Whirlpool ET12DC Bedienungsanleitung

CYCLE DEFROST

REFRIGERATOR-

FREEZERS

Model ET12DC

and

Model ET14DC

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!rs. Freezers. Refrigerator-Freezers. Ice Makers. Dishwashers. Built-In Ovens and Surlace Un~ls, Ranges, MIcrowave Ovens, Trash Compactors. Room Air Condltloners. Oehumldll

Please read this

Use and Care Guide

before you do anything else...

This booklet tells you how to start

your

refrig-

erator, clean it, move shelves and adjust con-

trols. It even tells you what new sounds to expect

from your refrigerator.

Treat your new refrigerator with care. Use it

only to do what home refrigerators are de-

signed to do.

Parts and features

Ice Cube -.-

Trays

Light .-

Model and

Serial Number /

Label

Juice Can

Rack

Butter

Temperature 0

Control

Power Saving /

Control

Crisper

Levelling

Leg

Adjustable

Shelves

Copy your Model and Serial Numbers here...

When you need service or call with Q question.

have this Information ready: Model Number

Complete Model and Serial Numbers (from the

label located as shown). Serial Number

2. Purchase date from sales slip Purchase Date

Copy this information in these spaces. Keep this

book, your warranty and sales slip together in a

handy place. Service Company and Telephone Number

Contents

SAFETYFIRST

BEFOREYOU PLUG IT IN.

Install Properly

Level Refrigerator-Freezer

Remove Sales Labels

Clean It

Plugltln

USING YOUR REFRIGERATOR.

Setting the Control

Power Saving Control

Removing the Crisper and

Crisper Cover

Adjusting the Shelves

Changing the Light Bulb

Ice Cube Trays

Page

Sounds You May Hear. 6

Energy Saving Tips 6

CLEANING YOUR REFRIGERATOR 7

Defrosting the Freezer. 7

Cleaning Chart 8

FOOD STORAGEGUIDE. 9

Storing Fresh Food 9

Storing Frozen Food 10

VACATION AND MOVING CARE

IF YOU NEEDSERVICEOR ASSISTANCE,

I. Before Calling for Assistance 11

2. If You Need Assistance 11

3. If You NeedService 11

4. IfYouHaveaProblem ,..,...,.,.., 11

01986 Whirlpool Corporation

Before you plug it in

IMPORTANT

Before using your refrigerator, you ore personally

responsible for making sure that it...

is installed and leveled on a floor that will hold

the weight, and in on area suitable for its size

and use.

isconnected only to the right kind of outlet, with the

right electrical supply and grounding. (Refer to

your “Electrical Requirements and Grounding

Instructions:‘)

is used only for jobs expected of home re-

frigerators.

is not near on oven, radiator or other heat sourc

is properly maintained.

is out of the weather

isused in on area where the room temperature w

not fall below 55” F (13” Cl.

is not used by those who may not understand ho

it should be used.

is not loaded with food before it has time to g(

properly cold.

Install properly.. .

1. Allow 3 inches (75 cm] between overhead cabi-

nets and refrigerator top.

2. Allow at least an inch (2.5 cm) between the

refrigerator condenser on the back and the wall.

3. Allow % inch (1.25 cm] on each side of the

refrigerator for ease of installation.

4. If the refrigerator is to be against a wall, you might

want to leave extra space on the hinge side so the

door can be opened wider

Level refrigerator-freezer.. .

1. Keep the 4 bolts that hold refrigerator in shipping

crate. They are the levelling legs.

2. Screw these bolts all the way into bolt holes at the

bottom corners of refrigerator. Move refrigerator

into place.

3. Adjust each leg until the refrigerator won’t rock.

4. Adjust front legs to level the refrigerator

- To raise corners, turn legs in direction shown.

- To lower corners, turn legs in direction shown.

5. Check with level.

Remove sales labels.. .

Remove the Consumer Buy Guide label, tape and

any

inside

labels before using the refrigerator

To remove any remaining glue:

I. Rub’briskly with thumb to make a ball then remove.

2. Soak area with dishwashing detergent solution (1

teaspoon detergent in 1quart warm water] before

removing glue as described in step 1.

DO NOT USErubbing alcohol or flammable or

toxic solvents, such as acetone, gasoline, car-

bon tetrachlorlde, etc. These can damage the

material.

NOTE: DO NOT REMOVE ANY PERMANENT IN-

STRUCTION LABELSINSIDE YOUR REFRIGERATOR.

Do not remove the Tech Sheet fastened under

the retrlgerator at the front.

Clean it.. .

Clean your refrigerator

before using it.

See cleaning instructio

on page 7,

Plug it in...

