Philips HD9160/00 Bedienungsanleitung

HD9160

ENGLISH 6

DANSK 21

DEUTSCH 37

SUOMI 52

FRANÇAIS 66

ITALIANO 81

NEDERLANDS 96

NORSK 112

SVENSKA 127

153

166

Introduction

Congratulations on your purchase and welcome to Philips!To fully

benefit from the support that Philips offers, register your product at

www.philips.com/welcome.

General description (Fig. 1)

ABase with water tank

BControl knob and display with timer buttons

1 Timer - button

2 Steaming symbol

3 Time in minutes

4 Timer + button

5 Preset steaming modes

6 Control knob

7 START/STOP button with light

8 TURBO button with light

9 GENTLE STEAM button with light

10 KEEP WARM button with light

CSpout

DDrip tray (1)

EFlavour Booster+

FSmall steaming bowl (2)

GRemovable bottom

HMedium steaming bowl (3)

IRemovable bottom

JLarge steaming bowl (4)

KRemovable bottom

LFish/rice bowl (5)

MLid

Note: The drip tray, steaming bowls and sh/rice bowl are numbered from 1 to

5. You nd the numbers of the steaming bowls and sh rice bowl (2 to 5) on

their handles. The number of the drip tray (1) is located on its top edge. Only

stack them in this order. Always use the drip tray (1) under the small steaming

bowl (2). Only use steaming bowls that are lled with food.

Important

Read this user manual carefully before you use the appliance and save it for

future reference.

Danger

- Never immerse the base in water or rinse it under the tap.

Warning

- Check if the voltage indicated on the appliance corresponds to the

local mains voltage before you connect the appliance.

- Only connect the appliance to an earthed wall socket.Always make

sure the plug is inserted firmly into the socket.

- Never connect this appliance to an external timer switch in order to

avoid a hazardous situation.

- Do not use the appliance if the plug, the mains cord or the appliance

itself is damaged.

ENGLISH

- If the mains cord is damaged, you must have it replaced by Philips, a

service centre authorised by Philips or similarly qualified persons in

order to avoid a hazard.

- This appliance is not intended for use by persons (including children)

with reduced physical, sensory or mental capabilities, or lack of

experience and knowledge, unless they have been given supervision or

instruction concerning use of the appliance by a person responsible for

their safety.

- Children should be supervised to ensure that they do not play with the

appliance.

- Keep the mains cord out of the reach of children. Do not let the

mains cord hang over the edge of the table or worktop on which the

appliance stands.

- Keep the mains cord away from hot surfaces.

- Always fully unwind the mains cord from the reel in the base before

you plug in the appliance.

- Never steam frozen meat, poultry or seafood. Always thaw these

ingredients completely before you steam them.

- Never use the food steamer without the drip tray (1), otherwise hot

water may splash out of the appliance.

- Only use the steaming bowls and the fish/rice bowl in combination

with the original base.

Caution

- This appliance is intended for normal household use only. It is not

intended for use in environments such as staff kitchens of shops, offices,

farms or other work environments. Nor is it intended to be used

by clients in hotels, motels, bed and breakfasts and other residential

environments.

- If the appliance is used improperly or for professional or semi-

professional purposes or if it is not used according to the instructions

in the user manual, the guarantee becomes invalid and Philips refuses

any liability for damage caused.

- Never use any accessories or parts from other manufacturers or that

Philips does not specifically recommend. If you use such accessories or

parts, your guarantee becomes invalid.

- Do not expose the base of the appliance to high temperatures, hot gas,

steam or damp heat from other sources than the steamer itself. Do

not place the food steamer on or near an operating or still hot stove

or cooker.

- Do not place the appliance near or underneath objects that would be

damaged by steam, such as walls and cupboards.

- Do not operate the appliance in the presence of explosive and/or

flammable fumes.

- Place the food steamer on a stable, horizontal and level surface and

make sure there is at least 10cm free space around it to prevent

overheating.

ENGLISH 7

- Always place the removable bottoms into the steaming bowls from

the top.To position the bottoms correctly, first lower one side into the

bowl and then the other side, until the bottom snaps into place (‘click’).

- Beware of the hot steam that comes out of the food steamer during

(gentle) steaming, in the keep warm mode or when you remove the

lid.When you check food, always use kitchen utensils with long handles.

