Miele KM 83-2 Bedienungsanleitung

Operating instructions

Gas hobs

KM 83-2, KM 93-2

It is essential to read these

operating instructions before Q\}

installing or using the machine,

to avoid the risk of accident

or damage to the machine. M.-Nr. 04 784 530

Contents

Help to protect our environment. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Warning and Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Burners

Burner controls. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Instructions for using the gas burners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Power cut . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Suitable pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Cleaning and care

– Burners. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

– Pan supports, ring support . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

– Hob trough . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

– Facia panel / Control knobs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Problem solving guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

After Sales Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Electrical connection and technical data. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Gas connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Appliance dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Instructions for building-in . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Conversion to alternative types of gas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22

Contents

Help to protect our environment

Disposal of packaging

The transport and protective packing is

mostly manufactured from the following

re-usable materials:

. . . Corrugated paper / card - mostly

from recycled materials.

. . . Polyethylene foil (PE) -

partly from secondary raw materials.

Rather than just throwing these ma-

terials away, please take them to the

nearest local authority collection point

for specific waste.

Disposal of your old machine

Old machines contain materials which

can be recycled. Please contact your

local authorities or scrap merchant

about potential recycling schemes,

before disposing of the appliance.

Read the notes on page 7 before dis-

posing of the appliance.

Help to protect our environment

Description of the appliance

KM 83-2

KM 93-2

12131415

12 11

Description of the appliance

KM 83-2

bControl panel

cNormal burner

dFast burner

ePan support

fRing support for the Normal burner

gBurner cap

hIgnition device

iIgnition safety control

jBurner head

kCable for connection

to electricity supply approx. 1.10 m

long, with plug according to country.

lControl for front burner

mControl for rear burner

KM 93-2

bControl panel

cNormal burner

dPan support

eRing support for the normal burner

fBurner cap

gIgnition device

hIgnition safety control

iBurner head

jFast burner

kNormal burner

lCable for connection

to electricity supply, approx. 1.10 m

long, with plug according to country.

mControl for the front right burner

nControl for the rear right burner

oControl for the rear left burner

pControl for the front left burner

Data plate

Because the data plate is no longer

visible once the appliance has been

built in a 2nd data plate is supplied

which should be stuck into the space

provided on page 14 of these instruc-

tions under After Sales Service.

Special accessories

Special accessories are available from

your Miele Dealer or from the Spare

Parts Department.

Stainless steel cover EA 80

A stainless steel cover is available for

the KM 83-2 hob. Check availability in

each country.

For installation of the cover a minimum

distance of 510 mm is required be-

tween the worktop and wall units.

Do not install the DA 8-2 directly

next to the gas hob.

Description of the appliance

Warning and Safety Instructions

This appliance complies with all rele-

vant legal safety requirements. Im-

proper use of the appliance can,

however, present a risk of both per-

sonal injury and material damage.

Before installation and before using

the appliance for the first time read

the operating instructions carefully.

They give information on safety, on

the operation and care of the ap-

pliance. This way you will avoid the

risk of accidents and damage to the

appliance.

This appliance is intended for do-

mestic use.

Should it be installed for commercial

use the relevant regulations must be ob-

served.

For safety reasons, this appliance

must only be operated as a built-in

appliance. This is necessary to ensure

that all electric components are

shielded.

Ensure that the gas hose and elec-

tricity cable are installed in such a

way that they do not touch any parts of

the appliance which become hot. This

could cause damage.

The electrical safety of the ap-

pliance can only be guaranteed

when continuity is complete between

the appliance and an effective earthing

system which complies with local and

national regulations. It is most import-

ant that this basic safety requirement is

regulary tested by a qualified electri-

cian. The manufacturer can not be held

responsible for the consequences of an

inadequate earthing system.

Installation work and repairs may

only be carried out by suitably

qualified and competent engineers to

ensure safety e.g. "Corgi" registered en-

gineers in the U.K.

Repairs and other work by unqualified

persons could be dangerous.

Do not connect the appliance to

the mains electricity supply by an

extension lead. Extension leads do not

guarantee the required safety of the ap-

pliance.

Please ensure that the domestic

electricity supply corresponds to

the information on the data plate.

You should find out details about the

type of gas and calorific value from

your Gas Board and compare this infor-

mation with the type of gas quoted on

the data plate.

They must correspond.

The appliance is only completely

isolated from the electricity supply

when it is switched off at the wall

socket, or the mains fuse is withdrawn.

Do not pull by the mains cable, but by

the plug when withdrawing the plug

from the socket.

When switched on, the pan sup-

ports and trough get very hot.

Do not let small children use the

appliance or touch it during oper-

ation. Not only do the cooking areas

heat up, but also the control panel.

Danger of burning. Keep all pans out of

the reach of children. Supervise use of

the hob by the elderly or infirm.

Warning and Safety Instructions

The pan and ring supports heat up

when the burners are in use. Do

not touch them until they have cooled

down. The use of oven gloves is

recommended.

Do not leave the appliance unat-

tended when cooking with oils and

fats as these are fire hazards if over-

heated.

Check that all the burners are cor-

rectly assembled before igniting

the gas, otherwise the ignition could

malfunction.

Always ensure that food is suffi-

ciently cooked or reheated.

