Keating Of Chicago 34x24 BB Gas Bedienungsanleitung

35.7 kW input for cooking up to 270

lbs. of frozen french fries per hour

Instant Recovery®for high

production

Stainless Steel cabinet

Polished Stainless Steel fryer vessel

Extra large Cold Zone

Saves on oil costs/cooks at lower

temperatures

Melt cycle standard

The 34×24 BB Fryer is ideal for multi-product use. The

34×24 BB allows you to cook up to 270 lbs. of frozen french

fries or 300 lbs. of chicken per hour with an input of 35.7

kW rated at 240 volts.

KEATING SAVES OIL COSTS IN THREE WAYS:

BETTER FRY POT DESIGN

LARGER COLD ZONE

INSTANT RECOVERY®

1. You shouldn't have to wait on the fryer. A properly

designed fry pot ensures that the fryer has recovered its

temperature before the end of the cooking cycle. Keating

“INSTANT RECOVERY®” means continuous

performance.

2. The Keating frying vessel is 27% Cold Zone, the food

particles collected in the cold zone are unheated and

therefore do not carbonize and contribute to premature

shortening breakdown.

3. Keating’s INSTANT RECOVERY®feature means frying

at lower temperatures (325° - 335°F) extending oil life

while enhancing product quality.

“Serving Those Who Serve The Very Best”®

EASY TO CLEAN

Keating uses only 304 stainless steel in its frying vessel

design and polishes each vessel. The smoother the surface,

the less carbon build-up occurs, making cleaning easier. A

full two 11/4"front drain allows easy draining of oil.

SAFETY CONTROLS ENSURE SAFE AND

ACCURATE COOKING

The patented and precise thermostat controls cooking

temperatures to ± 3°F. Hi-Limit control protects against the

oil and fryer overheating.

Each fryer goes through a rigorous 100% test before

shipping with every component carefully checked. The

actual temperature test chart is included with each fryer.

SPECIAL ORDER OPTIONS

Keating gives you the widest range of options to ensure

your fryer is exactly suited to your needs.

INSTANT RECOVERY®FRYER 34×24 BB ELECTRIC

34×24 BB ELECTRIC

DESCRIPTION

The Keating Instant Recovery®34×24 BB Fryer consists of a

fryer vessel 34"×24" having a splash deck and a splash back

installed in a cabinet equipped with heating elements and an

automatic temperature control mechanism, all arranged and

designed for proper frying of food.

SPECIFICATIONS

Fryer Vessel shall be constructed from 18 gauge stainless steel,

shall have a shortening capacity of 210 pounds, shall be

equipped with five stainless steel electric elements spaced

above the bottom of the vessel so that the bottom is unheated

and the food particles collecting in the bottom zone are unheat-

ed and therefore do not carbonize. The frying vessel shall be

polished to inhibit carbon buildup and facilitate easy clean-up.

The bottom of the vessel shall slope toward the front where it shall

be equipped with two 11/4" Teflon core 1/4turn, drain valve, so

arranged that the shortening can be drained into a receiving vessel

placed in front of the fryer.

Splashdeck shall slope toward the shortening containing vessel.

The splash deck shall be made of 16 gauge 304 stainless steel.

Splashback shall be made of 18 gauge 304 stainless steel shall

completely cover the side of the flue.

Cabinet: shall be made of 18 gauge stainless steel. The cabinet

shall be rigid in construction and shall have four 8" adjustable

legs. Two doors made of 22 gauge 304 stainless steel shall cover

the front of the cabinet and shall extend from the bottom of the

fryer to the panel, and above the panel shall be a canopy. Each door

shall be one-half of the width of the cabinet. No additional space

is required for the door to open a full 90 degrees.

Electric Elements to be five, made of polished stainless steel.

Thermostat shall be close range, hydraulic type and be accurate

to ±3°F from 300° to 350°F with stainless steel bulb. Application

of this thermostat is patented by Keating.

Hi-Limit Control shall be manually resettable type with

stainless steel bulb.

Melt Cycle to be standard on “BB” fryers, allowing the safe

melting of solid shortening. Fryer is to be left in the Melt Cycle

mode until oil completely covers elements.

Indicating Lights & Switches. Power switch, Power on light,

melt off fry switch.

Standard Accessories to include one pair split size 4 mesh

baskets, one 24" triple basket, grid screen over elements, drain

clean out rod, drain extension and sample of Keating Klenzer

and Sea Powder.

Electric Specifications to be 3-wire terminal block, with ground

provided for field wiring. (See local codes for supply line

requirements.)

Special Order Options may include battery, rear drain, casters,

cover, thermostat seals, portable filter, central filter

(CF34×24SE), Safe & Easy filter, security package.

INSTANT RECOVERY®FRYER 34×24 BB ELECTRIC

Printed in U.S.A. 34x24bbe2007 7/07

250

375

275

325

300

350

MELT

OFF ON ON

POWERPOWER FRY

POWER IN

23 5/8

41 1/4

35 3/8

POWER BOX

Oil Capacity – 210 lbs.

*380V or 480V are special order options.

208V 220V 240V 380V* 480V* Ship

MODEL KW Amps KW Amps KW Amps KW Amps KW Amps Height Depth Width Wt.

34x24 BB E 208-240/1 26.8 129 30.0 136 35.7 149 30.0 79 35.7 74 46" 41 1/4"35

3/8" 420 lbs.

34x24 BB E 208-240/3 26.8 68-89-68 30.0 72-95-72 35.7 79-103-79 30.0 42-55-42 35.7 39-52-39 46" 41 1/4"35

3/8" 420 lbs.

34×24 Safe & Easy - - - - - - - - - - 46" 42 5/8"35

3/8"-

KEATING OF CHICAGO, INC.

Toll Free 1-800-KEATING

www.keatingofchicago.com

As continuous product improvement occurs, specifications may be changed without notice.

34×24 BB ELECTRIC

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