Gorenje BC637E13X Bedienungs- und Wartungshandbuch

DETAILED

INSTRUCTIONS FOR

USE OF ELECTRIC

BUILT-IN COOKER

www.gorenje.comwww.gorenje.com

GB IE MT

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We thank you for your

trust and the purchase of our

appliance.

This detailed instruction manual is

supplied to make the use of this

product easier. The instructions

should allow you to learn about your

new appliance as quickly as possible.

Make sure you have received an

undamaged appliance. If you do find

transport damage, please contact the

seller from which you purchased the

appliance, or the regional warehouse

from which it was supplied. The

telephone number can be found on

the invoice or on the delivery note.

Instructions for installation and

connection are supplied on a

separate sheet.

Instructions for use are also available

at our website:

www.gorenje.com / < http://www.

gorenje.com />

Important information

Tip, note

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517671

CONTENTS

INTRODUCTION

PREPARING THE

APPLIANCE FOR

THE FIRST USE

COOKING STEPS

MAINTENANCE

& CLEANING

TROUBLE-

SHOOTING

4 IMPORTANT SAFETY INSTRUCTIONS

5 Before connecting the appliance

6 ELECTRIC BUILT-IN COOKER

10 Control unit

12 Technical specifications

13 BEFORE USING THE APPLIANCE FOR THE FIRST TIME

14 COOKING HOB

16 STEPS OF THE COOKING PROCESS (1–6)

16 Step 1: SWITCHING ON AND SETTINGS

17 Step 2: CHOOSING THE COOKING SYSTEM

19 Step 3: CHOOSING THE SETTINGS

22 Step 4: SELECTING ADDITIONAL FUNCTIONS/EXTRAS

24 Step 5: STARTING THE COOKING PROCESS

24 Step 6: SWITCHING OFF THE OVEN

25 DESCRIPTIONS OF SYSTEMS (COOKING MODES) AND COOKING

TABLES

41 MAINTENANCE & CLEANING

42 Cleaning the glass ceramic surface

44 Conventional oven cleaning

45 Using the aqua clean function to clean the oven

46 Removing and cleaning wire and telescopic extendible guides

47 Installing the catalytic inserts

48 Removing and inserting the oven door

51 Removing and inserting the oven door glass pane

52 Replacing the bulb

53 TROUBLESHOOTING TABLE

54 DISPOSAL

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IMPORTANT SAFETY

INSTRUCTIONS

CAREFULLY READ THE INSTRUCTIONS AND SAVE THEM

FOR FUTURE REFERENCE.

This appliance can be used by children aged from 8 years and

above and persons with reduced physical, sensory or mental

capabilities or lack of experience and knowledge if they have

been given supervision or instruction concerning use of the

appliance in a safe way and understand the hazards involved.

Children shall not play with the appliance. Cleaning and user

maintenance shall not be made by children without supervision.

WARNING: The appliance and its accessible parts become hot

during use. Care should be taken to avoid touching heating

elements. Children less than 8 years of age shall be kept away

unless continuously supervised.

WARNING: Accessible parts may become hot during use. Young

children should be kept away.

During use the appliance becomes hot. Care should be taken to

avoid touching heating elements inside the oven.

Only use the temperature probe recommended for use in

this oven.

WARNING: Ensure that the appliance is switched off before

replacing the lamp to avoid the possibility of electric shock.

Do not use harsh abrasive cleaners or sharp metal scrapers to

clean the oven door glass/ the glass of hinged lids of the hob

(as appropriate), since they can scratch the surface, which may

result in shattering of the glass.

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517671

Do not use steam cleaners or high pressure cleaners to clean the

appliance as this may result in an electric shock.

Means for disconnection must be incorporated in the fixed wiring

in accordance with the wiring rules.

The appliance must not be installed behind a decorative door in

order to avoid overheating.

The appliance is intended for household use.

Do not use it for any other purpose, such as

room heating, drying of pets or other animals,

paper, fabrics, herbs etc. As this may lead to

injury or fire hazard.

The appliance may only be connected to

the power mains by an authorized service

technician or expert. Tampering with the

appliance or nonprofessional repair thereof

may result in risk of severe injury or damage

to the product.

If the power cords of other appliances

located near this appliance are caught in the

oven door, they may be damaged, which may

in turn result in a short circuit. Therefore, keep

the power cords of other appliances at a safe

distance.

Do not line the oven walls with aluminium

foil and do not place baking trays or other

cookware on the oven bottom. Aluminium

foil would prevent air circulation in the oven,

hinder the cooking process, and ruin the

enamel coating.