Many factors will affect the overall cook-

ing time, including the size and amount

of food, its temperature, changes to the

recipe and the shape and size of cook-

ing container.

Some foods may contain micro organ-

isms which are only destroyed by

thorough cooking, therefore when cook-

ing or reheating foods, e.g. poultry, it is

particulary important that the food is

fully cooked through. If in doubt select

a longer cooking or reheating time.

It is essential to ensure that food

has been evenly and sufficiently

heated, and to check that it is thor-

oughly cooked, turning or stirring dur-

ing cooking if necessary.

When using an electric socket

near to the hob, care should be

taken that the cable of the other ap-

pliance does not come into contact

with the gas flames or the hot parts of

the hob.

Danger of burning.

Avoid allowing liquids or foods con-

taining salt to spill on to a stainless

steel hob. Should this happen wipe up

any spillages containing salt immediately.

Otherwise discolouration could occur.

When cooking or boiling in large

pots or pans, ensure that there is a

minimum distance of 50 mm between

the pan and a heat-sensitive worktop.

After combustion the hot gases flow

outwards under the base of the pan,

and may consequently burn the edge

of the worktop if too close.

Do not use the control panel as a

resting place for pots and pans.

Make sure there is a minimum dis-

tance of 15 mm between the pan

and the control panel.

When using a cooker hood over

the gas hob, ensure that any bur-

ners in use are always covered with a

pan.

Otherwise flames could be drawn up

by the suction of the cooker hood,

parts of which could then be damaged.

Fat residues in the filter could catch fire.

Do not use the hob to heat up the

room.

The high temperatures of the hob could

cause inflammable objects in the

vicinity to burn.

Spray canisters or inflammable

substances must not be stored in

the drawer beneath the hob. Any cut-

lery trays must be made of a heat resis-

tant material.

Warning and Safety Instructions

Under no circumstances use a

steam-cleaning appliance to clean

the gas hob. The steam could pene-

trate to live components and cause a

short circuit.

Additional notes for the fitter

When installing the gas hob the fol-

lowing minimum dimensions must be

kept:

A distance of 10 cm from adjacent

units if they are susceptible to heat,

otherwise some form of insulation

must be fitted.

65 cm between the hob and any wall

unit fitted above it.

65 cm between the hob and a

cooker hood above it.

Any backmoulds must be of heat re-

sistant material.

Keep these instructions in a safe

place and pass them on to any future

user.

Disposal of discarded appliances

Before disposal of an old appli-ance,

ensure that disconnection from the

gas supply is made by a suitably

competent person (e.g. "Corgi" rec-

ognised in the U.K.). Switch off at the

mains, disconnect and remove the

appliance cable at both ends and

render useless. This is intended to

prevent the discarded appliance

from being a hazard.

The manufacturer cannot be held

liable for damage caused by non-

compliance with safety instructions.

Warning and Safety Instructions

Burners

Before using for the first time take

heed of the ”Warning and Safety in-

structions“.

Burner controls

The burner controls may only be

turned anti-clockwise as far as the

small flame symbol and back in a

clockwise direction.

Otherwise the control could be dam-

aged.

The flame strength can be freely se-

lected:

XGas switched off

&Strong flame

/Low flame

The gas flame is lit by electrical igni-

tion. When the burner control is

pressed a spark passes from the elec-

trode to the burner and ignites the gas

to give a flame.

Each burner is equipped with an igni-

tion safety device. If a gas flame goes

out, for example if food has boiled over,

or if there was a sudden draught, the ig-

nition safety control soon cuts off the

supply of gas.

Instructions for using the gas

burners

Place the pan on the pan support.

A ring support is supplied with the gas

hob. It is designed to sit on the pan

support when using small pans.

The ring support should only be used

on the smaller normal (front) burner

with a low flame. It should only be

used with pans with a diameter of

less than 10 cm.

Ignoring this advice could result in

damage to the ring support enamell-

ing.

Burners

Press in the correct control knob and

turn anti-clockwise to the high set-

ting (large flame symbol).

When the flame ignites keep the button

pressed in for 5-10 seconds, and

then press down once more firmly

before letting go.

If the flame goes out, repeat the procee-

dure, keeping the control knob pressed

in for a few extra seconds.

If after several attemps the gas still

does not burn, check whether the

knobs of the burner cap are correctly

positioned in the notches in the burner

head.

Turn the control knob to:

the highest setting for boiling or searing

food, the low setting for continuing

cooking and for keeping food warm.

Turn the control knob down to a low set-

ting in good time in order to prevent

food boiling over or burning.

To switch the burner off turn the con-

trol knob in a clockwise direction to

the ”X“position.

The flame will go out.

Power cut

If there is an interruption to the elec-

tricity supply, the gas can be ignited

with a match.

Press in the burner control and turn

anti-clockwise to the highest setting,

(large flame).

With the control knob pressed in,

ignite the gas at the burner with a

match.

Keep the control knob pressed in for

a further 5-10 seconds, and then

press firmly down once again before

letting go.

Important:

When using the burners:

ensure that there is a minimum dis-

tance of 50 mm between the pan

and a heat-sensitive worktop or sur-

round.

After combustion the hot gases flow

outwards under the base of the

pan, and may consequently burn

the edge of the worktop or surround

if too close.

Burners

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