3-prong grounding

type wall receptacle

Retrigerator

Power Cord

RECOMMENDED GROUNDING METHOD

A 115 Volt, 60 Hz., AC only 15 or 20 ampere fused

and properly grounded electrical supply is re-

quired. It is recommended that a separate circuit

serving only this appliance be provided.

Do not use an extension cord. Use a recep-

tacle which cannot be turned otf with a switch

or pull chain.

See individual electrical require-

ments and grounding instruction sheet in your liter-

ature package.

Temperature Control

Power Saving Control

Setting the control...

light Switch

The Temperature Control is on a console inside the

refrigerator in the top right corner It controls the tem-

Glve the refrigerator tlme to cool down com-

pletely

before adding food. (This may take several

perat-ure in both the refrigerator and freezer. To start hours.1

the refrigerator, set the control to Number 3.

The control will be set about right when milk or juice

is as cold as you like.

This sefflng should be about right for normal

household refrigerator usage.

Power Saving Control.. .

The Power Savlng Control

on the Control Con-

sole operates electric heaters around the door

openings. These heaters help keep moisture from

forming on the outside of the refrigerator.

1. Use the “OFF” set-

ting when humidity

is low.

2. Use the “ON” setting

if moisture forms

on the outside of the

refrigerator.

Removing crisper and crisper

cover.. .

Lift the Front, Then the Back

ft the Front and Pull Again

Removing Crisper:

I, Slide crisper straight out to stop.

2. Lift the front.

3. Slide the rest of the way out.

4. Replace in reverse order.

Removlng Cover:

1. Lift front, then lift back

2. Pull up and out.

Replaclng Cover:

1, Fit notches on back of cover into back nubs on

wall of refrigerator.

2. Lower front into place.

Adjusting the shelves...

1. First, remove food from shelf.

2. Slide shelf straight out to stop

3. Lift front.

4. Slide the rest of the way out.

Replaclng Shelf:

1, Fit back of shelf on top of guides

on the bottom of guides.

2. Lift front, slide shelf in until it clears

Changing the light bulb.. .

WARNING: Before removing the light bulb, either

unplug the retrigetutor or disconnect

the electrlclty leading to the re-

frigerator at the main power supply.

Shock and injury can occur if elec-

tricity remains connected.

1. Reach behind control console to find bulb.

2. Remove bulb.

3. Replace with a 40-watt appliance bulb.

Ice cube trays.. .

If cubes are not used, they may shrink. The

cold air starts a slow evaporation. The longe

are stored, the smaller they get.

To remove ice:

Hold tray at both ends.

Sounds you may hear.. .

Your new refrigerator may make sounds that your old one didn’t.

Because the sounds are new to you, you might be concerned about

them. Don’t be. Most of the new sounds are normal. Hard surfaces like

the floor, walls and cabinets can make the sounds seem louder.

The following chart describes the kinds of sounds that might be new

to you, and what may be making them.

Possible Sounds:

Water Sounds:

Probable Causes:

When the refrigerator stops running, you may hear gurgling in the tubing for a

few minutes after it stops. You may also hear defrost water running into the

defrost water pan.

Running Sounds: Your refrigerator has a high-efficiency compressor and motor. It will run longer

than older desians. It may even seem to run most of the time.

Energy saving tips...

You can help your refrigerator use less electricity

Check door gaskets for a tight seal. Level the cabi-

net to be sure of a good seal.

Clean the condenser coil regularly

Open the door as few times as possible. Think about

what you need before you open the door. Get

everything out at one time. Keep foods organized

so you won’t have to search for what you want.

Close door as soon as food is removed.

Go ahead and fill up the refrigerator, but don’t over-

crowd it so air movement is blocked.

It is a waste of electricity to set the refrigerator and

freezer to temperatures colder than they need to

be. If ice cream is firm in the freezer and drinks are

as cold as your family likes them, that’s cold enough.

QKeep the Power Saving Control on OFF unless

moisture forms on the refrigerator exterior

Make sure your refrigerator is not next to a heat

source such as a range, water heater, furnace, radi-

ator, or in direct sunlight.

Cleaning your

refrigerator

The freezer section of your refrigerator needs

defrosting from time to time. The fresh food section

defrosts automatically

Both the fresh food and freezer compart-

ments should be cleaned about once a month to

help prevent odors from building up. Of course, spills

should be wiped up right away

To clean your refrigerator. turn the Temperature

Control to “OFF:’ Unplug it, take out all removable

parts and clean it according to the following chart

There is a cold plate on the back wall at the top

of the fresh food compartment. When the refrigerator

motor runs, frost collects on the cold plate. When the

mot& turns off, the

frost melts.

