Russell Hobbs RHFP05 Installationsanleitung

INSTRUCTIONS AND WARRANTY

MODEL NO. RHFP05

RUSSELL HOBBS 38CM OVAL STAINLESS STEEL ROASTER

Congratulations on purchasing our Russell Hobbs Oval Stainless Steel Roaster. Each unit is

manufactured to ensure safety and reliability. Before using this appliance for the first time, please read

the instruction manual carefully and keep it for future reference.

FEATURES OF THE RUSSELL HOBBS 38CM OVAL STAINLESS STEEL

ROASTER

2200W

6L capacity

6cm Stainless steel interior for cooking, roasting, grilling, frying and steaming, poaching,

defrosting and keeping food warm

Pan dimensions: 38cm x 25cm x 6 cm

Aluminium impact-bonded construction –8mm thick pan

Cooks from simmer to 90-210ºC

Easy-to-read, adjustable thermostat control with 5 heat settings for precision cooking

Convenient for serving - select the first setting to serve directly from the pan

With power indicator light for that perfect temperature convenience

Stylish and ergonomic design

Tempered glass lid with steam vent

Dishwasher safe lid

For domestic use only

1 year warranty

IMPORTANT SAFEGUARDS

When using any electrical appliance, basic safety precautions should always be followed including the

following:

1. Please read the instructions carefully before using any appliance.

2. Always ensure that the voltage on the rating label corresponds to the mains voltage in your

home.

3. Incorrect operation and improper use can damage the appliance and cause injury to the user.

4. The appliance in intended for household use only. Commercial use invalids the warranty and

the supplier can not be held responsible for injury or damage caused when using the appliance

for any other purpose than that intended.

5. Avoid any contact with moving parts.

6. Close supervision is required when any appliance is used near or by children or invalids.

7. Check the power cord and plug regularly for any damage. If the cord or the plug is damaged, it

must be replaced by the manufacturer or a qualified person in order to avoid an electrical

hazard.

8. Do not use the appliance if it has been dropped or damaged in any way. In case of damage,

take the unit in for examination and/or repair by an authorised service agent

9. To reduce the risk of electric shock, do not immerse or expose the element, thermostat control/

probe, plug or the power cord to water or any other liquid.

10. Never immerse the unit in water or any other liquid for cleaning purposes.

11. Remove the plug from the socket by gripping the plug. Do not pull on the cord to disconnect the

appliance from the mains. Always unplug the unit when not in use, before cleaning or when

adding or removing parts.

12. The use of accessory attachments or thermostat control/ probes that are not recommended or

supplied by the manufacturer may result in injuries, fire or electric shock.

13. A short cord is provided to reduce the hazards resulting from becoming entangled in or tripping

over a longer cord.

14. Do not let the cord hang over the edge of a table or counter. Ensure that the cord is not in a

position where it can be pulled on inadvertently.

15. Do not allow the cord to touch hot surfaces and do not place on or near a hot gas or electric

burner or in a heated oven.

16. Do not use the appliance on a gas or electric cooking top or over or near an open flame.

17. Use of an extension cord with this appliance is not recommended. However, if it is necessary to

use an extension lead, ensure that the lead is suited to the power consumption of the appliance

to avoid overheating of the extension cord, appliance or plug point. Do not place the extension

cord in a position where it can be pulled on by children or animals or tripped over.

18. This appliance is not suitable for outdoor use. Do not use this appliance for anything other than

its intended use.

19. DO NOT carry the appliance by the power cord.

20. Do not leave this appliance unattended during use. Always unplug the unit when not in use or

before cleaning.

21. Always operate the appliance on a smooth, even, stable surface. Do not place the unit on a hot

surface.

22. Ensure that the switch is in the “Off” or “0” position after each use.

23. The manufacturer does not accept responsibility for any damage or injury caused by improper

or incorrect use, or for repairs carried out by unauthorised personnel.

24. In case of technical problems, switch off the appliance and do not attempt to repair it yourself.

Return the appliance to an authorised service facility for examination, adjustment or repair.

Always insist on the use of original spare parts. Failure to comply with the above mentioned

pre-cautions and instructions, could affect the safe operation of this appliance.

25. Do not move the unit while in use.

26. Always insert the thermostat control/ probe into the unit and ensure it is fully inserted before

inserting the plug in the power socket.

27. Do not use any sharp cooking utensils, as this will damage the finish on the unit. Only use

wooden or plastic utensils.

