Prince Castle DHB2PT-60P Bedienungsanleitung

Operation

Manual

Popeyes Chicken Holding Bin

DHB2PT-60P

Product Identification

Prince Castle's DHB2PT-60P Chicken Holding Bin is

designed for the Popeyes system to hold all your

bone-in fried chicken better than ever before. Capable of

holding up to 360 pieces of chicken, the DHB2PT-60P is

designed to both hold and merchandise Popeyes’

chicken in a dual line store format.

TABLE OF CONTENTS

355 East Kehoe Blvd. • Carol Stream, IL 60188

Phone: 630-462-8800 • Toll Free: 1-800-PCASTLE

www.PrinceCastle.com

ProductIdentification...........................................1

SafetyInformation...............................................2

Important!.......................................................... 2

I n s t a l l a t i o n / S e t u p . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Initial Startup ...................................................... 3

R e c o m m e n d e d S e t t i n g s . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

R e s e t t i n g t o F a c t o r y D e f a u l t s . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

C o n t r o l P a n e l . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Programming....................................................... 5

Cleaning............................................................. 6

T r o u b l e s h o o t i n g . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . . . . . . 6

P a r t s & S e r v i c e . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

W i r i n g D i a g r a m . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

LIMITED WARRANTY

This product is warranted to be free from defects in material and/or

workmanship for a period of 1 year from date of original installation, not

to exceed 18 months from the date of manufacture.

Any component which proves to be faulty in material and/or workmanship

will be replaced or repaired (at the option of Prince Castle, Inc.) without cost

to the customer for parts and labor. This warranty covers on-location service

(i.e. trip charges and/or mileage). Travel mileage is limited to 100 miles

(200 Kilometers) round trip (one trip warranty) from an authorized service

agency or its sub-service agency.

This warranty is subject to the following exceptions/conditions:

• Use of any non-genuine Prince Castle parts voids this warranty.

• All labor to be performed during regular work hours. Overtime

premium (the incremental amount) will be charged to the customer.

•

Damage caused by carelessness, neglect and/or abuse (e.g., dropping,

tampering or altering parts, equipment damaged in shipment, by fire,

flood or an act of God) is not covered under this warranty.

• All problems due to operation at voltages other than that specified on

equipment nameplates are not covered by this warranty. Conversion

to correct voltage is the customer’s responsibility.

•

This equipment must be serviced by Prince Castle Authorized Service

Agency or a Prince Castle Service Technician during the warranty period.

Popeyes Chicken Holding

Bin DHB2PT-60P

Safety Information Important!

WARNING

Indicates information important to the proper operation of the

unit. Failure to observe may result in damage to the equipment

and/or severe bodily injury or death.

CAUTION

Indicates information important to the operation of the unit.

Failure to observe may result in damage to the equipment.

Prince Castle reserves the right to change specifications and

product design without notice. Such revisions do not entitle the

buyer to corresponding changes, improvements, additions or

replacements for previously purchased equipment.

Installation / Setup

Remove the unit from the carton and inspect for signs of

damage. If there is damage to the unit:

•Notify the carrier within 24 hours of delivery,

•Save carton and packaging materials for inspection purposes,

•

NOTE: When installing this unit, the ambient temperature at the

mounting site should not exceed 37.8°C (100°F).

CAUTION

All electrical connections must be in accordance with local

electrical codes and any other applicable codes.

Contact your local dealer, or if purchased directly, the Prince

Castle Sales Department at 1-800-722-7853 opt 1 or

630-462-8800 opt 1 to arrange for a replacement unit.

A. Place the bin on a counter or workstation.

1B. Make power connection to the terminal block on

the top of the bin. Required voltage is 208 TO 240

VOLTS 3 PHASE, and the connections are L1, L2,

L3 and Earth Ground (see figure of wiring

diagram).

The bin draws 31 amps per phase at 208 volts

during the 35min. warm-up.

2 A. Turn the power switches ON.

B. Allow 35 mins. for warm-up.

3 Environmental Issues

Airflow through the bin will adversely affect the

performance of the bin. Sources of airflow include:

•Air conditioning vents

•Air currents

•Make-up air Inflows

•Drive-through window

None of the above should be directing airflow towards the

bin or through the cavities of the bin. To check for airflow,

remove a pan from a hot steam table and watch the

direction of the steam coming out of the steam table.

