Miele KM 251 Bedienungsanleitung

Operating instructions

Ceramic hob

KM 251

(Hob-control Unit KSE 20 -1)

It is essential to read these

operating instructions before Q\@ä

}

installing or using the machine,

to avoid the risk of accident

or damage to the machine. M.-Nr. 04 690 910

Caring for the environment

Disposal of the packing

material

The transport and protective packing

has been selected from materials

which are environmentally friendly for

disposal and can normally be recycled.

Rather than just throwing these ma-

terials away, please ensure they are of-

fered for recycling.

Disposal of your old machine

Old machines contain materials which

can be reclaimed or recycled. Please

contact your dealer, your local waste

collection centre or scrap merchant

about potential recycling schemes.

Ensure that the machine presents no

danger to children.

Contents

Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Safety feature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Hobs

Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Description. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Use. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Maintenance

Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Correcting minor faults. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

After sales service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Installation / Electrical connection

Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

– Ceramic hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

– Hob control unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Data plate for hob

A second data is supplied with the hob, as the one on the appliance is not visible

after installation. Please stick this into the space provided on the “After Sales Ser-

vice” page for future reference.

Description of the appliance

KM 2 1

bVario cooking zone: 14,5 cm / 21 cm Ø

cCooking zone: 14,5 cm Ø

dCooking zone / Extended cooking zone: 17 cm / 17 cm x 29 cm

eCooking zone: 18 cm Ø

fHob display field

gCooking zone control: front left

hCooking zone control: back left

irCooking zone control: back right

jCooking zone control: front right

Warning and safety instructions

This appliance complies with all

relevant legal safety requirements.

Improper use of the appliance can,

however, present a risk of both per-

sonal injury and material damage.

Before installation and before using

the appliance for the first time, read

the operating instructions carefully.

They contain important notes on

safety, on the operation and care of

the appliance. This way you will

avoid the risk of accidents and dam-

age to the appliance.

Do not let children access the ap-

pliance or its controls. Supervise its

use by the elderly or infirm.

Keep these instructions in a safe

place and pass them on to any fu-

ture user.

Correct usage

The appliance is intended for do-

mestic use to cook food. Any other

usage is at the owner’s risk and could

be dangerous. The manufacturer can-

not be held responsible for damage

caused by improper use of the ap-

pliance.

Technical safety

Before connecting the appliance

to the mains supply make sure that

the voltage and frequency correspond

to the rating on the data plate. Consult

a competent person if in doubt.

The electrical safety of this ap-

pliance can only be guaranteed

when continuity is complete between

the appliance and an effective earthing

system, which complies with local and

national regulations. It is most import-

ant that this basic safety requirement is

tested by a qualified electrician. The

manufacturer cannot be held respon-

sible for the consequences of an inade-

quate earthing system.

This appliance must only be oper-

ated as a built-in appliance. This is

necessary to ensure that all electrical

components are shielded.

Installation work and repairs may

only be carried out by suitably

qualified and competent persons to en-

sure safety. Repairs and other work by

unqualified persons could be dan-

gerous.

The appliance is only completely

isolated from the electricity supply

when:

– it is switched off at the wall socket

– or the mains fuse is withdrawn

– or the screw-out fuse is removed (in

countries where this is applicable)

Do not connect the appliance to

the mains electricity supply by an

extension lead.

Extension leads do not guarantee the

required safety of the appliance.

Warning and safety instructions

Use

Caution, danger of burning!

High temperatures are produced by

the hob cooking areas.

Great care should be taken to ensure

that small children do not touch the ap-

pliance when it is being used. The hob

can become quite hot. Turn pan

handles away from the edge to prevent

children from pulling pans over.

When switched on the cooking

areas heat up. A residual heat indi-

cator shows whether a cooking zone is

hot.

Apart from pans with contents do

not place any metallic object on

the hob. It could heat up. There is a

danger of burning.

In the event of any breakages or

cracks occurring in the ceramic

hob it must be switched off immediate-

ly and disconnected from the electricity

supply.

Contact the Service Department.

Do not use the hob until the damaged

ceramic plate has been replaced.

Continued use would be dangerous as

liquids etc. boiling over could pene-

trate to the electrical components

through any crack.

Do not use the hob as a resting

place for any other objects. This

could lead to a danger of the article

catching fire or melting, if there is any

residual heat.

Do not drop anything on the ce-

ramic hob.

Even a light object such as an egg

cup, could cause damage in certain cir-

cumstances.

