Kuppersberg T 601 X Montage- und Wartungsanleitung

TECHNICAL PASSPORT

ПАСПОРТ ТЕХНИЧЕСКОГО ИЗДЕЛИЯ

T 601

WALL COOKER HOODS

НАСТЕННЫЕ КУХОННЫЕ ВЫТЯЖКИ

TECHNICAL PASSPORT ENGLISH

Wall cooker hoods

1.APPEAL TO THE CUSTOMER.......................................................................................... 3

2. IMPORTANT SAFETY INSTRUCTIONS...................................................................... 3

3. MAINTENANCE AND INSTALLATION MANUAL.................................................. 4

4. MAINTENANCE AND CLEANING.................................................................................. 7

5.TROUBLESHOOTING.......................................................................................................... 8

CONTENTS

ENGLISH TECHNICAL PASSPORT

Wall cooker hoods

1.APPEAL TO THE

CUSTOMER

Dear Customer,

Congratulations on your choice. We

are certain that this modern, functional

and practical device made with ﬁ rst rate

quality materials will fully satisfy your

require-ments.

Please read all the sections in this

INS-TRUCTION MANUAL before using

the hood for the ﬁ rst time in order to

obtain maximum performance from

the device and avoid faults which may

arise from incorrect use as well as

minor problem solving. For optimal

performance, the external duct should

not exceed FOUR METRES, have more

than two 90 ° angles and its diameter

should be at least 0120.

2. IMPORTANT SAFETY

INSTRUCTIONS

ÂDisconnect the device before

performing any work on the interior, e.g.

during cleaning or maintenance.

ÂThe excessive accumulation of

grease in the hood and metal ﬁ lters may

cause dripping and ﬁ re risks, therefore

it is necessary to wash the inside of the

hood and the metal ﬁ lters at least once

a month.

ÂThis device can be used by

children aged 8 and over and persons

with reduced physical,sensory or mental

capabilities or lack of experience and

knowledge, if they have been given

supervision or proper training in the safe

use of the device and if they understand

the dangers in volved. Children should

not play with the device. Cleaning and

maintenance should be performed

by the user and not by un-supervised

children.

ÂCheck that the power voltage and

frequency match those indicated on the

label located on the inside of the hood.

A suitable earth must be connected

(except for Class II devices, marked with

0 on the technical data plate).

ÂFor installation, a connection

method isolated from the ﬁ xed

installation should be incorporated, in

accordance with installation regulations

(adjusted to the strength to be

endured and with a minimum opening

between the contacts of 3mm) under

overvoltage category III conditions, for

the emergency shutdown, cleaning or

light replacement. In no event should

the earth pass through this switch. This

switch can be replaced with a plug if it

is accessible in normal use.

ÂIf the power lead is damaged it

must be replaced by the manu-facturer,

its after-sales service or by qualiﬁ ed

personnel in order to avoid potential

danger.

ÂAir should not be extracted

by ducts used to expel fumes from

equipment powered by gas orother

fuels.

ÂThe room must be adequately

ventilated when the hood will be

TECHNICAL PASSPORT ENGLISH

Wall cooker hoods

used simultaneously with equip-ment

e.g. gas cookers.

ÂThe excessive accumulation of

grease in the hood and metal ﬁ lters may

cause dripping and ﬁ re risks, therefore

it is necessary to wash the inside of the

hood and the metal ﬁ lters at least once

a month.

ÂDo not produce ﬂ ames under the

hood.

ÂThe bottom of the hood must

be ﬁ tted at least 65cm above gas

or combination hobs. Observe the

minimum limits set by WORKTOP

MANUFACTURER’S MINIMUM LIMITS.

This distance may be reduced if

mentioned in the hood installation

instructions.

ÂNever leave gas burning without

a pan above it.The grease accu-mulated

in the ﬁ lters may drip or catch ﬁ re when

the temperature is increased.

ÂAvoid cooking under the hood

if the metal ﬁ lters are not ﬁ tted e.g.

while they are being cleaned in the

dishwasher.

ÂWe recommend you wear gloves

and use extra caution when cleaning

the inside of the hood.

ÂYour hood is designed for

domestic use and only for the extraction

and puriﬁ cation of gases from food

preparation. Use for other purposes is

at your own risk and may be dangerous.

The manufacturer is not responsible for

damage caused by improper use of the

device.

ÂFor repairs please contact the

manufacturer’s nearest Technical

Assistance Department which will

always use genuine parts. Repairs

or modiﬁ cations by unauthorized

personnel may result in damage to

equipment or malfunction, endangering

safety.

