CDA HNG7410FR Kurzanleitung

Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY

T : 01949 862 012 F : 01949 862 003 E : customer.care@cda.eu W : www.cda.eu

www.cda.eu

HNG7410FR

Indu-Gas Hob

Installation, Use and Maintenance

Important

The manufacturer cannot be held responsible for injuries or

losses caused by incorrect use or installation of this product.

Please note that we reserve the right to invalidate the

guarantee supplied with this product following incorrect

installation or misuse of the appliance.

•This appliance can be used by children aged from 8

years and above and persons with reduced physical,

sensory or mental capabilities or lack of experience

and knowledge if they have been given supervision or

instruction concerning use of the appliance in a safe way

and understand the hazards involved.

•Children shall not play with the appliance.

•Cleaning and user maintenance shall not be made by

children without supervision.

Under no circumstances should any external covers be

removed for servicing or maintenance except by suitably

qualiﬁed personnel.

Appliance information:

Please enter the details on the appliance rating plate below for

reference, to assist CDA Customer Care in the event of a fault with

your appliance and to register your appliance for guarantee purposes.

Appliance Model

Serial Number

CE Declarations of Conformity:

This appliance has been manufactured to the strictest standards and

complies with all applicable legislation, including Gas safety, Electrical

safety (LVD) and Electromagnetic interference compatibility (EMC).

Parts intended to come into contact with food conform to EEC/89/109.

IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE

PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.

At the end of its working life, the product must be taken to a special

local authority waste collection centre or to a dealer providing

appliance recycling services.

Disposing of a household appliance separately avoids possible

negative consequences for the environment and health. It also

enables the constituent materials to be recovered, saving both energy

and resources. As a reminder of the need to dispose of household

appliances separately, the product is marked with a crossed-out

wheeled dustbin.

Please note:

•Gas hobs become hot and remain hot during and

immediately after use. Do not touch the pan stands,

burners or hob spill tray until the appliance has been

allowed to cool.

•Keep children away from the appliance when in use.

•After use, please ensure that the gas taps are in the ‘O”

position.

•Ensure that the appliance is correctly adjusted for the type

of gas available before installation.

•The use of a gas appliance produces heat and humidity

in the room in which it is installed. Ensure that the room

is well ventilated, either by the use of natural ventilation

outlets (e.g. windows) or a ducted extractor.

•This hob (Class 3) has been designed for use only as a

cooking appliance. Any other use (e.g. heating rooms)

should be considered incorrect and potentially dangerous.

•This appliance is adapted for the following markets: GB, IE

•Induction hobs become hot and remain hot during and

immediately after use. Do not touch the hob until it has

been allowed to cool.

•Never use the hob top for storage.

•Pan handles should never stand out beyond the edge of

the worktop. This will ensure children cannot reach them.

•Do not lean over the hob when it is in use.

•Follow the cleaning instructions carefully.

•Ensure the base of the saucepan is clean and dry before

placing it on the hob.

•Avoid hard shocks from cookware – the vitroceramic glass

surface is highly resistant but not unbreakable.

•Do not place hot lids ﬂat on the hob top. A “suction” eect

could cause damage to the hob.

•Do not drag cookware across the hob top: in the long

term, this could cause damage to the hob.

•Do not store cleaning or ﬂammable products in the unit

below the hob.

•Always use appropriate cookware for the induction zone

or gas burner in use.

•Do not cook unopened tins of food directly on the hob.

•Never put cooking foil or plastic materials on the ceramic

surface when the hob is hot. These materials could melt

and cause damage to the hob.

•Do not use the hob if the glass surface is cracked or

damaged to prevent the risk of electric shock. Disconnect

it from the power supply.

•Ensure that the power cables of connected electrical

appliances near the hob are not in contact with the

cooking zones.

•Prior to installation, ensure that the local distribution

conditions (nature of the gas and gas pressure) and the

adjustment of the appliance are compatible.