Do not allow either solid or liquid

sugar or pieces of plastic or alu-

mium foil to get on to the cooking

zones when they are hot. If this should

occur, turn to a lower setting but do not

switch off. Immediately scrape off all

the sugar, plastic or aluminium remains

from the hob with a shielded razor

blade scraper, taking care not to burn

yourself. If these residues are allowed

to cool before the hob surface has

been cleaned, the ceramic surface will

be susceptible to pitting or even crack-

ing.

Do not use any pots or pans on the

ceramic hob with bases with pro-

nounced edges or ridges.

These could scratch or scour the hob

surface permanently.

Do not push enamelled pots or

pans such as chip pans across the

ceramic hob as this can cause scrat-

ches to occur.

Warning and safety instructions

General notes

Under no circumstances use a

steam cleaner to clean this ap-

pliance. Pressurised steam could give

rise to a short circuit, or cause perma-

nent damage to the surface and to

components, for which the manufac-

turer of the oven cannot accept any

responsibility.

Do not leave the appliance unat-

tended when cooking with oils and

fats as these can be a fire hazard if

allowed to overheat.

Do not use plastic or aluminium foil

containers. These melt at high tem-

peratures. Additionally they could dam-

age a ceramic hob as they melt.

Do not use the ceramic hob to

heat up the room. Due to the high

temperatures radiated, objects left near

the hob could catch fire.

When using kitchen appliances

connected to sockets near the ce-

ramic hob, ensure that the cable can-

not come in contact with the hot cook-

ing zones, which could melt the cable

insulation and be dangerous.

Always ensure that food is suffi-

ciently cooked or reheated. Many

factors will affect the overall cooking

time, including the size and amount of

food, its temperature, changes to

recipe and the shape and size of cook-

ing container. Some foods may contain

micro organisms which are only de-

stroyed by thorough cooking, therefore

when cooking or reheating foods, e.g.

poultry, it is particularly important that

food is fully cooked through. If in doubt

select a longer cooking or reheating

time.

It is important that the heat is

allowed to spread evenly throug-

hout the food being cooked.

This can be achieved by stirring and/or

turning the food, and by observing a

sufficiently long standing time, which

should be added to the time needed

for cooking, reheating or defrosting.

In countries which may be subject

to infestation by cockroaches or

other vermin, pay particular attention to

keeping the appliance and its surround-

ings in a clean condition at all times.

Any damage which might be caused

by cockroaches or other vermin will not

be covered by the appliance guaran-

tee.

Warning and safety instructions

Use of accessories

After using the scraper ensure the

blade is shielded before putting it

away.

Keep these instructions in a safe

place and pass them on to any

future user.

Disposal of your old machine

Before discarding an old machine

switch off and disconnect it from

the power supply. Cut off and render

any plug useless.

Cut off the cable directly behind the

machine to prevent misuse.

The manufacturer cannot be held

liable for damage caused by non-

compliance with safety instructions.

Safety feature

Lock for hob

The hob lock can be used to prevent

the cooking zones from being switched

on inadvertently, when used either with

the oven, or oven with built-in hob con-

trols. It does not apply to the warming

zone.

The operating instructions for the oven

with built-in hob controls or the control

unit describe how to set the hob lock.

Hob controls

The cooking zones are controlled by

heat regulators.

Only turn the cooking zone control

as far as it will go in a clockwise

direction and back again. Turning

the control any other way could

damage it.

The display for the cooking zone lights

up when the cooking zone is switched

on. The colour of the display will

deepen from a light shade for a low set-

ting to a red for the highest setting

The cooking zone controls are fitted

with an "Auto heat-up" feature. This is

activated when the cooking zones are

switched on. After reaching an initial

high temperature the "Auto heat-up" the

automatically switches to the continua-

tion setting choosen, and the heat is lo-

wered accordingly, without the need for

manual intervention.

The length of the "Auto heat-up" time

depends on the setting selected.

Different heat-up times have been pro-

grammed for settings 1 – 7 (for boiling)

and 8 – 12 (for frying).

The "Auto heat-up" period increases in

step with settings 1 – 7; from 8 – 12

however the times are shorter.

If the setting within range 1 – 7 is al-

tered during the "Auto heat-up" period

the period will lengthen accordingly.

If the pan is removed from the cook-

ing zone when "pan recognition"

has been activated, the cooking

zone will switch itself off, but the

"Auto heat-up" period will continue

to count down.

If you wish you can turn "Auto heat-

up" off:

Turn the cooking zone control to a

setting.

The setting must be higher than the

one required.

After 10 seconds turn the control to

the setting required.

The "Auto heat-up" is now inactivated.

For cookers and control units with a

clock timer

When the two front zones are being

used for cooking they can be switched

on or off automatically independently of

each other.

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