Kuppersberg AMSCH 90 Montage- und Wartungsanleitung

TECHNICAL PASSPORT

EXTRACTOR HOOD

AMSCH 90

ПАСПОРТ ТЕХНИЧЕСКОГО ИЗДЕЛИЯ

КУХОННАЯ ВЫТЯЖКА

TECHNICAL PASSPORT ENGLISH

Extractor hood

CONTENTS

INSTALLATION ............................................................................................................................... 6

ELECTRICAL CONNECTION ...................................................................................................... 7

SPEED TIMING ............................................................................................................................... 8

MAINTENANCE .............................................................................................................................. 8

GREASE FILTER.

TRAPS COOKING GREASE PARTICLES ................................................................................... 8

OPERATION..................................................................................................................................... 8

CLEANING........................................................................................................................................ 9

ENGLISH TECHNICAL PASSPORT

Extractor hood

TECHNICAL DETAILS AMSCH 90

Rated voltage 230 М - 50 Hz

general power 290 W

Engine power 275 W

Lighting power 15 W

Max. performance 1170 м3/h

Equipment class second

Operation mode continuous, under control

Accessorie (optional) KFP 1

Closely follow the instructions set

out in this manual. All responsibility,

for any eventual inconveniences, dam-

ages or res caused by not complying

with the instructions in this manual, is

declined. The extractor hood has been

designed exclusively for domestic use.

The hood can look different to that

illustrated in the drawings in this book-

let. The instructions for use, mainte-

nance and installation, however, remain

the same.

•It is important to conserve this

booklet for consultation at any moment.

In the case of sale, cession or move,

make sure it is together with the prod-

uct.

•Read the instructions carefully:

there is important information about

installation, use and safety.

• Do not carry out electrical or me-

chanical variations on the product or on

the discharge conduits.

Note: the elements marked with the

symbol “(*)” are optional accessories

supplied only with some models or

elements to purchase, not supplied.

WARNING!

Do not connect the appliance to

the mains until the installation is

fully complete. Before any cleaning or

maintenance operation, disconnect hood

from the mains by removing the plug

or disconnecting the mains electrical

supply.

TECHNICAL PASSPORT ENGLISH

Extractor hood

ÂAlways wear work gloves for

all installation and maintenance

operations.

ÂThe appliance is not intended for use

by children or persons with impaired

physical, sensorial or mental faculties,

or if lacking in experience or knowledge,

unless they are under supervision or

have been trained in the use of the

appliance by a person responsible for

their safety.

ÂThis appliance is designed to be

operated by adults, children should be

monitored to ensure that they do not

play with the appliance.

ÂThis appliance is designed to be

operated by adults. Children should not

be allowed to tamper with the controls

or play with the appliance.

ÂNever use the hood without

effectively mounted grating!

ÂThe hood must NEVER be used as

a support surface unless specically

indicated.

ÂThe premises where the appliance is

installed must be sufciently ventilated,

when the kitchen hood is used together

with other gas combustion devices or

other fuels.

ÂThe ducting system for this

appliance must not be connected to

any existing ventilation system which is

being used for any other purpose such

as discharging exhaust fumes from

appliances burning gas or other fuels.

ÂThe aming of foods beneath the

hood itself is severely prohibited.

ÂThe use of exposed ames is

detrimental to the lters and may cause

a re risk, and must therefore be avoided

in all circumstances.

ÂAny frying must be done with care in

order to make sure that the oil does not

overheat and ignite.

ÂAccessible parts of the hood may

became hot when used withcooking

appliance.

ÂWith regards to the technical and

safety measures to be adopted for fume

discharging it is important to closely

follow the regulations provided by the

local authorities.

ÂThe hood must be regularly cleaned

on both the inside and outside (AT

LEAST ONCE A MONTH).

ÂThis must be completed in

accordance with the maintenance

instructions provided in this manual).

Failure to follow the instructions

provided in this user guide regarding

the cleaning of the hood and lters will

lead to the risk of res.

