Berkel FMS30 Bedienungsanleitung
Berkel Company
PO Box 696
2006 Northwestern Parkway
Louisville, Kentucky 40201
1-800-348-0251
Fax 888-888-2838
FORM 37236 Rev. A (Oct. 2009)
Model FMS30
Model FMS40
OWNER/OPERATOR
MANUAL
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FMS30 & FMS40 Owner/Operator Manual
TABLE OF CONTENTS
GENERAL.................................................................................................3
INSTALLATION.........................................................................................3
Unpacking...............................................................................................3
Location ..................................................................................................3
ELECTRICAL CONNECTIONS ................................................................4
OPERATION .............................................................................................5
Controls ..................................................................................................6
Non-Timed Mixing...................................................................................6
MIXING......................................................................................................7
Bowl ........................................................................................................7
Agitator ...................................................................................................7
Wire Cage...............................................................................................8
Remove Wire Cage/Bowl Guard.............................................................8
Install Wire Cage/Bowl Guard.................................................................8
CLEANING................................................................................................8
MIXING BOWL CAPACITY CHART .........................................................9
Agitators and Accessories ....................................................................10
MAINTENANCE......................................................................................10
Motor.....................................................................................................10
Bowl Lift Slideways...............................................................................10
SERVICE ..............................................................................................11
WARRANTY............................................................................................12
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FMS30 & FMS40 Owner/Operator Manual
Installation, Operation, and Care of
BERKEL FMS30 & 40 Quart MIXER
SAVE THESE INSTRUCTIONS
GENERAL
The 30 quart mixer has an AC Induction electric motor and motor control. A 30 quart bowl, B-Flat beater, spiral
dough hook, D wire whip and ingredient chute are shipped as standard equipment. A 0 - 15 minute timer and
four plastic foot pads are standard. A #12 attachment hub is optional. A variety of attachments are available. A
20 quart bowl and it's associated accessories are optional.
The 40 quart mixer has an AC induction electric motor and motor control. A 40 quart bowl, bowl guard, B-flat
beater, spiral dough hook, D wire whip and ingredient chute are shipped as standard equipment. A 0 - 15 min-
ute timer and four plastic foot pads are standard. A #12 attachment hub is optional. A variety of attachments are
available. A 20 quart bowl and its associated accessories are optional.
INSTALLATION
UNPACKING
Immediately after unpacking the mixer, check for possible shipping damage. If the mixer is found to be damaged,
save the packaging material and contact the carrier within 15 days of delivery.
Prior to installation, test the electrical service to assure that it agrees with the specifications on the machine data
plate.
LOCATION
Remove hex head shipping bolts with an open end wrench (or crescent wrench), that attaches the four legs to the
base-frame of the carton.
Place the mixer on a suitable sturdy level surface. There should be adequate space around the mixer for the user
to operate the controls and install and remove bowls.
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ELECTRICAL CONNECTIONS
ELECTRICAL CONNECTIONS (Cord Connected Mixers)
Single-Phase Mixer
The electrical cord on this machine is equipped with a three-pronged grounding
plug which must be connected to a properly grounded receptacle. If the receptacle is not the proper
grounding type, contact an electrician. Do not remove the grounding prong from the plug.
Electrical and grounding connections must comply with the applicable
portion of the National Electrical Code and/or other Local Electrical Codes.
Disconnect the electrical power to the machine and follow lockout/tagout
procedures.
Three-Phase Mixer
A hole for the 3/4 "-trade-size conduit is located in the rear of the pedestal. Make electrical connections per
the wiring diagram located on the inside of the top cover.
Remove side cover.•
Connect field supply lead wires L1, L2, and L3 to supply harness wires labeled "SERVL1",•
"SERVL2", and "SERVL3" respectively.
Connect ground wire to supply harness green wire.•
Reinstall side cover.•
FMS30 & FMS40 Owner/Operator Manual
ELECTRICAL CONNECTIONS (Non-Cord Connected Mixers)
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FMS30 & FMS40 Owner/Operator Manual
Moving beater in bowl. Keep hands, clothing, and utensils out while in
operation. Do not use without interlocked guard.
