Duke FHUAS-2 Bedienungsanleitung

OWNER'S MANUAL

FRY HOLDING UNIT AIR SCROLL

(FHUAS)

Patent(s) Pending

IMPORTANT INFORMATION, READ BEFORE USE.

PLEASE SAVE THESE INSTRUCTIONS.

Reproduction without written permission is prohibited. Duke is a registered

trademark of the Duke Manufacturing Company.

Duke Manufacturing Company

2305 N. Broadway

St. Louis, MO 63102

Phone: 314-231-1130

Toll Free: 1-800-735-3853

Fax: 314-231-5074

www.dukemfg.com

P/N 229668K

03/08/2017

MODELS

FHUAS-2

Owner's Manual for

Fry Holding Unit Air Scroll (FHUAS)

Owner's Manual for

Fry Holding Unit Air Scroll (FHUAS)

TABLE OF CONTENTS

IMPORTANT SAFETY INSTRUCTIONS ............................................................................4

SPECIFICATIONS...............................................................................................................6

MAIN FEATURES................................................................................................................8

INSTALLATION ...................................................................................................................9

ACCESSORY LAYOUT .......................................................................................................12

Add On options....................................................................................................................13

OPERATION INSTRUCTIONS............................................................................................14

SURFACE TEMPERATURE CHECK ..................................................................................14

CARE AND CLEANING.......................................................................................................15

TROUBLESHOOTING ........................................................................................................17

REPLACEMENT PARTS LIST ............................................................................................18

WIRING DIAGRAM .............................................................................................................19

Owner's Manual for

Fry Holding Unit Air Scroll (FHUAS)

IMPORTANT SAFETY INSTRUCTIONS

Throughout this manual, you will nd the following safety words and symbols that signify important safety

issues with regards to operating or maintaining the equipment.

WARNING Indicates information important to the proper operation of the

equipment. Failure to observe may result in damage to the

equipment and/or severe bodily injury or death.

Indicates information relating to possible electrical shock hazard.

Failure to observe may result in damage to the equipment and/or

severe bodily injury or death.

CAUTION Indicates information important to the proper operation of the

equipment. Failure to observe may result in damage to the

equipment.

HOT SURFACE Indicates hot surface for equipment and parts. Failure to observe

caution could result in personal injury.

ESD WARNING: Indicates susceptibility to static discharge. Failure to observe ESD

precautions may result in equipment damage.

In addition to the warnings and cautions in this manual, use the following guidelines for safe operation of

the unit.

• Read all instructions before using equipment.

• Do not attempt to defeat the grounded connector.

• Install or locate the equipment only for its intended use as described in this manual.

• Do not use corrosive chemicals, water jet equipment, or other pressurized liquid spraying equipment

to clean this unit. ELECTRICAL HAZARD!

• This equipment should be serviced by qualied personnel only. Contact the nearest Duke authorized

service facility for adjustment or repair.

• Do not block any openings on the unit.

• This unit is not to be operated by children, unskilled or untrained persons, or persons with insufcient

mental or physical capabilities. Unsupervised children are prohibited from playing near or contacting

the unit.

• Turn off external mains supply disconnect and allow unit to cool down before servicing or performing

maintenance.

• The procedures in this manual may include the use of chemical products. You must read the Material

Safety Data Sheets before using any of these products.

ELECTRICAL

WARNING

Owner's Manual for

Fry Holding Unit Air Scroll (FHUAS)

• Properly rated all poles mains protection and earthing compliance with local electric codes are required

for safe operation of this unit.

• Disposal of the unit must be in accordance with local environmental codes and/or any other applicable

codes.

• SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS (continued)

Owner's Manual for

Fry Holding Unit Air Scroll (FHUAS)

SPECIFICATIONS

Line Ratings

Line Supply

Voltage (V)

Line Supply

Frequency (Hz)

Line Phase

Conguration

Total Maximum

Line Current

Amps (A)

Plug

Conguration

120 60 Single Phase 32 NEMA

5-20P(2EA)

32 34 36

Unit Weight: 264 lbs / 120 kg 287 lbs / 131 kg 310 lbs / 141 kg

Shipping Weight:

Wooden Crate

324 lbs / 147 kg 347 lbs / 158 kg 370 lbs / 168 kg

Patent(s) Pending

34"

36"

34"

32"

FHUAS-2

NOTE: MARKS FOR FHUAS BASE

NOTE: MARKS FOR FHUAS

COMMERCIAL

COOKING APPLIANCE

ANSI/NSF 4

ANSI/NSF 2

FABRICATED FOOD SERVICE EQUIPMENT

<9EX2>

NOTE: Duke fry hold station is supplied with (2) 6’ cords with NEMA 5-20 plugs. Customer must provide

approved receptacles for equipment.