28. DO NOT use caustic cleaners, nylons or metal brushes on the appliance. It may scratch or

damage the surface.

29. Do not touch hot surfaces. Use handles or knobs.

30. Close supervision is necessary when any appliance is used by or near children.

31. DO NOT place the thermostat control/ probe on or inside the pan. It may scratch or damage the

surface.

32. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions,

or has been damaged in any manner. Return appliance to the nearest authorised service facility

for examination, repair or adjustment.

33. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.

34. Do not operate this appliance by means of an external timer or separate remote control system.

35. Always lift the lid away from your face as escaping steam may cause injury or scalding.

36. Keep hands, arms, face etc clear from the escaping steam when opening the lid.

PARTS DIAGRAM

A. Glass lid

B. Lid handle

C. Pan

D. Handles

E. Thermostat Control/ Probe

F. Indicator Light

G. Temperature Control Dial

BEFORE FIRST USE

Before using this unit, please read these instructions completely. Save this manual and pass it on to

next user.

Before using this appliance for the first time, unpack the roaster and remove all protective packaging

and wrappings. Please ensure to discard the protective packaging and wrappings immediately. It is

important to keep these away from babies, infants and children for safety purposes.

Wash the roaster as per the cleaning instructions provided. The inner pan must be wiped with warm

soapy water, rinsed and towel dried. DO NOT IMMERSE the UNIT in any liquid. DO NOT IMMERSE

the thermostat control/ probe or let the control come in contact with any liquid.

OPERATING INSTRUCTIONS

1. Place the unit on a firm, flat surface and place the lid on the unit.

2. Turn the temperature dial of the thermostat control/probe to the “Off”, “0” or “Min” position. Plug

the thermostat control/ probe into the unit and ensure that it is fully inserted. Note: If the

thermostat control/ probe is not completely inserted, abnormal heating may occur, resulting in

damage.

3. Now insert the plug into the power socket and switch the power on.

4. Turn the thermostat control’s dial in a clockwise direction to turn the unit ON, and turn it to the

temperature required. The indicator light will turn on and the unit will start heating to the

temperature required.

5. The indicator light will turn off when the unit has reached desired temperature.

6. Before first use: pour some salad or vegetable oil into the pan together with some water and

bring it to the boil. Leave to boil for 5-7 minutes. Once complete, discard the oil and water

mixture. Clean the inner pan and begin the cooking process. This quick measure will eliminate

any manufacturing odours.

7. To cook: Follow steps 1 to 5 above. Now lift the lid and place the food to be cooked into the

pan. Be careful when inserting the food as the pan is hot and this may cause the food to

splatter. During cooking, the indicator light may cycle on and off indicating that the desired

temperature is being maintained.

8. As a general tip: low settings are ideal for casseroles, stews, steaming and other slow cooking.

High settings are used for browning, shallow frying and grilling. Should you wish to let the food

simmer, turn the temperature to its lowest setting. NOTE: Never turn the unit on without any

food and / or liquid in the pan.

9. Once the food is cooked to your preference, turn the thermostat control’s dial to the “Off” or “0”

position and unplug the unit from the power socket.

NOTE: Be careful when working with the roaster during use, as the pan and lid will be hot.

Following a few general tips can prolong the life of your pan:

1. Always wash the pan and lid as soon as possible after each use.

2. DO NOT pour cold water into a hot pan.

3. Never scrape with hard or sharp utensils when cleaning.

4. DO NOT place the thermostat control/ probe on the pan surface. It may scratch or damage the

finish.

5. DO NOT wash the pan with the thermostat control/ probe connected.

6. Wash the pan after each use to avoid stains caused by a build-up of food or grease residues.

Never leave food in the pan overnight.

7. Hold the unit at a 45° angle, socket side facing upwards so as to wash. This will prevent or at-

least minimize the likelihood of water getting into the socket.

COOKING TIPS

Foods which overcook easily should be removed from the roaster as soon as cooking has been

completed.

Try to dry meat, fish, poultry, etc. before adding to hot oil to prevent unnecessary splattering.

Do not fry too much food at a time in order to prevent the oil temperature from dropping too

dramatically.

CLEANING AND MAINTENANCE

This appliance is for household use only and is not user-serviceable.

Do not open or change any parts by yourself. Please refer to a qualified electrical service

department or return to the supplier if servicing is necessary.

Always remember to unplug the unit from the electrical outlet when not in use and before

cleaning. Ensure that the temperature dial is set to the “OFF”or “0” position.