ÂDo not use or leave the hood without

the lamp correctly mounted due to the

possible risk of electric shocks.

ÂWe will not accept any responsibility

for any faults, damage or res caused

to the appliance as a result of the non-

observance of the instructions included

in this manual.

ÂThis appliance is marked

according to the European directive

2002/96/EC on Waste Electrical and

Electronic Equipment (WEEE). By

ensuring this product is disposed

of correctly, you will help prevent

potential negative consequences for

the environment and human health,

ENGLISH TECHNICAL PASSPORT

Extractor hood

which could otherwise be caused by

inappropriate waste handling of this

product.

ÂThe symbol on the product, or

on the documents accompanying the

product, indicates that this appliance

may not be treated as household

waste. Instead it should be taken

to the appropriate collection point

for the recycling of electrical and

electronic equipment. Disposal must

be carried out in accordance with local

environmental regulations for waste

disposal.

ÂFor further detailed information

regarding the process, collection

and recycling of this product, please

contact the appropriate department

of your local authorities or the local

department for household waste or

the shop where you purchased this

product.

USE

The hood is designed to be used

either for exhausting or lter version.

The models with no suction motor only

operate in ducting mode, and must be

connected to an external suction device

(not supplied). The connecting

instructions are supplied with the

peripheral ion unit.

DUCTING VERSION

In this case the fumes are conveyed

outside of the building by means of

a special pipe connected with the

connection ring located on top of the

hood.

ATTENTION!

The exhausting pipe is not supplied

and must be purchased apart.

Diameter of the exhausting pipe must

be equal to that of the connection ring.

In the horizontal runs the exhausting

pipe must be slightly slanted (about

10°) and directed upwards to vent the

air easily from the room to the outside.

If the hood is supplied with active

charcoal lter, then it must be removed.

Connect the hood and discharge

holes on the walls with a diameter

equivalent to the air outlet (connection

ange).

Using the tubes and discharge

holes on walls with smaller dimensions

will cause a diminution of the suction

performance and a drastic increase in

noise.

Any responsibility in the matter is

therefore declined.

• Use a duct of the minimum

indispensible length.

• Use a duct with as few elbows as

possible (maximum elbow angle:

90°).

•Avoid drastic changes in the duct

cross-section.

•Use a duct with an as smooth as

possible inside.

•The duct must be made of certied

material.

FILTER VERSION

One active charcoal lter is needed

for this and can be obtained from your

usual retailer.

TECHNICAL PASSPORT ENGLISH

Extractor hood

The lter removes the grease and

smells from the extracted air before

sending it back into the room through

the upper outlet grid.

INSTALLATION

The minimum distance between

the supporting surface for the cooking

equipment on the hob and the lowest

part of the range hood must be not less

than 65cm from electric cookers and

gas or mixed cookers.

If the instructions for installation for

the gas hob specify a greater distance, this

must be adhered to.

074=A

8 x 40 mm

4.5 x 50 mm

11 17

ENGLISH TECHNICAL PASSPORT

Extractor hood

11 17

900

440

260

180

650

min. 1150 - max. 1450

135 385 480

ELECTRICAL

CONNECTION

The mains power supply must corre-

spond to the rating indicated on the

plate situated inside the hood. If pro-

vided with a plug connect the hood to a

socket in compliance with current regu-

lations and positioned in an accessible

area, after installation. If it not tted

with a plug (direct mains connection)

or if the plug is not located in an ac-

cessible area, after installation, apply a

double pole switch in accordance with

standards which assures the complete

disconnection of the mains under con-

ditions relating to over-current category

III, in accordance with installation in-

structions.

ATTENTION!

Before re-connecting the hood

circuit to the mains supply and checking

the efcient function, always check that

the mains cable is correctly assembled.

The hood is provided with a special

power cable; if the cable is damaged,

request a new one from Technical

Service.

Mounting

Expansion wall plugs are provided to

secure the hood to most types of walls/

ceilings. However, a qualied technician

must verify suitability of the materi-

als in accordance with the type of wall/

ceiling. The wall/ceiling must be strong

enough to take the weight of the hood.