Water from this

melted frost drips

into a drain trough

just below the cold

plate. Then it runs

down the back wall

and through a drain

just above the cris-

per. The drain leads

to a defrost water

pan on top of the

refrigerator motor.

Heat from the motor evaporates

the water.

Remove

‘/

Force Soda/Water

Solution Through

Drain

If the drain be-

comes clogged, re-

move the drain cap.

Force warm water

mixed with baking

soda through the drain

until the water flows

through freely. Replace

the cap. Make sure it is

pushed all the way

down.

Defrosting the freezer...

The

freezer section

should be defrosted when-

ever frost builds up to a Y4-inch (6 mm] thickness. DO

NOT USE ANY TYPE OF ELECTRIC DEFROSTER OR

SHARP UTENSILS[ICE PICK, KNIFE, ETC.) to speed de-

frosting. These can cause damage.

Defrost Drain

Put Pan of Hot Water

in Freezer fo Speed

Melting.

Put pan in Refrigerator

to Catch Defrost Water.

I. Put empty pan in the refrigerator on the top shelf in

the ten ter.

2. Move frozen food and ice to the refrigerator

section.

3. Turn the Temperature Control to “OFF?

4. Close the refrigerator door Leave the freezer door

open.

5. Put a pan of

hot

water in the center of the freezer.

This helps melt frost. Don’t place pan over drain

hole in &enter of freezer.

6. Defrost water will drain through a hole in the bottom

of the freezer into the pan you put in the refrigerator:

You may have to melt frost from the drain hole by

pouring a little hot water around the hole.

7. Wash the inside of the freezer with a solution of two

tablespoons (30 mg] of baking soda and one

quart (1L) warm water: Rinse well and dry

8. Remove the pan of defrost water from the re-

frigerator; put frozen food and ice back into

freezer.

9. Reset the Temperature Control.

Cleaning chart...

Part What to use How to clean

Removable parts

(shelves, crisper]

Outside

Sponge or cloth; mild

detergent and warm

water

Sponge, cloth or paper

towel; mild detergent;

appliance wax [or good

auto paste wax].

Wash removable parts with warm water

and a mild detergent.

Rinse and dry

Wash with warm water and a mild de-

tergent.

Do not use abmoive or harsh

cleansers.

Rinse and dry

Wax painted metal surfaces at least

twice a year with appliance wax or a

good auto paste wax. Apply wax with

a clean, soft cloth.

Do not use wax

on plastic parts.

Waxing painted metal surfaces provldes rust protection.

Inside walls [Freezer Sponge, soft cloth or

should be allowed to paper towel, baking

warm up so cloth won’t soda, warm water, mild

stick.) detergent.

Wash with warm water and

-mild detergent or

-baking soda (2 tablespoons [26 g] to

1quart [.95 I] warm water

Rinse and dry.

Door liners and gaskets Sponge, soft cloth or

Wash with mild detergent and warm

paper towel; mild water

detergent, warm water

Rinse and dry

DO NOT USECleaning waxes, concentmted detergents,

bleaches or cleansers containing petroleum on plastic parts.

Dark plastics

(covers and panels) Mild detergent and

Wash with a soft grit-free cloth or

warm water; soft, clean sponge.

sponge and soft, clean

Rinse and dry with a damp grit-free

cloth. cloth or chamois.

DO NOT USEpaper towels, window spmys, scouring cleansers,

or flammable or toxic solvents like acetone, gasoline, carbon

tetmchlortde, etc. These can scratch or damage the material.

Defrost pan Sponge or cloth: mild

detergent and warm

water

Slide refrigerator out away from wall.

Wash defrost pan with warm water

and mild detergent.

Do not

remove detrost pan to clean.

Rinse and dry

Make sure defrost drain tube points into pan.

Slide refrigerator back into place.

Condenser coils Use vacuum cleaner

with brush attachment.

Clean dust and lint from condenser

coils behind the refrigerator at

least once every other month.

Leave an inch (2.54 cm) between

wall and condenser coils on back

of the refrigerator

Floor under refrigerator Usual floor cleaners.

Slide refrigerator out away from wall.

Wash floor

Slide refrigerator back into place.

Check to see if the refrigerator is level.

Food storage guide

STORING FRESHFOOD

There is a right way to package and stofe refrig-

erated or frozen foods. To keep foods fresher, longer,

take the time to study these recommended steps.

Leafy Vegetables.

Remove store wrapping and

trim or tear off bruised and discolored areas. Wash in

cold water and drain Place in plastic bag or plastic

container and store in crisper. Cold, moist air helps

keep leafy vegetables fresh and crisp.

Vegetables with Skins

[carrots, peppers) Store

In crisper, plastic bags or plastic container.