- Do not reach over the food steamer while it is operating.

- Do not touch the hot surfaces of the appliance.Always use oven mitts

when you handle hot parts of the appliance.

- Do not move the food steamer while it is operating.

- Always remove the lid carefully and away from you. Let condensation

drip off the lid into the food steamer to avoid scalding.

- Always hold the steaming bowl by the handles when the food is hot.

- Always unplug the appliance and let it cool down before you clean it.

Automatic shut-off

The appliance is equipped with automatic shut-off.The appliance switches

off automatically if you do not turn the control knob to a preset steaming

mode within 5 minutes after plugging in the appliance.The appliance also

switches off automatically after the set steaming time (including keep-warm

time) has elapsed.

Boil-dry protection

This food steamer is equipped with boil-dry protection.The boil-dry

protection automatically switches off the heating element when there is no

water in the water tank or if the water runs out during use. Fill the water

tank with cold water up to the MAX indication to use the appliance again.

Electromagnetic fields (EMF)

This Philips appliance complies with all standards regarding electromagnetic

fields (EMF). If handled properly and according to the instructions in this

user manual, the appliance is safe to use based on scientific evidence

available today.

Before first use

1 Thoroughly clean the parts that come into contact with food before

you use the appliance for the first time (see chapter ‘Cleaning’).

2 Wipe the inside of the water tank with a damp cloth.

Preparing for use

1 Put the appliance on a stable, horizontal and level surface.

2 Fully unwind the mains cord from the reel in the base before you

plug in the appliance.

ENGLISH8

3 Fill the water tank with water up to the maximum level.

,When the water tank is filled up to the maximum level, the steamer

can steam for approx. 45 minutes.

Only fill the water tank with water. Never put seasoning, oil, or other

substances in the water tank.

4 Place the drip tray (1) on the water tank in the base.

Note: Never use the appliance without the drip tray (1).

5 Place the Flavour Booster+ on the drip tray (1) if you want to add

extra flavour to the food to be steamed.

- Fill the Flavour Booster+ with fresh or dried herbs or a liquid like wine

or stock up to the maximum level.

- For suggested herbs or spices for various types of food, see the food

steaming table in chapter ‘Food table and steaming tips’.

6 Put the food to be steamed in one or more steaming bowls and/or in

the fish/rice bowl.

- Always place the removable bottoms into the steaming bowls from

the top.To position the bottoms correctly, first lower one side into the

bowl and then the other side, until the bottom snaps into place (‘click’).

- Do not put too much food in the steaming bowls. Arrange the food

with ample space between the pieces to allow maximum steam flow.

- Place larger pieces of food and food that requires a longer steaming

time in the small steaming bowl (2).

ENGLISH 9

- Put eggs on the egg holders to steam eggs conveniently.

- To steam large-sized foods (e.g. whole chickens, corn cobs), you can

remove the removable bottoms from the medium steaming bowl (3)

and the large steaming bowl (4) to create one large bowl.

7 Put one or more steaming bowls on the drip tray (1). Place the

bowls properly and make sure they do not wobble.

- You do not have to use all 3 steaming bowls.

- always start with the small steaming bowl (2).

- The drip tray, steaming bowls and fish/rice bowl are numbered from 1

to 5.You find the numbers of the steaming bowls and fish rice bowl (2

to 5) on their handles.The number of the drip tray (1) is located on

its top edge. Only stack them in this order. Always use the drip tray (1)

under the small steaming bowl (2). Only use steaming bowls that are

filled with food.

- The fish/rice bowl (5) is intended for steaming marinated fish, rice or

other liquid food.When you want to use the fish/rice bowl, put it in the

large steaming bowl (4).

- When the removable bottom is removed from the large steaming

bowl (4) to create a larger bowl with the medium steaming bowl (3)

underneath, you can still place the fish/rice bowl (5) to prepare fish, rice

or soup on top.

- When the removable bottom is removed from the medium steaming

bowl (3) to create a larger bowl with the small steaming bowl (2)

underneath, you can still place the large steaming bowl (4) on top.

8 Put the lid on the top steaming bowl.

Note: If the lid is not or not correctly placed on the steaming bowl, the food

does not get steamed properly.

ENGLISH10

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