Oven door become very hot duringoperation.

A third glass is installed for extra protection,

reducing the temperature of the outside

surface (only with some models).

Oven door hinges may be damaged when

under excessive load. Do not place heavy

pans on open oven door and do not lean

against open oven door when cleaning the

oven cavity. Never stand on the open oven

door and do not let children to sit on it.

Do not lift the appliance by holding it by the

door handle.

Appliance operation is safe with and without

tray guides.

Make sure the vents are never covered or

obstructed in any other way.

BEFORE CONNECTING THE APPLIANCE

Carefully read the instructions for use before connecting

theappliance. Repair or any warranty claim resulting from

incorrect connection or use of the appliance shall not be covered

by the warranty.

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ELECTRIC BUILT-IN COOKER

(DESCRIPTION OF THE OVEN AND EQUIPMENT – DEPENDING ON

THE MODEL)

Door

Guides –

cooking

levels

Control unit

Door switch

Door handle

517671

The figure represents one of the built-in appliance models. Since the appliances for which

these instructions were drawn up may have different equipment, some functions or

equipment may be described in the manual that may not be present in your appliances.

PUSH-PULL KNOB

Slightly push the knob until it pops out; then, rotate it.

After each use, rotate the knob back to the "off" position and push it back in. The

push-pull knob can only be pushed back when the switch is in the "off" position.

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517671

CONTROL LIGHT

Yellow light

The yellow light is on whenever any appliance function is activated.

When a function is selected, the dial of the selected knob will be lit up. These appliances

do not have a yellow light (only with some models).

Oven lighting will be switched on automatically when the cooking system is selected.

WIRE GUIDES

The wire guides allow preparation of the food on four levels (please note that the levels/

guides are counted from the bottom up).

Guides 3 and 4 are intended for grilling.

TELESCOPIC PULL-OUT GUIDES

Telescopic pull-out guides may be fitted for the 2nd, 3rd, and 4th level.

Pull-out guides can be partly or fully extendible.

OVEN DOOR SWITCH

The switch deactivates oven heating and the fan when the oven door is opened during the

cooking process. When the door is closed, the switch turns the heaters back on.

COOLING FAN

The appliance is fitted with a cooling fan that cools the housing and the appliance control

panel.

EXTENDED OPERATION OF THE COOLING FAN

After the oven is switched off, the cooling fan continues to operate for a short while in

order to cool the oven.

OVEN EQUIPMENT AND ACCESSORIES

GLASS BAKING DISH is used for cooking

with all oven systems. It can also be used as

a serving tray.

The GRID is used for grilling or as support

for a pan, baking tray or baking dish with

the food.

There is a safety latch on the grid.

Therefore, lift the grid slightly at the front

when pulling it out from the oven.

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517671

The SHALLOW BAKING SHEET is used for

baking pastry and cakes.

The DEEP BAKING TRAY is used for roasting

meat and baking moist pastry. It can also be

used as a drip tray.

Never place the deep baking tray in the

first guide during the cooking process, except

when grilling food or using the roasting spit

and you are only using the deep tray as a drip

tray.

As baking accessories heat up, their

form may change. This does not affect

their functionality and their original form

will be restored when they cool down.

The grid or the tray should always be

inserted into the groove between the two

wire profiles.

With telescopic extendible guides, first pull

out the guides of one level and place the

grid or the baking tray onto them. Then,

push them in with your hand as far as they

will go.

Close the oven door when the

telescopic guides are retracted all the way

into the oven.

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517671

CATALYTIC INSERTS prevent the spraying

fat from sticking to sides of the oven cavity.

The ROTISSERIE (meat skewer) is used

for roasting meat. The set consists of a

skewer support, skewer with screws, and a

removable handle.

The appliance and some of the accessible parts tend to heat up

during cooking. Use oven mitts.

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CONTROL UNIT

(DEPENDING ON THE MODEL)

1COOKING ZONE

KNOB, REAR

LEFT 2COOKING

ZONE KNOB,

FRONT LEFT 4COOKING

SYSTEM

SELECTOR KNOB

3LIGHT – The

light is on

whenever any

appliance function

is activated.

5a CHILD LOCK

KEY

5bVALUE DEC-

REASE KEY

5c CLOCK

AND TIMER

SELECTOR KEY

NOTE:

Symbols of cooking systems may be located on the knob or on the front panel

(depending on the appliance model).

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