Sirius Satellite Radio SUTC92 Bedienungsanleitung

SU1 - SUE1 - SU2 - SU3 - SUE3 - SU10 - SU22

SU92 - SUTC92 - SU54

*** BEFORE INSTALLATION ***

ENSURE THERE IS NO VISIBLE OR HIDDEN DAMAGE SUSTAINED DURING SHIPPING

*** AVANT L’INSTALLATION ***

S’ASSURER QUE LES PRODUITS N’ONT SUBI AUCUN DOMMAGE PENDANT LE TRANSPORT

*** SHIPPING DAMAGE ***

MUST BE REPORTED WITHIN 5 DAYS OF RECEIPT

*** DOMMAGES DE TRANSPORT ***

DOIVENT ÊTRE NOTIFIÉS DANS LES 5 JOURS SUIVANT LA RÉCEPTION

INSTALLATION INSTRUCTIONS

CARE AND USE MANUAL FOR:

NOTICE D’UTILISATION ET D’ENTRETIEN POUR:

WALL RANGE HOODS

HOTTES MURALES

Models covered by this instructions - Notice d’instruction pour les modèles:

WARNING

Thank you for purchasing a Sirius Range Hood.

Please read all the instructions in this manual before

installing the appliance.

Save these instructions for future reference.

Only use this appliance as an exhaust ventilation system for the removal of coo-

king vapors. DO NOT use to expel ammable substances or any other materials

or vapors.

The installation procedures in this manual are intended for qualied installers, ser-

vice technicians or persons with similar qualied background.

DO NOT attempt to install this appliance yourself.

Ensure that electrical power is turned off at source before commencing installation.

All electrical wiring must be properly installed, insulated and grounded and conform

to all applicable codes and standards.

Make sure all existing duct work is clean of grease build up, or duct work should be

replaced, if necessary, to avoid the possibility of a grease re. Check all joints on

ductwork to ensure proper connection and all joints should be properly taped. Be

careful when cutting through ceilings or walls not to damage any hidden pipes or

electrical wiring. Ensure your kitchen has sufcient air return vents to replace the

exhausted air.

Fan ducts should always be vented to the outside of your home and never into

spaces within walls, ceilings, lofts or attics. Only use rigid, smooth steel for ducting.

The exhaust point of the blower requires a 6” round or 8” connection.

TABLE OF CONTENTS

BEFORE YOU BEGIN 4

DUCTING 4

External Venting Requirements 4

Duct Run Calculation 4

ELECTRICAL 5

Electrical Supply 5

INSTALLATION 6

Positioning the Range Hood 6

Marking the Fixing Holes for the Range Hood 6

Fixing the Main Support Bracket 6

Chimney installation 8

Hanging the Range Hood 8

Connecting Electricity and Ducting 8

Connecting Chimneys 9

Re-Circulating Requirements 10

OPERATING PROCEDURES 11

General Advice 11

Functions 11

MAINTENANCE 14

Cleaning the Filter 14

Cleaning the Hood 14

Substitution of the LED bar 15

WARRANTY SERVICE 16

BEFORE YOU BEGIN: It is advisable to test

run the range hood before installation.

BEFORE STARTING – please read this

entire document and ensure you are fully

conversant with the require-ments and li-

mitations. These units weigh approximately

125lbs and therefore require a minimum of

two people to install.

BEFORE YOU BEGIN

The manufacturer declines all responsibility

in the event of failure to observe the instruc-

tions given here for installation, maintenan-

ce and suitable operation of the product. The

manufacturer further declines all responsibi-

lity for injury due to negligence and the war-

ranty of the unit automatically expires due

to improper maintenance and/or installation.

Only use rigid type metal ducting (plastic duc-

ting is generally not permit-ted by code). Flexi-

ble ducting could restrict airow by up to 50%.

Always fasten connections with sheet metal

screws and tape all joints with certied Silver

Tape or Duct Tape.

Do not use screws to fasten ductwork to the

hood, only use tape as the screws will stop the

dampers from opening and your hood will not

work. This hood requires a 6” round duct outlet

for the models with 1 motor, and 8’’ for the mo-

dels with 2 motors. You can increase the duct

size of the duct run but never decrease it.