•This appliance is not connected to a combustion products

evacuation device. It shall be installed and connected in

accordance with current installation regulations. Particular

attention shall be given to the relevant requirements

regarding ventilation.

•The use of a gas cooking appliance results in the

production of heat, moisture, and products of combustion

in the room in which it is installed. Ensure that the kitchen

is well ventilated especially when the appliance is in use:

Keep natural ventilation open or install a mechanical

ventilation device (mechanical extractor hood.

Gas emergency services 0800 111 999 (This is a 24 hour

emergency line).

If you smell gas, think you have a gas leak, or are worried

that fumes containing carbon monoxide are escaping from a

gas appliance, please call the free Gas Emergency Services

emergency line immediately on 0800 111 999. Also:

• Open all doors and windows to ventilate the property.

• Do not turn on/o any electrical switches.

• Extinguish all naked ﬂames, do not smoke, strike

matches or do anything which could cause ignition.

• If there are any electrical security entry phones/locks,

please open door manually.

FOR THOSE WITH HEART PACEMAKERS OR ACTIVE

IMPLANTS:

The function of this hob conforms to current

electromagnetic interference standards and thus is in

total compliance with legal requirements (2004/108/CE

directives).

To avoid interference between your hob and a pacemaker,

your pacemaker must be designed and programmed in

compliance with the regulations that apply to it. As such,

CDA guarantee only that our product is compliant.

With regard to the compliance of the pacemaker or any

potential incompatibility, you should obtain information from

the manufacturer or your attending physician.

Cooking on Induction

The principle of induction cooking is based on magnetic eect.

When you put your cookware on an induction zone and switch it on,

the electronic boards in the hob produce induced currents in the base

of the cookware and instantly raise its temperature. This heat is then

transferred to the food inside the cookware.

The best cookware to use with induction cooking has thick ﬂat bases,

as the heat will be better distributed so cooking more evenly.

Most cookware is compatible with induction cooking. There are three

ways to check the suitability of your cookware:

1. Use a magnet to see if the base of the pan is magnetic: if the

magnet sticks, then the cookware is compatible.

2.Place the pan on one of the cooking zones switched on to power

level 4: If the display remains on, then the cookware is

compatible. If the display ﬂashes, the cookware cannot be used on

an induction hob.

3.Check the instructions or packaging of the pans for the symbols

indicating suitability for use with induction.

Fig. 1

Fig. 2

Key to Figs 1 & 2

Gas burner:

1. Wok burner 5.0kW

Induction zones:

2. Rear middle 2.3kW (3.0kW with booster) 215mm

3. Rear right 1.4kW 175mm

4. Front right 2.3kW (3.0kW with booster) 215mm

5. Front middle 1.4kW 175mm

Control panel:

6. Timer display

7. Pause key

8. On/O key

9. Zone display - front middle

10. Zone display - rear middle

11. Zone display - wok burner

12. Zone display - rear right

13. Zone display - front right

14. Circular slider groove

15. Timer key

16. Zone selection point (quantity 5, not marked on hob)

The table below oers guidance as to what each power level is for.

Using Your Hob

To switch the hob on

To switch the power on, touch the “On/O” key for approximately

two seconds. All ﬁve zone displays will ﬂash “0”.

To switch the hob o

To switch the power o, touch the “On/O” key for approximately

one second. The zone displays will either show nothing, or the ones

for the induction zones will display “H” if their corresponding zones

are hot.

Please note: If no cooking zones are switched on within

approximately ten seconds, the hob will switch o automatically.

Power level Type of cooking

0 Switched o

1/2 Melting (butter/chocolate) or keeping food warm

2/3 Keeping food hot or to heat small quantities of liquid

3/4 Heat larger quantities of liquid (sauces etc.)

4/5 Slow boiling, e.g spaghetti, soups, stews, potatoes

6/7 Gentle frying

7/8 Browning meats, frying ﬁsh, omelettes

9 Fast frying steaks

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