ATTACHMENT HUB
THUMB SCREW
AND PLUG
BOWL GUARD/
WIRE CAGE
AGITATOR
CONTROLS
Fig. 1
ATTACHMENT HUB
THUMB SCREW
AND PLUG
Fig. 1A (30/40 Quart Mixer)
OPERATION
BOWL GUARD/
SPLASH GUARD
BOWL LIFT HANDLE
BOWL SUPPORT
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FMS30 & FMS40 Owner/Operator Manual
CONTROLS (Fig. 2)
Push-button Start and Stop buttons control power to the mixer.
The Bowl Guard /wire cage must be in place and closed or the mixer will not operate.
If the Bowl Support is not all the way up, the mixer will not operate.
The TIMER is used in conjunction with the Start button for timed mixing operations and will stop the mixer
when the desired time has elapsed.
NON-TIMED MIXING -- Set the timer on Hold and use the Stop button to turn the mixer off.
The Speed Selector (Fig. 2) is used to change speeds. To change speeds, turn the Speed Selector to the
desired speed. Speed can be set when mixer is on or off.
Blend -- The slowest speed to incorporate ingredients.
Speed 1 (Low) -- For dough, heavy batters, or potatoes.
Speed 2 (Medium) -- For cake batters or some whipping operations.
Speed 3 (Medium-High) -- For light work, such as whipping cream, beating eggs, or mixing thin batters.
Speed 4 (High) -- This speed is for maximum and accelerated air incorporation into light batches.
The Bowl Lift Handle (Fig. 1) is used to raise and lower the bowl.
For the FMS30 (30 QUART) Mixer: to raise the bowl, rotate the handle downward; rotating the handle upward
lowers the bowl.
For the FMS40 (40 QUART) Mixer: to raise the bowl, rotate the handle downward; rotating the handle upward
lowers the bowl.
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FMS30 & FMS40 Owner/Operator Manual
MIXING
This section explains operation of the mixer and how to install bowls and agitators.
BOWL
New mixer bowls and agitators (beaters, whips, spiral dough hook, ingredient chute and splash cover) should
be thoroughly washed with hot water and a mild soap solution, rinsed with either a mild soda or vinegar solution,
and thoroughly rinsed with clear water before being put into service. This cleaning procedure should also be fol-
lowed for bowls and agitators before whipping egg whites or whole eggs.
The bowl must be installed before the agitator. To install the bowl, fully lower the bowl support (Fig.3).
30 quart Mixer - Position the bowl so two large holes on bowl tabs are above the bowl pins on the bowl support,
then turn counter-clockwise until it stops. Bowl will be locked when it is raised to mix position.
40 quart Mixer - Position the bowl so two holes on bowl tabs are above the bowl pins on the bowl support, then
lift the bowl lift arm to raise the bowl. Bowl will be locked when it is raised to mix position.
AGITATOR
To install an agitator (Fig. 4), the bowl must be installed and fully lowered. Place the agitator in the bowl, push it
up on the agitator shaft, and turn it clockwise to seat the shaft pin in the slot of the agitator shank.
ATTACHMENTS (Optional for the 30 & 40 quart mixers)
To install an attachment, loosen the thumb screw on the attachment hub (Fig.1A, page 5) and remove the plug.
Insert the attachment into the attachment hub making certain that the square shank of the attachment is in the
square driver of the mixer. Secure the attachment by tightening the thumb screw.
The meat and food chopper attachment must be operated in Speed 1. If material in the cylinder stalls the
mixer, stop the mixer at once. Do not attempt to restart the mixer in a lower speed. Unplug power cord and
then remove the adjusting ring, knife, plate, and worm and clear the obstruction. This attachment must not be
used to chop bread crumbs.
Attachment hub must not be used while mixing product.
Close bowl guard/wire cage and raise bowl support to mix postion, move the speed select knob to the desired
speed and start the mixer to operate the attachment. If bowl support is lowered off the mix position, mixer will
stop.
Fig. 4
Fig. 3
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FMS30 & FMS40 Owner/Operator Manual
BOWL GUARD / WIRE CAGE
Wire cage must be in position and closed in order to mix. If wire cage is opened during the mixing, mixer will stop.
REMOVE BOWL GUARD / WIRE CAGE
Lower the bowl support and remove agitator before removing bowl guard/wire cage. Hold wire cage with both
hands and pull downward gently to release from retainer (Fig. 5).
INSTALL BOWL GUARD / WIRE CAGE
Hold wire cage with both hands and gently push upward until bowl guard/wire cage is latched on the retainer and
can be rotated freely (Fig. 5).