Fruits

...Wash. let dry and store in refrigerator in

plastic bags OTcrisper. Do not wash or hull berries

until they are ready to use. Sort and keep berries In

their store container in a crisper, or store In a loosely

closed paper bag on a refrigerator shelf.

Meat-

Meat is perishable and expensive

you won’t want to waste an ounce of it through care-

less handling. The following list and chart give you

packaging hints and time limits.

Fresh, Prepackaged Meat.

Store fresh meat in

the store wrapplng. Vacuum packaged meat can

be frozen for as long as one month if the seal ISnot

broken. If you want to keep it frozen longer, you

should wrap it with special freezer wrapping material.

Fresh Meat, Not Prepackaged.

Remove the

market wrapping paper and re-wrap in aluminum foil

for storing it unfrozen.

Cooked Meat.

Wrap or cover cooked meat with

plastic wrap or aluminum foil. Store immediately

Cured or Smoked Meat and Cold

Cuts. Ham,

bacon, sausage, cold cuts, etc., keep best in origi-

nal wrappings. Once opened, tightly re-wrap In

plastic wrap or aluminum foil.

Canned Ham.

Store in refrigerator unless the la-

bel says It’s okay to store on the shelf. Do not freeze.

Fresh

Poultry...Wrap in plastic wrap. The plastic

wrap on poultry, as purchased, may be used for

storage.

STORAGECHARTMR FRESHANDUJGEDMEAT’

VP.

Variety Meats . . . . . . . . . . . . . . . . . . . . 1 to 2

Chlcken .... .......... ........*...

1 to2

NOTE:

Fresh fish and shellfish should be used the

same day as purchased.

Eggs

Store without washing in the origina

carton or use the egg nest in the door of you1

refrigerator

Milk...Wipe

milk cartons. For best storage, place

milk on interior shelf

Beverages.

.Wipe bottles and cans. Store on a

door shelf or inside the refrigerator

Butter.

.Keep opened butter in covered dish or In

the Butter Compartment. When storing an extra sup-

ply, wrap in freezer packaging and freeze.

Cheese

.Store in the original wrapping until

you are ready to use it. Once opened, re-wrap

tightly in plastic wrap or aluminum foil.

Condlments

.Store small jars and bottles (cat-

sup, mustard, jelly, olives] on the door shelves where

they are in easy reach.

Leftoven...Cover

leftovers with plastic wrap or

aluminum foil to keep food from drying out and

transferring food odors. Plastic containers with tight

lids are fine, too.

STORING FRO2EN FOOD

The freezer section is designed for storage of com-

mercially frozen foods and for freezlng foods at

home.

Packaging

-The secret of successful freezing IS

In the packaging. The wrap you use must be air.

moisture and vapor proof. The way you close and

seal the package must not allow air, moisture or

vapors in or out

Rigid polyethylene (plastrc) containers with trght-

fitting lids, strarght-sided canning/freezing jars,

heavy-duty aluminum fotl, plastic-coated paper and

non-permeable plastic wraps (such as Saran) are

recommended. Note: Heat-sealed boiling bags are

easy to use and can be used by themselves or as

carton loners

IMPORTANT: Do not expect your freezer to qulck-

freeze any large quantlty of food. leave enough

space for ah to circulate around packages. Be

careful to leave enough room at the front so the

door can close tlghtly.

Ice Cream..

Store In the freezer Once the pack-

age is opened, place a piece of aluminum foil or

plastic wrap smoothly against the Ice cream surface

This will prevent ice crystals from forming

Packaged Frozen Food

.Store on freezer door

shelf or in the freezer. If you plan to store it for a long

time, re-wrap it with aluminum foil or plastic wrap.

Frozen Meats*

The following hints will help

keep the quality in your frozen meats:

1. Freeze meat while fresh and in top condition.

2. Use only recommended wrapping materials.

3. Prepare the meat for freezing before wrap-

ping it. Trim off excess fat and remove bones

when practical. Meat should not be salted

because salt shortens freezer life.

4. Wrap tightly, pressing out as much air as

possible.

5. Label and date it.

6. Refreezing thawed meat

not recommended.

Frozen Soups, Juices

.Store on freezer door

shelf or in the freezer.

Vacation and moving care

Short vacations. . . Unplug the refrigerator and clean rt...rinse well

need to shut off the refrigerator if you will be and dry.-Tape rubber or wood blocks to both doors

away for less than four weeks. Use up penshables. ...keeping them open far enough for air to get in.

freeze other items. This will keep odor and mold from burldina UD.

Long vacations. . .

WARNING: Tape blocks out of a child’s

Remove all the food if you are going for a month

reach...do not allow children near

of more.

the refrigerator when the doors are

blocked open. They may become

iniured or trapped.

To restart refrigerator, see “Using Your Refrigerator.”

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