Use the shortest and most direct route possi-

ble. Always, wherever reduce the number of

transitions and turns with as few sharp angles

as possible.

Two staggered 45 degree angles are better

than one 90 degree. Make these turns as far

away from the motor exhaust as possible, with

as much space between each bend as possi-

ble.

Duct Run Calculation

The maximum duct run before effecting the

performance of the hood is 100’. Calculate your

duct run by measuring linear feet and adding

the elbows, transitions and caps based on the

table alongside.

DUCTING

(Not applicable if the range hood is used in

recirculing model)

WARNING: Do not vent this appliance into

any other ductwork, spaces between walls,

ceilings, attics, garages or any other con-

ned space.

External Venting Requirements.

When planning new ductwork, always look

for the most direct route to the outside. Ven-

ting can be done through the roof or directly

through the back outside wall. (See Figure

1). Recommanded 18” from the top of the

hood to the rst elbow.

g. 1

Maximum Run

6” or 3 1/4 x 10” duct * 100 FT

Deduct

Each 90 elbow used 15FT

Each 45 elbow used 9FT

Each 6” or 3 1/4 x 10” duct

Transition used 1FT

Each 3” 1/4 x 10” to 6”

Transition used 5FT

Side Wall with damper 30FT

Roof Cap 30FT

Range hoods may interrupt the proper ow of

combustion gases from replaces, gas furna-

ces and gas water heaters.

To minimize the risk of drawing these lethal

gases back into the home, please follow the

heating equipment manufacturers safety

standards and guidelines carefully.

Refer to NFPA and ASHRAE for additional

information.

* Gas range or gas cook top recommanded 8”.

The ducting connection to the hood must be in

line with the central vertical axis of the range

hood 1” away from the back wall on which the

hood is to be mounted. The 1” is important to

enable the ceiling bracket (as shown in Figure

2) to pass behind the ductwork servicing the

range hood.

Electrical Supply.

This range hood requires a 120V, 60Hz sup-

ply and draws a maximum of 3 amps. The

electrical supply to the range hood should be

at least 17” from the underside of the instal-

led range hood.

The cooking surface and the lower part of the

cooker hood must be at a minimum distance

of 65 cm from one another.

The instructions given in the user manual of

the hob are to be taken into full consideration.

ELECTRICAL

WARNING: All electrical work must be

performed by a qualied electrician.

Please ensure that the appropriate electrical

codes or prevailing local building codes and

ordinances are adhered to.

Ensure that the electricity supply is discon-

nected at source. Do not use an extension

cord or adapter plug with this appliance.

This appliance must be grounded. Connect

to a properly grounded branch circuit, pro-

tected by a 15 amp circuit breaker.

g. 2

Positioning the Range Hood.

Determine the center point of the range hood.

This is generally the center of the range. Make

a mark on the wall a minimum of 25” above

the top of an electric range. If the range is gas,

the ideal minimum should be 30”.Using a spirit

level, draw a perfectly vertical line, starting at

the center mark, right up to the ceiling or the

highest point to where the hood will extend.

This is the central axis for the range hood.

Draw a horizontal line fractionally above whe-

re the bottom of the range hood will be positio-

ned. This is the underside of the range hood.

Marking the Fixing Holes for the Range

Hood.

Find the marking template provided called

the “Assembly Scheme”. Place the template

against the wall. Align the horizontal line on

the wall with the horizontal line on the tem-

plate (indicated by two heavy arrows). Now

align the vertical line on the wall with the

“Central Axis” line on the template.

INSTALLATION

g. 3

Using a sharp object, mark the wall through

the template at the center point of the three

holes. Lower down on the template, you will

see three sets of two holes. Only two of these

holes refer to your model. Check which mo-

del you have and, using a sharp object, mark

the two correct holes. These holes are used

to anchor the range hood horizontally from in-

side the hood once it has been hung from the

main bracket. Remove the template.