The direction the steam flows is an indicator of the airflow

direction and its intensity. There is no airflow if the steam

flows straight up as it dissipates. There is an intense airflow

if the steam quickly changes direction and flows parallel to

the floor.

If there is airflow, check for the source(s). It is recommended

that air diverters be installed to direct the airflow away from

the bin.

Do NOT reduce the amount of cooled air brought into the

building. Direct the flow of air away from the cavities of the

Chicken Holding Bin.

L1 L2 L3 GND

BLK RED BLUE GRN

Popeyes Chicken Holding Bin

DHB2PT-60P

Initial Startup

During the first few hours of operation, you may notice a

faint odor. This is normal, and the odor disappears after the

first few hours of use.

The bin is tested and calibrated at the factory before shipment.

However, due to temperature and climate changes during

shipment, the insulation in bin can absorb moisture.

The odor during the first few hours of use is from the drying out

of the insulation (moisture is driven from the insulation’s

binders, a starch-like material).

If the florescent lights do not turn on, verify that the bulbs are

seated in their sockets.

Recommended Settings

The recommended settings listed below are starting points only.

The final setting for each cavity is influenced by the airflow

through the cavity.

The airflow is influenced by the bins location relative to the

Drive-Through window, the front door, and/or the air

conditioning vents.

The final setting must achieve the required serving temperature

at the end of the hold time.

Therefore, the setting of each cavity may have to be adjusted up

or down from the recommended starting points listed below to

meet the quality and temperature requirements.

A higher setting yields hotter chicken, but in achieving a

hotter temperature, more moisture is driven from the

chicken. Thus, there must be a balance at the end of the

maximum hold time, where the chicken is above a

minimum serving temperature and all quality requirements

are met.

1Cavity A& BFactory Settings

The default Set-Point for the Upper Heater is 35%.

The Lower Heater default is 40% for Cavity Aand 55% for Cavity B.

Resetting to Factory Defaults

To revert all settings back to the original factory defaults:

A. Turn the unit off.

B. Press and hold both UP and DOWN arrows.

C. Turn the unit back on and wait 5 secs.

D. Release UP and DOWN arrows.

All previously saved settings are lost upon resetting the

defaults! Use with caution.

Cavity A

Cavity B

Upper

Heater

Upper

Heater

Lower

Heaters

Lower

Heater

Cavity A

Cavity B

Popeyes Chicken Holding Bin

DHB2PT-60P

Control Panel

1 Displays & Indicators

•The red indicator light next to the UPPER SHELF label

indicates that the temperature being displayed is for the Upper

Heater of the selected cavity.

•The red indicator light next to the PROG label is on when in

the Programming Mode.

•The red indicator light next to the LOWER SHELF label

indicates that the temperature being displayed is for the Lower

Heater of the selected cavity.

•The red indicator light next to the HEAT label is on when

power is applied to the heater zone being displayed on the

control panel.

•The red indicator light next to ACTUAL TEMP label is on when

the Actual Temperature is being displayed for the heater zone

being displayed on the control panel.

•The red indicator light next to SET-POINT TEMP label is on

when the Set-Point Temperature is being displayed for the

heater zonebeing displayed on the control panel.

•The digital display shows the cavity and the associated

temperature or Power On control values, for example:

For Cavity A, the display may show B035 (percentage of

heater capacity for the Upper Heater).

For Cavity B, the display may show C040 (percentage of

heater capacity for the Upper Heater). Control Panel

2 Control Panel Buttons

•SET-POINT: The Set-Point temperature is displayed for the

selected heaters when this button is pressed during the

operating mode. The SET-POINT indicator light is on when the

Set-point mode is selected.

To Program a heater, press and hold the PRINCE CASTLE

button then press and hold the SET-POINT button for 5 secs.

or until the PROG indicator light turns on. Use the UP and

DOWN arrows to change the percentage of heater value for the

Upper and Lower Heaters in Cavities Aand B.

The Percentage of Power relates to utilities, and while

increased percentage may be required to hold the

product properly, it should be kept at the lowest

possible setting to save utility consumption.

•ACTUAL TEMP: ACTUAL TEMP BUTTON DOES NOT

FUNCTION FOR THE UPPER HEATER OF CAVITY A& B.

The ACTUAL TEMP LED indicator light is on when not in the

Set-Point mode.