Always unplug the thermostat control/ probe from the unit before cleaning. Remove the

thermostat control/ probe by gripping the control on either side firmly and pulling. Do not pull on

the cord to remove the thermostat control/ probe from the pan.

Never allow the thermostat control/ probe to come into contact with any liquid. To clean the

thermostat control/ probe, gently wipe it with a soft dry cloth or paper towel. Always ensure that

the probe is completely dry before inserting it into the socket of the pan.

Clean the body of the roaster while it is still warm after use. Be careful as it may still be hot.

Clean when the roaster is comfortable to the touch. The roaster should be cleaned with a damp

cloth. Do not let water enter the appliance. Clean the frying area of the unit with a damp

sponge. Should food not come off immediately, soak the unit with warm water for a few minutes,

and then try again. Do not scrub the unit as this will damage the fineshed coating. Always

ensure that the socket is completely dry before inserting the thermostat control/ probe.

Do not use bleach or other abrasive substance or solvents to clean your appliance as it can be

damaging to the finish.

Do not immerse the unit in water or any other liquid, or hold it under a running tap.

To remove stubborn spots/marks, wipe the surfaces with a cloth slightly dampened in soapy

water or mild non-abrasive cleaner. Rinse and dry with a clean, dry, soft cloth.

After cleaning, completely wipe the roaster dry with a soft cloth. Clean the roaster after each

use.

To maintain a longer life of the inner surface on the inside of the pan, apply a very light coat of

cooking oil to the inside of the pan with a paper towel before storing. Repeat periodically.

STORING THE APPLIANCE

Unplug the unit from the wall outlet and clean all the parts as instructed above. Ensure that all

parts are dry before storing.

Store the appliance in its box or in a clean, dry place.

Never store the appliance while it is still wet or dirty.

Never wrap the power cord around the appliance. Do not store the appliance with the

thermostat control/ probe inserted in the unit, always unplug it. Ensure the thermostat control/

probe is stored in a safe place where it will not be dropped, bumped or damaged.

SERVICING THE APPLIANCE

There are no user serviceable parts in this appliance. If the unit is not operating correctly, please check

the following:

You have followed the instructions correctly

That the unit has been wired correctly and that the wall socket is switched on.

That the mains power supply is ON.

That the plug is firmly in the mains socket.

If the appliance still does not work after checking the above:

Consult the retailer for possible repair or replacement. If the retailer fails to resolve the problem and you

need to return the appliance, make sure that:

The unit is packed carefully back into its original packaging.

Proof of purchase is attached.

A reason is provided for why it is being returned.

If the supply cord is damaged, it must be replaced by the manufacturer or an authorised service agent,

in order to avoid any hazard. If service becomes necessary within the warranty period, the appliance

should be returned to an approved Home of Living Brands (Pty) Ltd service centre. Servicing outside

the warranty period is still available, but will, however, be chargeable.

CHANGING THE PLUG

Should the need arise to change the fitted plug, follow the instructions below.

This unit is designed to operate on 230V-240V current only. Connecting to other power sources

may damage the appliance. Connect a three-pin plug as follows:

The wires in this mains lead are coloured in accordance with the following code:

Green/Yellow = Earth

Blue = Neutral

Brown = Live

TASTY RECIPES AND MEAL IDEAS

Important: Temperature settings as given in recipes are approximate. Due to personal

differences in taste, some foods may be desired more or less crisp, more or less done,

especially in the case of meats. Therefore, heat settings may be increased, decreased or

varied in any way to suit individual preference.

CHINESE MEAT BALLS

500g minced beef 5ml salt

250g cabbage 15ml soy sauce

2 onions 30ml shortening or cooking oil

1.5ml ginger

METHOD: Preheat the pan to about 150°C. Put meat, cabbage and onions through meat

grinder using coarse cutter, or place in a food processor. Combine ginger, salt and soy sauce

and add to meat mixture. Mix well. Shape into balls about 2.5 –3 cm in diameter. Fry in melted

shortening until done, browning well on all sides.

PORK CHOPS PAPRIKA

4 to 6 pork chops Pepper

Paprika 3ml Sage

Salt 300ml Milk

METHOD: Preheat the pan. Sprinkle chops with paprika, salt, pepper and sage. Grease the

pan lightly and brown the chops on both sides. Reduce the heat setting. Add milk gradually as

needed. Cover and braise until done.

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