Russell Hobbs 20930-56 Bedienungsanleitung

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instructions

Read the instructions, keep them safe, pass them on if you pass the appliance on.

Remove all packaging before use.

A IMPORTANT SAFEGUARDS

Follow basic safety precautions, including:

1 This appliance can be used by children aged from 8 years and

above and persons with reduced physical, sensory or mental

capabilities or lack of experience and knowledge if they have been

supervised/instructed and understand the hazards involved.

Children shall not play with the appliance. Cleaning and user

maintenance shall not be done by children unless they are older

than 8 and supervised. Keep the appliance and cable out of reach

of children under 8 years.

2 This appliance must not be operated by an external timer or

remote control system.

hThe surfaces of the appliance will get hot.

3 If the cable is damaged, return the appliance, to avoid hazard.

LDon’t immerse the appliance in liquid.

4 Sit the appliance on a stable, level, heat-resistant surface.

5 Don’t use the appliance near or below combustible materials (e.g. curtains).

6 Don’t leave the appliance unattended while plugged in.

7 Don’t use accessories or attachments other than those we supply.

8 Don’t use the appliance for any purpose other than those described in these

instructions.

9 Don’t use the appliance if it’s damaged or malfunctions.

household use only

CBEFORE USING FOR THE FIRST TIME

Wipe the non-stick surfaces of the cooking plates with a damp cloth.

CWHICH COOKING PLATES TO USE?

1 The cooking plates must be used in pairs, on both the top and bottom elements.

2 Decide which plates you want to use:

ribbed plates grill meat, sausages, burgers

sandwich plates make toasted sandwiches/toasties

waﬄe plates make waﬄes

CREMOVING THE PLATES

3 Unplug, and let the plates cool down.

4 Remove one plate at a time.

5 Press the release button and lift the plate away from the element.

6 Remove the other plate the same way.

CREPLACING THE PLATES

7 Replace one plate at a time.

8 Put the tabs into the slots on the hinge side of the appliance.

9 Press the other edge of the plate into the handle side, to lock it in place.

10 Replace the other plate the same way.

CPREPARATION

11 Sit the appliance on a stable, level, heatproof (not just heat-resistant) surface.

12 Close the appliance.

13 Put the plug into the power socket (switch the socket on, if it’s switchable).

14 The power light (red) will come on, and will stay on as long as the appliance is

connected to the electricity supply.

15 The ready light (green) will come on, then cycle on and oﬀ with the thermostat.

16 Wait till the ready light (green) goes out before cooking.

CRIBBED PLATES

17 Cut the food to be cooked no more than 10mm thick.

18 Open the appliance, and wipe the plates with a little cooking oil or butter. Don’t use

low fat spread – it may burn on to the plates.

19 Lay the food on the bottom plate with a spatula or tongs, not ﬁngers.

20 Don’t use anything metal or sharp, you’ll damage the non-stick surfaces.

21 Close the appliance, and wait till the food is cooked.

22 Check food is cooked through before serving. If in doubt, cook it a bit more.

23 Cook meat, poultry, and derivatives (mince, burgers, etc.) till the juices run clear.

Cook ﬁsh till the ﬂesh is opaque throughout.

24 When cooking pre-packed foods, follow any guidelines on the package or label.

CSANDWICH PLATES

25 Use about a dessertspoon of ﬁlling per sandwich. Too much will ooze out.

26 4 slices of bread makes 4 sandwiches – fresh medium-sliced bread is best.