Fixing the Main Support Bracket

(CAUTION: Do not drill through any utili-

ties inside the wall).

If the range hood will be xed to drywall we

strongly recommend that you discard the wall

plugs and screws supplied. These anchors are

only suitable for brick/masonry applications. We

suggest the use of a more appropriate anchor

system specically designed for drywall applica-

tions. Wherever possible, it is advisable to place

blocking between the studs, behind the drywall,

to attach the support bracket to, (refer to Figure 4).

g. 4

Gently tape the template to the wall making

sure it has no creases or folds (use a tape

that will not damage the wall nish). There

are three hole positions shown for the wall

bracket.

Drill the appropriate size holes at the marks

made earlier and x the Support Bracket (“S”)

securely to the wall. Ensure that any wall an-

chors have been tted into the lower two ho-

les, as the range hood will cover these holes

once hung on the Support Bracket (“S”).

Before installing the hood is necessary to

x the tow motor air outlet union with the

screws that are in the accessory bag.

Then open the upper cover of the power

box.

And x the box to the just-t union with two

screws.

The bracket xed onto the back of the range

hood will drop into the channel on the top of

bracket “S” on the wall. Ensure the hood is

securely engaged into the support bracket

-the range hood must clip in behind the ex-

tended lip on the Support Bracket (“S”).

“Lock” the range hood onto the “S” bracket

using the four machine screws supplied (re-

fer to Figure 7).

Chimney Installation.

Locate the bracket (Fig. 2Y) and position

it with the vertical axis (marked on the wall

earlier) running through the midpoint of bra-

cket “Y”. This bracket ts onto the ceiling

and onto the wall to secure the upper half

of the decorative chimney in place. Mark the

wall for the two anchors and mark the ceiling

for the two anchors as indicated in Fig. 2.

Fix bracket “Y - Fig.2” to the wall and ceiling.

Hanging the Range Hood.

Prepare the range hood for installation. Re-

move all lters to ensure they do not get da-

maged during the installation process. Hang

the range hood on the bracket “S” (refer to

Figure 6).

g. 6

g. 7

These screws are also used to make minor

adjustments to the levelling of the range

hood. Ensure the hood is level. Locate the

two holes “C” inside the housing of the range

hood and secure the range hood to the wall

once the range hood is perfectly level and

vertical. (refer to Figure 3).

Connecting Electricity and Ducting.

Please refer to the Electrical Supply section

on page 2 for the required location of the

electrical supply.

CAUTION: Make sure the power is turned off

at source. Make electrical connections (refer

to Figure 8).

Ensure that the plastic aps at the exhaust

outlet for the fan move freely and have not

become jammed or stuck.

g. 8

g. 9

g. 10

Do not x the ducting to the range hood

exhaust outlet with screws-use duct tape.

Use duct tape on all joints.

Connecting Chimneys

Remove the protective covering from the

decorative chimney and carefully slide the

sections together. Do not remove the tape

strips from inside the chimney as this pro-

tects the telescoping chimney-piece from

scratching. Holding the two chimney sec-

tions together carefully position them over

the ductwork and wiring. Position the upper

chimney so that it can be xed via the holes

on the side of the ‘Y” bracket on the ceiling

(refer to Figure 11).

Connect the appropriate length of ducting

to the fan exhaust point and join up with the

ducting to the exterior.

Figure 9 shows venting directly through the

wall. Venting up and through the ceiling to the

exte-rior is also possible (refer to Fig 10).

g. 12

g. 13

Re-Circulating Requirements.

If the unit is to be used in the re-circulating

mode, t the carbon lter after the installa-

tion is complete (refer to Figure 12) t the

deector (refer Figure 13) with the screws

supplied to the upper telescope chimney.

There are holes in the back upper edge of

the decorative chimney for this purpose. A

short length of ducting is connected betwe-

en the exhaust outlet on the fan and the de-

ector to direct the air back into the kitchen

through the vents at the top of the upper de-

corative chimney.

The carbon lter (supplied separately) that

absorbs odors is installed behind the alumi-

nium grease lter (refer to Fig 14).

g. 11

g. 14

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