This is not the actual air temperature, nor will it be the

actual product temperature.

•UP ARROW & DOWN ARROW: When pressed in the operating

mode, selects which heater zone is in the display on the

control panel. The indicator light next to the UPPER SHELF or

LOWER SHELF is on to indicate which heater in the cavity is

selected.

Popeyes Chicken Holding Bin

DHB2PT-60P

Programming

1 Cavity A& BUpper or Lower Heaters – Programmed for Percentage of Power

The Upper and Lower Heaters may be adjusted from0%(OFF)

to 100% of power. The temperature adjustment for the Upper

Cavities A& Bis an electronic Infinite Control. Use the UP or

DOWN arrow buttons to select the Cavity Aor Band the UPPER

or LOWER Shelf. The recommended interval for Cavity A& Bis

±5%.

1. Press the SET-POINT button. When the SET-POINT

indicator light is on, the digital display shows the Set-Point

percentage of power value.

2. To change the Heater Power Percentage setting, press and

hold the PRINCE CASTLE button then press and hold the

SET-POINT button. Hold both buttons until the PROG

indicator light appears.

3. Use the UP and DOWN arrow buttons to change the value.

4. Press the PRINCE CASTLE button to store the new value

and to exit the PROGRAMMING mode.

Popeyes Chicken Holding Bin

DHB2PT-60P

Cleaning

WARNING!

SHOCK/DAMAGE HAZARD! This bin is not watertight. Do not

clean with Water Jet / Jet Spray hose. Before cleaning,

ensure all power switches are in the OFF position.

CAUTION!

Do NOT use any abrasive cleaners/scrubbers or any

unapproved chemicals.

1 2

A. Turn the power switch to the OFF position.

B. Allow the bin to cool down (approximately

35 mins.).

C. When the unit has cooled, wipe down thoroughly

with a damp cloth soaked in dishwashing solution.

A. Use a second damp cloth to rinse the dishwashing

solution.

B. Spray with a sanitizer and wipe dry.

C. Allow surfaces to dry thoroughly.

Do NOT turn power ON again until all surfaces are

completely dry.

Troubleshooting

Testing for Proper Unit Temperature

Temperature settings may vary, subject to location, elevation, weather, etc.

To determine if the factory settings of the unit are right for your location, follow these steps.

1 2

Check the temperature of the chicken after it is pulled

from the fryer and drained.

The proper temperature should be 190-195°F for white

meat or 195-200°F for dark meat.

Check the chicken by probing the meaty portion of one

breast and one thigh.

Ensure that the probe is not touching the bone. Record

the time and temperature of the chicken and place the

pieces in the holding bin.

3 4

After 15 mins. and 30 mins., check the same two pieces

of chicken again.

If the temperature of the chicken drops by more than

40°F from the fryer to the end of the holding time, the

unit temperature should be adjusted.

After 30 mins., the internal temperature of the chicken

should be 160°F or higher.

If not, adjust the temperature or percentage of power

accordingly.

Adjusting the Unit Temperature

1 2

CAVITY A& B

To adjust the temperature of Cavity A& B, follow the

instructions for Programming (see Page 5).

Increase the percentage of power by 5%, and allow the

unit 30 mins. to adjust.

Repeat the test for proper unit temperature in Cavities

A& B.

Popeyes Chicken Holding Bin

DHB2PT-60P

Parts & Service

Parts List

Item Part No. Description

1. 88-680-03SFluorescent Lamp

2. 541-719S Display Board

3. 528-280SControl Board

4. 88-682S Lamp Holder

5. 528-232SIR Heater Panel

6. 65-063-06SRelay

7. 65-058S Relay

8. 536-802S Overlay Display

9. 78-233S Power Switch

10. 85-130SBallast

11. 528-277SLower Heater Panel

Contact Information for Parts/Service

TO ORDER PARTS & SERVICE

Prince Castle, Inc.

355 East Kehoe Blvd., Carol Stream, IL 60188

Phone: 630-462-8800, Toll Free: 1-800-PCASTLE opt 1

OR refer to your Service Directory for an authorized

Service Provider in your area.

Popeyes Chicken Holding Bin

DHB2PT-60P

Exploded View of Parts

Popeyes Chicken Holding Bin

DHB2PT- 60P

Wiring Diagram

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