27 Cut the bread to overlap the plates by 5mm all round.

28 Spread butter/margarine thinly on each slice.

29 Don’t use low fat spreads as they may burn and damage the non-stick surfaces.

30 Toasted sandwiches are made buttered side out.

31 Put a slice of bread, buttered side down, on each bottom cooking plate.

32 Press the bread gently into the cooking plates with a wooden spoon.

33 Fill the hollows formed in the bread with the ﬁlling

34 Put a slice of bread, buttered side up, on top of each of the ﬁlled slices.

35 Close the lid, squeeze the handles together, and press in the latch.

36 Cook for 2-4 minutes, or till the outside of the bread turns golden brown.

37 If the toasted sandwiches stick, use a plastic or wooden spatula to release them.

CWAFFLE PLATES

38 If you’re using the waﬄe plates, prepare the batter and let it rest before cooking.

39 Pour about 40ml of mixture into each side of the bottom plate, and close the lid.

40 Cook till golden brown (check them after 3½ minutes).

41 If the waﬄes stick, use a plastic or wooden spatula to release them.

CCARE AND MAINTENANCE

42 Unplug the appliance and let it cool before cleaning and storing away.

43 Open the appliance.

44 Remove one cooking plate at a time.

45 Hand wash the cooking plates in warm soapy water.

46 Dry them thoroughly before replacing them on the appliance.

47 Wipe external surfaces with a clean damp cloth. You may use a paper towel

moistened with a little cooking oil to remove stubborn stains.

48 Don’t put the appliance itself in water or any other liquid.

49 Don’t put any part of the appliance in a dishwasher.

50 Don’t use harsh or abrasive cleaning agents or solvents.

51 Don’t use scourers, wire wool, or soap pads.

52 At the places where the top and bottom plates make contact, the non-stick surfaces

may show signs of wear. This is purely cosmetic, and will not aﬀect the operation of

the appliance.

cooking times & food safety

53 Use these times purely as a guide – they’re for fresh or fully defrosted food.

54 The appliance is not suitable for cooking frozen food.

55 Check food is cooked through before serving. If in doubt, cook it a bit more.

56 Cook meat, poultry, and any derivatives (mince, burgers, etc.) till the juices run clear.

57 Cook ﬁsh till the ﬂesh is opaque throughout.

58 When cooking pre-packed foods, follow any guidelines on the package or label.

ribbed plates – cooking times

beef min

burger, 50g 5-6

round steak 5-7

sausages (thin) 5-6

chicken/turkey

chicken breast, thinly sliced 3-4

turkey breast, thinly sliced 3-4

pork

chop, boneless, 10-12mm thick 5-6

bacon/gammon, 10-12mm thick 5-6

tenderloin, 10-12mm thick 4-6

lamb

chop, boneless, 10-12mm thick 4-6

seafood min

ﬁllet, 10-12mm thick 3-5

prawns 1-2

fruit

apple, sliced 6-8

banana, sliced lengthwise 3-4

peach/nectarine, sliced 3-5

pineapple, sliced 3-7

vegetables

asparagus 3-4

onion, thinly sliced 5-6

pepper, thinly sliced 6-8

potato, thinly sliced 7-9

sandwich plates – toasties

savoury ﬁllings

ham and pineapple ham and mushroom

cheese and onion/celery/apple salami and tomato

ham, cheese and tomato cream cheese and broccoli

mixed veg and grated cheese cheese, onion and mashed potato

cheese, apple and sultanas smoked ham and gouda

leftover ratatouille/curry mince (cooked) and onion

cold roast beef and onion cold roast pork and apple sauce

sausage (cooked) and baked beans chicken (cooked) and ham/mushroom

pizza-type (ham, cheese, tomato) bacon (cooked), lettuce and tomato

sweet ﬁllings

apple and sultanas/raspberries apple and cinnamon

banana and butterscotch sauce apple and blackcurrant

mincemeat (sweet mince) cherry pie ﬁlling

date, walnut and honey mandarin orange

banana and honey fruits of the forest

cherry and almonds peaches and custard (thick, not runny)

variations

Use pastry, pizza base, or Italian ciabatta instead of ordinary bread; try fruit loaf with a

sweet ﬁlling; try garlic or herb butter.

waﬄe plates

basic waﬄe batter serves 4

125-250g butter/margarine

2 medium eggs

350ml skimmed milk

190g plain ﬂour

2 tbsp sugar

1 tsp baking powder

a good pinch of salt (thumb + ﬁrst two ﬁngers)

• Meltthebutterinamicrowaveoven,orinasmallpanonthehob.

• Lightlywhisktheeggsinamediumbowl,thenstirinthevanillaextract,milk,and

melted butter.

• Mixtheour,sugar,bakingpowder,andsaltinalargebowl,thenaddtheliquids,and

stir very lightly, till they are only just mixed. Don’t stir more than you absolutely have to.

