Hussmann KH14 Bedienungsanleitung

Part Number:- IM-018 DATE: 20/1/17 REV: A

KH14 –SELF SERVE HOT FOOD

INSTALLATION MANUAL: IM-018

Standard versions

The following models are covered by this Manual

KH14

66 Glendenning Road, Glendenning NSW 2761

PO Box 42 Doonside NSW 2767

t: +61 2 8805 0400 f: +61 2 9675 2897

PRODUCT INSTALLATION MANUAL KH14 SELF SERVE HOT FOOD

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Page 1 Hussmann

Contents

Pre-installation 2

Important Safety Instructions 2

Case services dimensions 3

Operating environment 4

Handling and transporting cases 4

Shipping damages and shortages 4

Installation 5

Positioning and levelling 5

Attaching kick plates 8

Connecting power supply 9

Installing sensor probes 9

Mounting fixtures 10

Commissioning 11

Cleaning case 11

Starting up 11

Start-up checks 11

Decommissioning 11

Disposal 11

Operation 12

Loading Merchandise 12

Cleaning and Maintenance 12

Daily Checks 12

Cleaning 13

Important Notes 13

Cleaning Procedure 13

Six Monthly Maintenance 14

Operation Servicing 14

Troubleshooting 15

Appendixes 16

Appendix 1 Wiring diagrams 16

Appendix 2 Produce Engineering Datasheets 16

Appendix 3 Setting table 18

Appendix 4 Risk analysis 17

Appendix 5 Controller 18

Appendix 6 Warranty 19

PRODUCT INSTALLATION MANUAL KH14 SELF SERVE HOT FOOD

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Page 2 Hussmann

Pre installation

Important Safety Instructions

Please read the user manual carefully and store for later reference. In this document you will see these symbols with

following meanings

NOTE

Information in this manual is to be followed

in conjunction with specifications, work

practices and regulations of the customer,

installing company and relevant industry.

CAUTION

Care must be taken to avoid damage to

drainage outlets and electrical equipment

mounted under or at the rear of cases.

CAUTION

This symbol indicates electrical safety must

be concerned

WARNING

•Leave enough space to install the system. The space requirement will be instructed in “Pre-installation” section.

•Before installing the system make sure the power source is accessible to the cases array.

•All the power source has to be properly earthed.

•If any potential fail or product disconformity is investigated, please consult a qualified service technician.

•Always disconnect the power of the cases before conducting any service or maintenance.

•Keep the case out of direct sunlight, fire hazardous environment, or high moisture or humidity area.

•Fail to install the system as instructed in this manual may void Hussmann Warranty.

PRODUCT INSTALLATION MANUAL KH14 SELF SERVE HOT FOOD

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Page 3 Hussmann

Case Services Dimensions

Fig (1) Service layout standard depth case

PRODUCT INSTALLATION MANUAL KH14 SELF SERVE HOT FOOD

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Operating Environment

All Hussmann Cases have been factory tested to AS1731, 25C at 60% RH. Hot food display cabinet is also tested to

AS4322.

Cases must not be positioned in areas that may be subject to cold or air currents such as ventilation ducts, open doors or

windows, direct sunlight, electric fans or ovens, etc. Otherwise the cabinet may show poor temperature performance or the

operating life is affected.

NOTE

Refer to product MSDS for all hazardous substances used

during installation in relation to their application, PPE, first aid,

disposal and emergency management. Refer page 20 (Risk

Analysis)

For MSDS sheet contact your Hussmann Representative

Handling and Transporting cases

Case dimensions can be found in the product engineering data sheets.

(This manual is a guide only. Always refer to the latest case information available from Hussmann Customer Service)

Always ensure that the moving device is of a suitable type, and has sufficient lifting capacity for the case weight and

dimension. Always lift cases from the underside.

Refer to and follow the manual handling policies of your Company when moving cases.

CAUTION

Care must be taken to avoid damage to drainage

outlets and electrical equipment mounted under or

at the rear of cases.

Shipping Damage and Shortages

If possible, it is recommended that packaging be removed from the cases before they are moved into the store.

After removing packaging, inspect the case for any shipping damage and ensure that all case inclusions, such as trims etc

are accounted for. Immediately report any shipping damage to the carrier and inform Hussmann Customer Service of any

short supplies.

