the burners, be careful. Do not drop lint or debris in the
gas conductors.
Caution: The glass lid may shatter if exposed to excessive heat. Turn off all burners before putting
down the lid.
9 - MINOR MALFUNCTIONS
In case your stove presents any malfunction, check the below items before calling Authorized
Technical Support.
PROBLEM
CHECK IF
The burner doesn’t ignite:
1. The gas bottle valve is open.
2. The gas is finished.
3. The fire spreaders are clean.
4. The burner are dry and fitted correctly.
5. The spark electrodes are dirty or wet (to
clean, gently rub a small piece of
sandpaper on the top to remove the
grease).
6. The hose is bent, blocking the gas flow.
The flame goes out:
1. There is a draft towards the flame
2. The burners are installed correctly.
3. The gas is finished.
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May 21, 2019
Author: Rudi
Version: 1
The flame is yellow or staining
the pots and pans:
1. The gas is about to finish.
The flame is too low and
wont adjust:
1. The burner is partially clogged or the gas
is about to finish.
2. The gas pressure is in compliance to the
specifications listed in the use guide.
3. The hose is bent, blocking the gas flow.
Note: For warranty service, please contact the distributor of this product in your country.
10 –BASE FEET INSTALLATION
For the installation of the base feet there is no need to use any tools and screws. The base feet
should be fitted at the bottom of the stove as shown in the picture above.
11 - TECHNICAL SPECIFICATIONS
MODEL
DEL
Product measure (mm)
(H x W x D)
Packaged product measure (mm)
(H x W x D)
Oven (mm)
(H x W x D)
880 x 730 x 580
890 x 740 x 590
290 x 630 x 460
Automatic Ignition
-
Oven Light
-
Electric grill
-
Oven Volume
Gross/Net (Liters)
83
Maximum load on
Shelf (kg)
19
Net weight (kg)
32
Gross weight (kg)
32.25
Supply voltage (V)
-
Potency (kw)
Big burner
Medium burner
Oven burner
2 x 1.6
4 x 1.4
1 x 3.7
Gas Consumption (Grams per hour)
2 x Big burner
4 x Medium burners
1 x oven burner
140 grams (Each)
120 grams (Each)
180 grams
7
May 21, 2019
Author: Rudi
Version: 1
Working Pressure (kPa)
I3+ (28-30/37)
I3 B/P (30)
For use on Butane at 2.8-30.0 kPa
And Propane at 3.7 kPa
For use on Butane and Propane
Mixtures (LPG) at 3.0 kPa
Removable parts
1 Oven grid
3 Grids
1 Oven Bottom
6 Table enameled burners
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