ÂThis device complies with the

European Directive 2002/96/EC on

electrical and electronicdevices entitled

“Electrical and Electronic Equipment

Waste“. The directive provides the

framework applicable throughout the

European Union for the return and

recycling of electrical and electronic

equipment waste [symbol] responsible

for his/her safety. Keep children away

from the device and never let them play

with it -.

3. MAINTENANCE AND

INSTALLATION MANUAL

You can activate or deactivate the

cooker hood by operating the functions

shown in the diagram.

Switch on the extractor fan a few

minutes before you start to cook in order

to ensure that a steady air ﬂ ow has been

established before fumes appear.

Allow the extractor fan to run for

several minutes after you have ﬁ nished

cooking in order to expel all the grease

from the outlet duct. This prevents the

return of grease, smoke and smells.

ENGLISH TECHNICAL PASSPORT

Wall cooker hoods

TECHNICAL CHARACTERISTICS AND DRAWINGS

TECHNICAL PASSPORT ENGLISH

Wall cooker hoods

ENGLISH TECHNICAL PASSPORT

Wall cooker hoods

4. MAINTENANCE AND

CLEANING

During cleaning and maintenance

work, make sure the safety instructions

are complied with.

i—ii—ii—ii—i ©

Light

о Minimum speed

oo Medium speed

ooo Maximum speed

Cleaning the hood body

ÂIf your kitchen hood is made of

stainless steel, use proprietary cleaners

mentioned in the product instructions.

ÂIf your kitchen hood is painted,

use lukewarm water and a neutral soap.

ÂNever use metallic scourers, nor

abrasive or corrosive products.

ÂDry the kitchen hood using a

cloth that does not produce ﬁ bres.

ÂDo not use vapour cleaners.



ÂTo remove the ﬁ lters from their

ﬁ ttings, press lightly on the locks and

then pull them off.

ÂThe metal ﬁ lters can be cleaned

by soaking them in hot water with

neutral detergent until the fat dissolves

and then rinsing them under the tap or

using special anti-grease products.They

can also be washed in a dishwasher. In

this case, it is advisable to stack them

vertically to avoid food residues to stick

to them.

ÂCleaning in a dishwasher

may damage the metallic surface

(blackening it), although this will not

affect its fat retention capacity.

ÂOnce clean, leave them to dry

off and then ﬁ t them onto the kitchen

hood.

Lamps

ÂLamps included in this product

are designed exclusively for the

illumination of the cooking area.

ÂThese lamps are not apt for

lighting domestic areas.

TECHNICAL PASSPORT ENGLISH

Wall cooker hoods

When exterior gas extraction is not possible, then the kitchen hood may be set

to purify the air by recycling it through active charcoal ﬁ lters.

The active charcoal ﬁ lters have an active life of between three to six months,

depending on the individual conditions of use. These ﬁ lters cannot be washed nor

regenerated. They must be replaced once their useful life comes to an end.

The manufacturer reserves the right to make changes and corrections to its

products as it deems necessary, without altering their basic characteristics.

5. TROUBLESHOOTING

Proceed with the following checks before calling the Technical Service:



Problem Possible cause Solution

The kitchen hood does

not work.

The mains cable is

not connected to the

network.

There ts no current in

the network.

Connect the mains

cable to the network.

Provide current to the

network.

The kitchen hood does

vibrates

Filters are saturated

with fat.

Not extract sufﬁ ciently

Obstruction in the air

outlet.

Change or clean the

active charcoal and/or

metal ﬁ lters.

Remove the

obstruction.

The lamps do not light

up. The lamps are blown.

The lamps are slack. Change the lamps.

Tighten the lamps.

ENGLISH TECHNICAL PASSPORT

Wall cooker hoods

ПАСПОРТ ТЕХНИЧЕСКОГО ИЗДЕЛИЯ РУССКИЙ

Настенные кухонные вытяжки

1. ОБРАЩЕНИЕ К ПОКУПАТЕЛЮ ................................................................................... 11

2. ВАЖНЫЕ ПРАВИЛА ТЕХНИКИ БЕЗОПАСНОСТИ............................................ 11

3. РУКОВОДСТВО ПО ОБСЛУЖИВАНИЮ И УСТАНОВКЕ ................................ 12

4. ОБСЛУЖИВАНИЕ И ОЧИСТКА.................................................................................... 15

5. УСТРАНЕНИЕ НЕИСПРАВНОСТЕЙ........................................................................... 16

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