PRODUCT INSTALLATION MANUAL KH14 SELF SERVE HOT FOOD

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Installation

NOTE

Information in this manual is to be followed in conjunction

with specifications, work practices and regulations of the

customer, installing company and relevant industry.

Positioning and Levelling

Each case has a unique identification number as follows:

##### - ## - ##

Job no. Line-up no. Case sequence no.

(within line-up)

Example: 106076.42.4 identifies this case in the 4th sequence of the line 42 for the job 106076.

As well as on the packaging, the case identification number appears as a serial number on the rating plate (most commonly

located on the ceiling panel left hand end of the case) refer to Fig (2) and is printed on a decal on the rear of the case ref

Fig (3). The case sequence number is also written on a ticket on the front panel.

Fig (2) Rating Plate

Fig (3) Decal rear of case with case sequence number

PRODUCT INSTALLATION MANUAL KH14 SELF SERVE HOT FOOD

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Page 6 Hussmann

Cases must be positioned so that line-up numbers and case sequence numbers run in succession left to right standing in

front of the cabinet.

CAUTION

Ensure the lifting capacity of the trolley, etc. is

sufficient for the case. Refer to the product

engineering data tables and Risk Analysis (page 20).

To position the cases:

1. If the plinth surface is level, position the case designated as line up number 1 and case sequence number 1 in the

required position.

2. If the plinth surface is not level, determine where the highest point of the plinth is, and position the case allocated

to this position first.

3. Adjust the case height using the adjustable feet (if fitted) or metal shims (do NOT use timber) to ensure the case

is level to within +/- 1.5mm from front to back and side to side and chassis of case is NOT twisted. Maximum

25mm adjustment.

Fig (4) Levelling feet adjustment

NOTE

It is important that all cases are level for correct case joining and operation. If

cases are not properly levelled and positioned, door misalignment will be evident,

resulting in the job needing to be redone at complete cost to the installer.

Hussmann is not liable or responsible for the cost involved in fixing

problems arising directly from the installers’ failure to follow the

requirements outlined in this manual.

DO NOT SET CASE LEVELS OFF THE PATCH END fitted to a case.

PRODUCT INSTALLATION MANUAL KH14 SELF SERVE HOT FOOD

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Page 7 Hussmann

Fig (5) Case Levelling

Fig (6) Case twisting

Make sure case is level:

Front to Back: +/- 1.5mm

Side to Side: +/- 1.5mm

Make sure all adjusting feet, NOT just the

ones at the end of the case, are adjusted

firmly to ensure case does not sag

Make sure Chassis of

case is NOT TWISTED.

PRODUCT INSTALLATION MANUAL KH14 SELF SERVE HOT FOOD

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Page 8 Hussmann

Attaching Kickplates

(This should be done after final Installation of Drainage connections)

Attach kickplates and, if required, silicon seal to the floor once installation is complete and drains checked for water leaks.

Front Panel

1. Attached front panel and align with front skid rail refer figure 7.

2. Push back panel into and over slot to clip in position.

3. Screw panel into side bracket.

4. Check front panel is securely in position.

Fig (7) Attached front panel

Back Panel

1. Attached back panel and align with back skid rail refer figure 8.

2. Push back panel into and over slot to clip in position.

3. Screw panel into side bracket

4. Check back panel is securely in position.

Fig (8) Attached back panel

PRODUCT INSTALLATION MANUAL KH14 SELF SERVE HOT FOOD

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Page 9 Hussmann

Connecting Power Supply

•The appliance must be installed so the power is accessible.

•To ensure that the appliance is not accidentally switched off, connect unit to its own power source. Do not

connect any other appliance using this source

•Size the cable according to AS3008 or relevant local standards. For power rating please refer to product

engineering datasheet for details.

Ensure the appliance is properly grounded (earthed).

Installing Sensor Probes

The KH14 range or cases have the probes pre fitted at the factory. Probe location as per Fig 9

CAUTION

Refer to relevant State or Territory legislation

relating to safe working heights.

Probe location:

1. Probe near shelf heater.

2. Probe near shelf light.

3. Probe near bottom heater element

Fig (9) Location of probe

PROBE LOCATION

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