• Preheatthesnackmaker,andlightlyoiltheplates.

• Pourabout40mlofmixtureoneachsideofthebottomplate,andclosethelid.

• Cooktillgoldenbrown(checkthemafter3½minutes).

• Serveimmediately,withhoney,jam,orgoldensyrup.

• Theymaybekeptwarmintheoven,butnotforverylong.

berry and sour cream waﬄes serves 4

2 handfuls fresh blackberries or raspberries

220g plain ﬂour

3 tbsp butter/margarine

2 medium eggs

240ml sour cream

180ml skimmed milk

4 tbsp sugar

1 tsp baking powder

a good pinch of salt (thumb + ﬁrst two ﬁngers)

• Meltthebutterinamicrowaveoven,orinasmallpanonthehob.

• Mixtheberrieswith2tbspofthesugar–theberriesshouldbebrokenup,butnot

mashed.

• Lightlywhisktheeggsinamediumbowl,thenstirinthesourcream,milk,and

melted butter.

• Mixtheour,theother2tbspsugar,bakingpowder,andsaltinalargebowl,thenadd

the liquids (but not the berries), and stir very lightly till they are only just mixed. Don’t

stir more than you absolutely have to.

• Addtheberries,andstiracoupleoftimes.

• Preheatthesnackmaker,andlightlyoiltheplates.

• Pourabout40mlofmixtureovereachsideofthebottomplate,andclosethelid.

• Cooktillgoldenbrown(checkthemafter3½minutes).

• Serveimmediately,withhoneyorgoldensyrup.

• Theymaybekeptwarmintheoven,butnotforverylong.

apple and ginger waﬄes serves 4

125g plain ﬂour

125g wholewheat ﬂour

2 medium eggs

125-250g butter/margarine

350ml skimmed milk

60ml apple juice

2 tbsp dark brown sugar

1½ tsp baking powder

1 tbsp fresh ginger, grated

1 tsp ground cinnamon

1 tsp ground cloves

• Meltthebutterinamicrowaveoven,orinasmallpanonthehob.

• Lightlywhisktheeggsinamediumbowl,thenstirinthe,milk,applejuice,gingerand

melted butter.

• Mixbothtypesofour,bakingpowder,sugar,cinnamon,andclovesinalargebowl,

then add the liquids, and stir very lightly till they are only just mixed. Don’t stir more

than you absolutely have to.

• Preheatthesnackmaker,andlightlyoiltheplates.

• Pourabout40mlofmixtureovereachsideofthebottomplate,andclosethelid.

• Cooktillgoldenbrown(checkthemafter3½minutes).

• Serveimmediately,withhoneyorgoldensyrup.

• Theymaybekeptwarmintheoven,butnotforverylong.

552-767 T22-5001313

WENVIRONMENTAL PROTECTION

To avoid environmental and health problems due to hazardous substances in

electrical and electronic goods, appliances marked with this symbol mustn’t be

disposed of with unsorted municipal waste, but recovered, reused, or recycled.

SSERVICE

If you ring Customer Service, please have the Model No. to hand, as we won’t be able

to help you without it. It’s on the rating plate (usually underneath the product).

The product isn’t user-serviceable. If it’s not working, read the instructions, check the

plug fuse and main fuse/circuit breaker. If it’s still not working, consult your retailer.

If that doesn’t solve the problem – ring Customer Service – they may be able to oﬀer

technical advice.

If they advise you to return the product to us, pack it carefully, include a note with your

name, address, day phone number, and what’s wrong. If under guarantee, say where

and when purchased, and include proof of purchase (till receipt). Send it to:

Customer Service

Spectrum Brands (UK) Ltd

FirStreet,Failsworth,ManchesterM350HS

email: support@russellhobbs.com

telephone: 0845 658 9700 (local rate number)

EGUARANTEE

Defects aﬀecting product functionality appearing within two years of ﬁrst retail

purchase will be corrected by replacement or repair provided the product is used and

maintained in accordance with the instructions. Your statutory rights are not aﬀected.

Documentation, packaging, and product speciﬁcations may change without notice.

JONLINE/SPARES

www.russellhobbs.co.uk for more products and/or spares

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