NOTE: If a shelf is also supplied, an additional 6’ cordset with NEMA L6-20R & 6-15P plugs is included

to power receptacle in shelf pylon. Customer must provide approved receptacles for all equipment.

Owner's Manual for

Fry Holding Unit Air Scroll (FHUAS)

Unit Weight: 60 lbs / 28 kg

Shipping Weight:

Wooden Crate

110 lbs / 50 kg

Patent(s) Pending

8 1/8"

36"

32 1/8"

NOTE: MARKS FOR FHUAS BASE

NOTE: MARKS FOR FHUAS

COMMERCIAL

COOKING APPLIANCE

ANSI/NSF 4

ANSI/NSF 2

FABRICATED FOOD SERVICE EQUIPMENT

<9EX2>

Line Ratings

Line Supply

Voltage (V)

Line Supply

Frequency (Hz)

Line Phase

Conguration

Total Maximum

Line Current

Amps (A)

Plug

Conguration

120 60 Single Phase 32 NEMA

5-20P(2EA)

NOTE: Duke fry hold station is supplied with (2) 6’ cords with NEMA 5-20 plugs. Customer must provide

approved receptacles for equipment.

Owner's Manual for

Fry Holding Unit Air Scroll (FHUAS)

MAIN FEATURES

AIR INTAKE FILTER,

REMOVABLE FOR

CLEANING

GREASE CATCH

PAN, REMOVABLE

FOR CLEANING

RETURN PLENUM

PLATE, REMOVABLE

FOR CLEANING

FRY BASKET WITH

"AIR SCROLL" TECHNOLOGY

ADJUSTABLE

DIVIDERS

FRY DUMP AREA

FANS/HEATERS WITH "AIR SCROLL"

TECHNOLOGY FOR TEMPERATURE

UNIFORMITY

AIR INTAKE FILTER,

REMOVABLE FOR

CLEANING

GREASE CATCH

PAN, REMOVABLE

FOR CLEANING

RETURN PLENUM

PLATE, REMOVABLE

FOR CLEANING

FRY BASKET WITH

"AIR SCROLL" TECHNOLOGY

ADJUSTABLE

DIVIDERS

FRY DUMP AREA

FANS/HEATERS WITH "AIR SCROLL"

TECHNOLOGY FOR TEMPERATURE

UNIFORMITY

Owner's Manual for

Fry Holding Unit Air Scroll (FHUAS)

INSTALLATION

UNPACKING UNIT

Inspect the shipping carton and/or container,

carefully noting any exterior damage on the delivery

receipt; also note any damage not evident on

the outside of the shipping container (concealed

damage). Contact the carrier immediately and

le a damage claim with them. Save all packing

materials when ling a claim. Freight damage

claims are the responsibility of the purchaser and

are not covered by the warranty.

• Follow the instructions on the Carton Box for

unpacking the unit.

• Inspect unit for damage such as, broken glass,

etc.

• Report any dents or breakage to source of

purchase immediately.

• Do not attempt to use unit if damaged.

• Remove all materials from unit interior.

• If unit has been stored in extremely cold area,

wait a few hours before connecting power.

UNIT PLACEMENT – COUNTERTOP MODEL

• Do not block any louvers on the appliance.

For best results locate the unit in ambient air

temp of 70°F.

• Place unit on a level surface. Recommended

surface height is 28” (711mm).

• Minimum clearance of 6” (152mm) must

be maintained between the unit and any

combustible substance.

• Place unit a minimum of 2” (51mm) from the

exhaust system. Do not place in areas with

active air movement.

UNIT PLACEMENT – BASE MOUNTED

MODEL

• Do not block any louvers on the appliance.

For best results locate the unit in ambient air

temp of 70°F.

• Place unit on a level surface oor.

• Minimum clearance of 6” (152mm) must

be maintained between the unit and any

combustible substance.

• Place unit a minimum of 2” (51mm) from the

exhaust system. Do not place in areas with

active air movement.

Owner's Manual for

Fry Holding Unit Air Scroll (FHUAS)

PHU SHELF INSTALLATION – TELESCOPING OPTION

1. *Important – Keep support block in place under shelf during the install process to prevent damage.

2. Once the Fry Station and Burger Expedite counters are in place and leveled, the telescoping shelf

installation can be completed.

3. *Important – Installer must conrm that the end panel of the fry hood is sufcient to support the shelf

attachment.

4. Extend the inner shelf section so that the support bracket is ush against the side of the fry hood end

panel.

5. Make sure shelf is level, locate and drill holes through the bracket and fry hood end panel. Attach

bracket to end panel with supplied screws.

6. Drill and tap holes in front edge of shelf and install screws through ticket rail as shown on shelf label.

7. Remove the foam shelf support.

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