CLEANING
Disconnect electrical power before beginning any cleaning procedures.
The mixer should be thoroughly cleaned daily.
Bowls and agitators should be removed from the mixer and cleaned in a sink.
DO NOT use a hose to clean the mixer — it should be washed with a clean damp cloth.
Clean the bowl guard/wire cage by wiping with a cloth or sponge and warm soapy water.
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MIXING BOWL CAPACITY CHART
Capacity of Bowl (Qts. Liquid)
Agitators
Suitable for
Operation
30-Quart 40-Quart
Model FMS30 FMS40
Motor (HP) 2.0 2.5
Overall Space Required (Bench Space) 21 ½" W X 26¼" D
X 45"H
21 ½" W X 26 ¼"D
X 48" H
Kitchen Materials Capacity Chart (Finished Materials)
Egg Whites (pt.) D 3 pts. 3 ½ pts.
Mashed Potatoes (lbs.) B 23 lbs. 30 lbs.
Mayonnaise (Qts. of Oil) B or D 12 qts. 13 qts.
Meringue (Qty. of Water) D 2 pts. 3 pts.
Waffle or Hot Cake Batter (qt.) B 12 qts. 16 qts.
Whipped Cream (qt.) D 6 qts. 9 qts.
Bake Shop Materials
Cake, Angel Food (8-10 oz. cake) (lb.) B 22 lbs. 30 lbs.
Cake, Box or Slab or Layer (lb.) B 30 lbs. 40 lbs.
Cake, Cup (doz.) B 30 45
Cake, Pound (lb.) B 30 lbs. 40 lbs.
Cake, Sponge (lb.) B 23 lbs. 25 lbs.
Cookies, Sugar (lbs.) B 23 lbs. 30 lbs.
Dough, Bread or Roll (Lt-Med) 60% AR § (lb.) ED 45 lbs. ** 50 lbs. **
Dough, Heavy Bread 55% AR § (lb.) ED 30 lbs. ** 35 lbs. **
Dough, Pie (lb.) B 27 lbs. 35 lbs.
Dough, Thin Pizza 40% AR (max mix time 5 min.) § ED 14 lbs.** 25 lbs. **
Dough, Medium Pizza 50% AR § ED 20 lbs. ** 32 lbs. **
Dough, Thick Pizza 60% AR § ED 32 lbs. ** 40 lbs. **
Dough, Raised Donut 65% AR (lb.) ED 15 lbs. + 25 lbs. +
Dough, Whole Wheat 70% AR ED 40 lbs. ** 45 lbs. **
Eggs & Sugar for Sponge Cake (lb.) B 12 lbs. 18 lbs.
Icing, Fondant (lb.) B 18 lbs. 25 lbs.
Icing, Marshmallow (lb.) B 3 lbs. 4 ½ lbs.
Shortening & Sugar, Creamed (lb.) B 24 lbs. 35 lbs.
Pasta, Basic Egg Noodle (max mix time 5 min.) (lb.) ED 8 lbs. 15 lbs.
** 1st Speed + 2nd Speed § If high gluten flour is used, reduce above dough batch size by 10%.
NOTE: % AR (% Absorption Ratio) = Water weight divided by flour weight X 100%. Capacity depends
on moisture content of dough. Above capacity based on 12% flour moisture and 70oF water tempera-
ture.
ABBREVIATIONS - AGITATORS SUITABLE FOR OPERATION
B - Flat Beater
D - Wire Whip
ED - Spiral Dough Hook
FMS30 & FMS40 Owner/Operator Manual
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AGITATORS AND ACCESSORIES
B FLAT BEATER D WIRE WHIP SPIRAL DOUGH HOOK INGREDIENT CHUTE SPLASH COVER
MAINTENANCE
Disconnect electrical power before beginning any maintenance procedure.
MOTOR
The motor has sealed ball bearings which require no lubrication maintenance.
BOWL LIFT SLIDEWAYS
The bowl lift slideways (Fig. 6) should be lubricated once each month. Apply a light coat of a "Food
Grade" grease to both sides of the slideways.
FMS30 & FMS40 Owner/Operator Manual
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Slideway
Fig. 6
Andere Handbücher für FMS30
2
Dieses Handbuch passt für folgende Modelle
1
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