Do not tile, grout or silicone this appli-

ance to the wall. Surface mounting only.

TECHNICAL PASSPORT ENGLISH

Extractor hood

Grease lter. Traps cooking grease

particles

This must be cleaned once a

month (or when the lter saturation

indication system – if envisaged

on the model in possession –

indicates this necessity) using non

aggressive detergents, either by hand

or in the dishwasher, which must be

set to a low temperature and a short

cycle. When washed in a dishwasher,

the grease lter may discolour slightly,

but this does not affect its ltering

capacity.To remove the grease lter,

pull the spring release handle.

OPERATION

Use the high suction speed in cas-

es of concentrated kitchen vapours. It

is recommended that the cooker hood

suction is switched on for 5 minutes

prior to cooking and to leave in opera-

tion during cooking and for another 15

minutes approximately after terminat-

ing cooking.

1. OFF motor. Pressing the button

during functioning, the hood turns OFF.

2. Speed Increase

Pressing the button the hood passes

from the OFF state to speed 1.

Pressing the button (hood in ON

state) the motor speed is increased

1234 5

from speed 1 to intensive. To each

speed corresponds the ignition of the

respective led.

Speed 1: 1 Speed 2: 2

Speed 3: 3 Speed 4: 4

3. ON/OFF lights

4. Speed timing

5. Function state indicator

Speed timing

The timing of the speed is enabled

by pressing key 4, once the timing

expires the hood turns off. The timing

is subdivided as follows:

Speed 1 – 20 minutes (1 xed,

ashing point)

Speed 2 – 15 minutes (2 xed,

ashing point)

Speed 3 – 10 minutes (3 xed,

ashing point)

Speed 4 – 5 minutes (4 xed, ashing

point)

During time-running, if key 1 or 4 is

pressed, the hood turns off; if key 2 is

pressed, the hood stops time-running and

sets to the selected speed.

Maintenance

ATTENTION!

Before performing any maintenance

operation, isolate the hood from the

electrical supply by switching off at the

connector and removing the connector

fuse. Or if the appliance has been

connected through a plug and socket,

then the plug must be removed from

the socket.

ENGLISH TECHNICAL PASSPORT

Extractor hood

CLEANING

The cooker hood should be cleaned

regularly (at least with the same

frequency with which you carry out

maintenance of the fat lters) internally

and externally. Clean using the cloth

dampened with neutral liquid detergent.

Do not use abrasive products.

DO NOT USE ALCOHOL!

WARNING!

Failure to carry out the basic cleaning

recommendations of the cooker hood and

replacement of the lters may cause re

risks.Therefore, we recommend observing

these instructions. The manufacturer

declines all responsibility for any

damage to the motor or any re damage

linked to inappropriate maintenance

or failure to observe the above safety

recommendations.

Grease lter

Traps cooking grease particles. The

grease lter must be cleaned once a

month using non aggressive detergents,

either by hand or in the dishwasher,

which must be set to a low temperature

and a short cycle. When washed in

a dishwasher, the grease lter may

discolour slightly, but this does not

affect its ltering capacity.To remove

the grease lter, pull the spring release

handle. Charcoal lter (lter version

only) It absorbs unpleasant odours

caused by cooking.

The saturation of the charcoal lter

occurs after more or less prolonged

use, depending on the type of cooking

and the regularity of cleaning of the

grease lter. In any case it is necessary

to replace the cartridge at least every

four mounths.

The charcoal lter may NOT be washed

or regenerated.

TECHNICAL PASSPORT ENGLISH

Extractor hood

SERIAL NUMBER CHART:

Month

Year

XXXXXXXXXXX

Manufacturers:

Ciarko Spółka z ograniczoną odpowiedzialnością Sp.K.

38-500 Sanok, ul.Okulickiego 10, Polska

Importers:

LLC «MG Rusland», 141400

Moscow region, Khimki, Butakovo, 4

The manufacturer reserves the right to make any changes to design, outside

appearance and scope of supply of appliance.

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